Food manufacturing & related industries books

3017 books were found.

Condensed Capitalism: Campbell Soup and the Pursuit of Cheap Production in the Twentieth Century

Condensed Capitalism: Campbell Soup and the Pursuit...
Author: Daniel Sidorick ISBN: 9780801447266 Format: Hardback	$79.07
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The Culinary Professional Study Guide

The Culinary Professional Study Guide
Author: N/A ISBN: 9781605251202 Format: Paperback	$47.52
Activities review culinary terminology and chapter content and further explore workplace math applications. Read More >>

The Widow Clicquot: The Story of a Champagne Empire and the Woman Who Ruled It

The Widow Clicquot: The Story of a Champagne Empire...
Author: Tilar J. Mazzeo , Susan Ericksen ISBN: 9781400161706 Format: Audio	$52.77
The story of the visionary young widow who built a champagne empire, showed the world how to live with style, and... Read More >>

International marketing and trade of quality food products

International marketing and trade of quality food products...
Author: Alessandra Castellini , Erika Pignatti ISBN: 9789086860890 Format: Hardback	$308.88
Key concepts of 'Marketing', 'International Trade' and 'Quality' are taking the forefront in the scientific debate... Read More >>

European pork chains: Diversity and quality challenges in consumer-oriented production and distribution

European pork chains: Diversity and quality challenges...
Author: Jacques Trienekens , Brigitte Petersen ISBN: 9789086861033 Format: Hardback	$380.16
In this book the results are presented of a comprehensive inventory of pork chains that has been conducted through... Read More >>

Retailing Logistics and Fresh Food Packaging: Managing Change in the Supply Chain

Retailing Logistics and Fresh Food Packaging: Managing...
Author: Kerstin Gustafsson , Gunilla Jönson ISBN: 9780749455170 Format: Paperback	$118.67
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The US Brewing Industry: Data and Economic Analysis

The US Brewing Industry: Data and Economic Analysis...
Author: Victor J. Tremblay (Oregon State University) , Carol Horton Tremblay (Oregon State University) ISBN: 9780262512633 Format: Paperback	$58.08
A definitive study that uses a blend of theory, history, and data to analyze the evolution of the US brewing industry;... Read More >>

Who Eats What: Identifying International Food Consumption Trends

Who Eats What: Identifying International Food Consumption...
Author: Euromonitor International ISBN: 9781842644898 Format: Paperback	$5225.22
A statistical handbook that gives an insight into the popular fresh and packaged foods in 52 countries worldwide.... Read More >>

Who Drinks What: Identifying International Drinks Consumption Trends

Who Drinks What: Identifying International Drinks Consumption...
Author: Euromonitor International ISBN: 9781842644904 Format: Paperback	$5225.22
Provides an insight into hot, soft and alcoholic drinks consumption trends across 52 countries worldwide. Read More >>

The Environmental Food Crisis: The Environment's Role in Averting Future Food Crises

The Environmental Food Crisis: The Environment's Role...
Author: Christian Nellemann , Monika MacDevette ISBN: 9788277010540 Format: Paperback	$66.00
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The Widow Clicquot: The Story of a Champagne Empire and the Woman Who Ruled It

The Widow Clicquot: The Story of a Champagne Empire...
Author: Tilar J. Mazzeo , Susan Ericksen ISBN: 9781400111701 Format: Audio	$79.17
Read More >>

The Widow Clicquot: The Story of a Champagne Empire and the Woman Who Ruled It

The Widow Clicquot: The Story of a Champagne Empire...
Author: Tilar J. Mazzeo , Susan Ericksen ISBN: 9781400141708 Format: Audio	$158.37
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The Little Red Book of Wine Law

The Little Red Book of Wine Law
Author: Carol Robertson ISBN: 9781590319888 Format: Paperback	$34.99
It's a little book about the history of wine, the laws affecting wine production, and more. Read More >>

HACCP and ISO 22000 – Application to Foods of Animal Origin

HACCP and ISO 22000 – Application to Foods of Animal...
Author: I Arvanitoyannis ISBN: 9781405153669 Format: Hardback	$427.95
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Long Clawson Dairy Limited and Millway: a report on the completed acquisition by Long Clawson Dairy Limited of the Millway Stilton and speciality cheese business of Dairy Crest Group

Long Clawson Dairy Limited and Millway: a report on...
Author: Great Britain: Competition Commission , Diana Guy ISBN: 9780117067257 Format: Paperback	$145.20
On 8 October 2008, the Office of Fair Trading (OFT) referred the completed acquisition of the Stilton and speciality... Read More >>

UNECE Standard: Porcine Meat Carcases and Cuts

UNECE Standard: Porcine Meat Carcases and Cuts
Author: United Nations: Economic Commission for Europe ISBN: 9789211169539 Format: Paperback	$26.40
Describes meat items commonly traded internationally and defines a coding system for communication and electronic... Read More >>

Pesticide residues in food 2008: report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO ... (FAO plant production and protection paper)

Pesticide residues in food 2008: report of the Joint...
Author: Food and Agriculture Organization of the United Nations , World Health Organization(WHO) ISBN: 9789251061138 Format: Paperback	$171.60
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Exploring the Food Chain: Food Production and Food Processing in Western Europe, 1850-1990

Exploring the Food Chain: Food Production and Food Processing...
Author: Y Segers , J Bieleman ISBN: 9782503517797 Format: Paperback	$261.36
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The Cigarette Century: The Rise, Fall, and Deadly Persistence of the Product That Defined America

The Cigarette Century: The Rise, Fall, and Deadly Persistence...
Author: Allan Brandt ISBN: 9780465070480 Format: Paperback	$43.99
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Fish Consumption & Health

Fish Consumption & Health
Author: George P Gagne , Richard H Medrano ISBN: 9781607411512 Format: Hardback	$310.47
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Corrupt to the Core: Memoirs of a Health Canada Whistleblower

Corrupt to the Core: Memoirs of a Health Canada Whistleblower...
Author: Shiv Chopra ISBN: 9780973194579 Format: Paperback	$79.20
To protect the integrity of our food, Dr Shiv Chopra has waged many battles against a succession of Canadian Prime... Read More >>

The Business of Wine: An Encyclopedia

The Business of Wine: An Encyclopedia
Author: Geralyn G. Brostrom , Jack Brostrom ISBN: 9780313354007 Format: Hardback	$109.00
Contains more than 150 essay entries that illuminate the regions, grapes, history, wine styles, business elements,... Read More >>

Food Alert!: The Ultimate Sourcebook for Food Safety

Food Alert!: The Ultimate Sourcebook for Food Safety...
Author: Morton Satin ISBN: 9780816069682 Format: Hardback	$105.47
It is estimated that more than 100 million foodrelated illnesses are recorded in the United States alone each year,... Read More >>

Sick Planet

Sick Planet
Author: COX STAN ISBN: 9788172237943 Format: Paperback	$26.50
Neoliberals often point to improvements in public health and nutrition as examples of the success of globalization,... Read More >>

Start Your Own Sandwich Van Business - a Cheaper Alternative to a Sandwich Shop or Coffee Bar: Or How to Make a Living Selling Sandwiches and Other Food from a Mobile Vehicle

Start Your Own Sandwich Van Business - a Cheaper Alternative...
Author: Andrew Johnson ISBN: 9780956111708 Format: Paperback	$23.16
How to establish a sandwich van business. What you need to know about setting up and running a sandwich delivery... Read More >>

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