Preserving & freezing books

3012 books were found.

Canadian Living the Complete Preserving Book

Canadian Living the Complete Preserving Book
Author: Canadian Living Test Kitchen ISBN: 9780987747419 Format: Hardback	$92.27
Preserving is in vogue again, thanks to the recent gardening renaissance and a worldwide fascination with local,... Read More >>

A Good Harvest: Recipes from the Gardens of Rural Women New Zealand

A Good Harvest: Recipes from the Gardens of Rural Women...
Author: Rural Women New Zealand ISBN: 9781869797867 Format: Paperback	$34.95
A compendium of tried-and-true recipes from women in our rural communities, making the most of abundant seasonal... Read More >>

Home Preserving

Home Preserving
Author: Lucy Cornell ISBN: 9780785828624 Format: Paperback	$34.29
Read More >>

Goulash and Picking Pickles

Goulash and Picking Pickles
Author: Louise Mae Hoffmann ISBN: 9780984652358 Format: Paperback	$60.72
If you grew up in the 1950s, you like reading about the era, or you like the solid, no-nonsense delicious cooking... Read More >>

The Art of Preserving: ALL KINDS OF Animal and Vegetable Substances FOR SEVERAL YEARS

The Art of Preserving: ALL KINDS OF Animal and Vegetable...
Author: M Appert ISBN: 9781470192211 Format: Paperback	$42.87
Read More >>

My Cooking Class Preserving Basics

My Cooking Class Preserving Basics
Author: Jody Vassallo , Clive Bozzard-Hill ISBN: 9781554079421 Format: Paperback	$27.99
Read More >>

Preservation Kitchen

Preservation Kitchen
Author: Paul Virant , Kate Leahy ISBN: 9781299183292 Format: Electronic book text	$224.40
The first canning manual and cookbook authored by a Michelin-starred chef and restaurant owner, The Preservation... Read More >>

Kimchi Cookbook

Kimchi Cookbook
Author: Lauryn Chun , Olga Massov ISBN: 9781299182226 Format: Electronic book text	$158.32
A DIY cookbook for crafting and cooking with kimchi at home, building on the pungent Korean Pickle's recent rise... Read More >>

Better Homes and Gardens Can It!

Better Homes and Gardens Can It!
Author: Better Homes Gardens ISBN: 9781299908604 Format: Electronic book text	$47.49
A complete, step-by-step guide to fresh flavors for home canning and preserving Home canning and preserving is growing... Read More >>

Real Food Fermentation: Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen

Real Food Fermentation: Preserving Whole Fresh Food...
Author: Alex Lewin ISBN: 9781299927452 Format: Electronic book text	$65.97
Read More >>

Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More

Home Canning and Preserving: Putting Up Small-Batch...
Author: Janet Cooper ISBN: 9781616083557 Format: Hardback	$34.99
No more waste! Learn to make just enough of your favorite sweet strawberry jam or satisfying hot mustard... Read More >>

Home-made Pickles, Chutneys and Relishes

Home-made Pickles, Chutneys and Relishes
Author: Catherine & Mayhew, Maggie Atkinson ISBN: 9781844769988 Format: Paperback	$25.85
Read More >>

Asian Pickles: Japan

Asian Pickles: Japan
Author: Karen Solomon ISBN: 9781299182202 Format: Electronic book text	$23.68
A DIY guide to making the salty, sweet, tangy, and sometimes spicy pickles of Japan, featuring 16 recipes for traditional... Read More >>

Jams and Jellies

Jams and Jellies
Author: Professor May Byron ISBN: 9781306357104 Format: Undefined	$52.67
Over 500 old-time recipes for delicious jams, jellies, marmalades, preserves, and many other items. Probably the... Read More >>

Complete Guide to Home Canning and Preserving (Second Revised Edition)

Complete Guide to Home Canning and Preserving (Second...
Author: ISBN: 9781306356626 Format: Undefined	$26.27
Practical, easy-to-follow guide tells how to select, prepare, and can fruits, vegetables, poultry, red meats, and... Read More >>

Baker Creek Vegan Cookbook

Baker Creek Vegan Cookbook
Author: Jere And Gettle ISBN: 9781306751537 Format: Electronic book text	$79.20
Tired of genetically modified food, but unsure of what to make and how to cook it? Jere and Emilee Gettle, cofounders... Read More >>

Can It!: Start Canning and Preserving Today

Can It!: Start Canning and Preserving Today
Author: Jackie Callahan Parente ISBN: 9781322444161 Format: Electronic book text	$44.75
Can It!, from the editors of Hobby Farm Homes, gives readers a contemporary perspective on this favorite traditional... Read More >>

Edible DIY

Edible DIY
Author: Lucy Baker ISBN: 9781322534435 Format: Electronic book text	$50.16
Edible DIY may not be the first book for crafty cooks and burgeoning urban homesteaders, but it is the easiest.... Read More >>

65 Pickles Chutneys Relishes

65 Pickles Chutneys Relishes
Author: ISBN: 9780857232366 Format: Paperback	$11.88
Read More >>

Jam Making Month-by-month: The Jammy Bodger's Guide to Jam Making

Jam Making Month-by-month: The Jammy Bodger's Guide...
Author: Mel Sellings ISBN: 9781904871958 Format: Paperback	$65.97
Jam Making Month-by-Month is a mixture of practical how-to information combined with plenty of delicious anecdotal,... Read More >>

Complete Guide to Your New Root Cellar: How to Build an Underground Root Cellar & Use It for Natural Storage of Fruits & Vegetables

Complete Guide to Your New Root Cellar: How to Build...
Author: Julie Fryer ISBN: 9781601383419 Format: Paperback	$65.87
Read More >>

Complete Guide to Drying Foods at Home: Everything You Need to Know About Preparing, Storing, and Consuming Dried Foods

Complete Guide to Drying Foods at Home: Everything You...
Author: Terri Paajanen ISBN: 9781601386021 Format: Paperback	$65.87
Read More >>

Canning and Preserving All–in–One For Dummies

Canning and Preserving All–in–One For Dummies
Author: Consumer Dummies , Consumer Dummies ISBN: 9781118034194 Format: Paperback	$68.61
Read More >>

Storing Your Home Grown Fruit and Vegetables: How to Make Your Garden's Bounty Last all Year Round

Storing Your Home Grown Fruit and Vegetables: How to...
Author: Paul Peacock ISBN: 9781905862542 Format: Paperback	$34.99
How to store food the traditional way, and how to grow it so that it's ready for storage Read More >>

We Sure Can!: How Jams & Pickles Are Reviving the Lure & Lore of Local Food

We Sure Can!: How Jams & Pickles Are Reviving the Lure...
Author: Sarah B Hood ISBN: 9781551524023 Format: Paperback	$19.95
A cookbook and guide to the preservationists and locavore aficionados who are rediscovering the lost art of jams... Read More >>

Page 110 of 121 ... 105 106 107 108 109 110 111 112 113 114 ...

Latest Reading Guide

Shopping Cart

Your cart is empty

Mailing List

Sign up now