Food manufacturing & related industries books

3040 books were found.

Food Canning Technology

Food Canning Technology
Author: Jean Larousse , Bruce E. Brown ISBN: 9780471186106 Format: Hardback	$605.95
Read More >>

Handbook of Food Engineering Practice

Handbook of Food Engineering Practice
Author: Kenneth J. Valentas , Enrique Rotstein ISBN: 9780849386947 Format: Hardback	$609.00
Read More >>

HACCP: A Practical Approach

HACCP: A Practical Approach
Author: S. Mortimore , Carol Wallace ISBN: 9780751403053 Format: Hardback	$2407.68
This book that should be of interest to many individuals in the areas of food production studies the concept of... Read More >>

Handbook of Indices of Food Quality and Authenticity

Handbook of Indices of Food Quality and Authenticity...
Author: R S Singhal , P K Kulkarni ISBN: 9781855732995 Format: Hardback	$739.20
Read More >>

Unionizing the Jungles: Labor and Community in the Twentieth-century Meatpacking Industry

Unionizing the Jungles: Labor and Community in the Twentieth-century...
Author: Shelton Stromquist , Marvin Bergman ISBN: 9780877455899 Format: Hardback	$95.04
Read More >>

Developing and Sustaining World Fisheries Resources

Developing and Sustaining World Fisheries Resources...
Author: D.A. Hancock ISBN: 9780643059856 Format: Hardback	$190.00
These papers and reviews address such issues as: why do some fisheries survive while others collapse?; what is needed... Read More >>

Transformation of the Agri-food System in Central and Eastern Europe and the New Independent States

Transformation of the Agri-food System in Central and...
Author: Jill Hobbs (Universities of Lethbridge and Calgary) , William Kerr (University of Saskatchewan, Canada) ISBN: 9780851991764 Format: Hardback	$352.29
This book offers a coherent perspective on the transition to a market-based agri-food system in the Central and... Read More >>

Food Processing: An Industrial Powerhouse in Transition

Food Processing: An Industrial Powerhouse in Transition...
Author: John M. Connor (Purdue University, West Lafayette, IN) , William A. Schiek (Purdue University, West Lafayette, IN) ISBN: 9780471155157 Format: Hardback	$418.95
Second edition on the growth, economic developments, and business management of the US food industry, one of the... Read More >>

The Great Lobster War

The Great Lobster War
Author: Ronald P. Formisano ISBN: 9781558490710 Format: Paperback	$57.95
In 1957, the Maine Lobstermen's Association (MLA) called for strikes after prices dropped for the second year in... Read More >>

Street Foods: Urban Food and Employment in Developing Countries

Street Foods: Urban Food and Employment in Developing...
Author: Irene Tinker (Professor in the Department of City & Regional Planning at the College of Environmental Design, University of California at Berkeley) ISBN: 9780195117110 Format: Paperback	$128.95
This study spans fifteen years of research in several developing countries on the street food industry. The author... Read More >>

Agro-food Marketing

Agro-food Marketing
Author: Daniel Padberg (Department of Agricultural Economics, Texas A&M University, USA) , Christopher Ritson (Department of Agricultural Economics and Food Marketing, University of Newcastle upon Tyne, UK) ISBN: 9780851991443 Format: Paperback	$160.40
The purpose of this book is to integrate aspects of food product marketing with traditional agricultural marketing.... Read More >>

Ale, Beer and Brewsters in England: Women's Work in a Changing World, 1300-1600

Ale, Beer and Brewsters in England: Women's Work in...
Author: Judith M. Bennett (Professor of History, Professor of History, University of North Carolina, Chapel Hill) ISBN: 9780195073904 Format: Hardback	$413.00
Read More >>

Open Borders Behind Closed Doors: European Union and the South

Open Borders Behind Closed Doors: European Union and...
Author: Peter Pennartz ISBN: 9789057270055 Format: Paperback	$24.95
A guide to the complex rules and regulations whereby the EU keeps Third World produce off the shelves of European... Read More >>

The World of Beer Memorabilia: Identification and Value Guide

The World of Beer Memorabilia: Identification and Value...
Author: Herb and Helen Haydock , Helen Haydock ISBN: 9780891457497 Format: Hardback	$102.93
Read More >>

Guidelines for Beef Cattle Feedlots in Australia

Guidelines for Beef Cattle Feedlots in Australia
Author: CSIRO PUBLISHING ISBN: 9780643060081 Format: Paperback	$30.00
Provides principles for establishing and operating feedlots throughout Australia. Read More >>

Australian Standard for Hygienic Production of Rabbit Meat for Human Consumption: Number 59

Australian Standard for Hygienic Production of Rabbit...
Author: CSIRO PUBLISHING ISBN: 9780643059887 Format: Paperback	$30.00
This Standard applies to production and hygiene quality of meat from rabbits processed for human consumption at... Read More >>

Guide to Implementation and Auditing of HACCP: Number 60

Guide to Implementation and Auditing of HACCP: Number...
Author: CSIRO PUBLISHING ISBN: 9780643060449 Format: Paperback	$20.00
The Hazard Analysis Critical Control Point (HACCP) - based systems is a method of formulation of a national minimum... Read More >>

Australian Standard for Hygienic Production of Poultry Meat for Human Consumption: Number 58

Australian Standard for Hygienic Production of Poultry...
Author: CSIRO PUBLISHING ISBN: 9780643060067 Format: Paperback	$27.00
This Standard applies to the production for human consumption of products derived from poultry. Its aim is to build... Read More >>

Australian Standard for Hygienic Production of Game Meat for Human Consumption: Number 57

Australian Standard for Hygienic Production of Game...
Author: CSIRO PUBLISHING ISBN: 9780643060074 Format: Paperback	$30.00
This Standard applies to the production for human consumption of products derived from wild animals and birds killed... Read More >>

Starting a Small Food Processing Enterprise

Starting a Small Food Processing Enterprise
Author: Peter Fellows (Senior Lecturer, Oxford Polytechnic) , Ernesto Franco ISBN: 9781853393235 Format: Paperback	$38.68
Read More >>

Street Foods: Urban Food and Employment in Developing Countries

Street Foods: Urban Food and Employment in Developing...
Author: Irene Tinker (Professor in the Department of City & Regional Planning at the College of Environmental Design, University of California at Berkeley) ISBN: 9780195104356 Format: Hardback	$219.95
Read More >>

Australian Standard for Hygienic Production of Meat for Human Consumption: Number 54

Australian Standard for Hygienic Production of Meat...
Author: CSIRO PUBLISHING ISBN: 9780643058071 Format: Paperback	$25.00
This Standard applies to production and hygiene quality control of meat from animals processed for human consumption... Read More >>

Meatpackers

Meatpackers
Author: Horowitz ISBN: 9780805791204 Format: Hardback	$121.44
Read More >>

Food Safety and Toxicity

Food Safety and Toxicity
Author: John De Vries , John De Vries ISBN: 9780849394881 Format: Hardback	$273.00
Read More >>

Export Fruit Boom from the South: A Threat for the North?

Export Fruit Boom from the South: A Threat for the North?...
Author: Organization for Economic Co-operation and Development ISBN: 9789264148987 Format: Paperback	$43.95
Read More >>

Page 116 of 122 ... 111 112 113 114 115 116 117 118 119 120 ...

Sub Categories for

Food manufacturing & related industries

Tobacco industry

Latest Reading Guide

Shopping Cart

Your cart is empty

Mailing List

Sign up now