Food manufacturing & related industries books

3040 books were found.

Meat, Modernism, and the Rise of the Slaughterhouse

Meat, Modernism, and the Rise of the Slaughterhouse...

Author: Paula Young Lee ,  Dorothee Brantz
ISBN: 9781584656982
Format: Hardback
$89.10

A collection of essays, which examine the cultural significance of the slaughterhouse and its impact on modernity....  Read More >>

The Slow Food Story: Politics and Pleasure

The Slow Food Story: Politics and Pleasure

Author: Geoff Andrews
ISBN: 9780745327440
Format: Paperback
$40.95

A lively survey of the politics of the Slow Food movement, an antidote to our fast-moving, work-obsessed capitalist...  Read More >>

The Slow Food Story: Politics and Pleasure

The Slow Food Story: Politics and Pleasure

Author: Geoff Andrews
ISBN: 9780745327457
Format: Hardback
$163.95

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Wine Politics: How Governments, Environmentalists, Mobsters, and Critics Influence the Wines We Drink

Wine Politics: How Governments, Environmentalists, Mobsters,...

Author: Tyler Colman
ISBN: 9780520255210
Format: Hardback
$80.95

Aims to expose the politics behind wine business. This book explains how politics affects what we can buy, how much...  Read More >>

Careers in Food Science: From Undergraduate to Professional

Careers in Food Science: From Undergraduate to Professional...

Author: Richard W Hartel ,  Christina P. Klawitter
ISBN: 9780387773902
Format: Paperback
$105.47

Careers in Food Science provides detailed guidelines for students and new employees in the food industry to ensure...  Read More >>

The supply of groceries in the UK market investigation

The supply of groceries in the UK market investigation...

Author: Great Britain: Competition Commission ,  Peter Freeman
ISBN: 9780117038547
Format: Spiral bound
$1108.80

Covering the investigation into the supply of groceries by retailers in the UK, this report presents the findings...  Read More >>

Application of Fats in Confectionery

Application of Fats in Confectionery

Author: Geoff Talbot
ISBN: 9780955808531
Format: Hardback
$435.60

This book explains the nature of fats and oils used in confectionery, how they are processed and their role in producing...  Read More >>

Bitter Chocolate: Investigating the Dark Side of the World's Most

Bitter Chocolate: Investigating the Dark Side of the...

Author: Carol Off
ISBN: 9780702236853
Format: Paperback
$34.95

'You'll never look at chocolate the same way again.' Quill & Quire (Canada) Chocolate is synonymous with pleasure,...  Read More >>

Eat Your Heart Out: Why the food business is bad for the planet and your health

Eat Your Heart Out: Why the food business is bad for...

Author: Felicity Lawrence
ISBN: 9780141026015
Format: Paperback
$32.99

Explains how big business took control of what we eat - and why so few of us even noticed. This book uncovers some...  Read More >>

Vending and dispensing: food industry guide to good hygiene practice

Vending and dispensing: food industry guide to good...

Author: Automatic Vending Association
ISBN: 9780112430995
Format: Paperback
$33.64

Offers business operators with practical guidance on how to comply with general food hygiene legislation and related...  Read More >>

BRC Global Standard for Food Safety: Issue 5

BRC Global Standard for Food Safety: Issue 5

Author: British Retail Consortium
ISBN: 9780117038226
Format: Paperback
$232.88

Emphasises on senior management commitment to achieving an effective quality management system. This book presents...  Read More >>

Wine Brands: Success Strategies for New Markets, New Consumers and New Trends

Wine Brands: Success Strategies for New Markets, New...

Author: E. Resnick
ISBN: 9780230554030
Format: Hardback
$132.00

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Whisky Dream: One Man's Battle to Resurrect an Islay Jewel

Whisky Dream: One Man's Battle to Resurrect an Islay...

Author: Stuart Rivans ,  Stuart Greig
ISBN: 9781841586816
Format: Paperback
$36.30

Tells the story of one man's dream to raise from the dead not one, but two of Islay's cherished malts.  Read More >>

BRC Global Standard for Food Safety

BRC Global Standard for Food Safety

Author: British Retail Consortium
ISBN: 9780117037977
Format: Paperback
$232.88

Created to establish a standard for the suppliers of food products to UK food retailers, this book incorporates...  Read More >>

BRC Global Standard for Food Safety

BRC Global Standard for Food Safety

Author: British Retail Consortium
ISBN: 9780117038004
Format: Paperback
$232.88

Created to establish a standard for the suppliers of food products to UK food retailers, this book incorporates...  Read More >>

The Sushi Economy: Globalization and the Making of a Modern Delicacy

The Sushi Economy: Globalization and the Making of a...

Author: Sasha Issenberg
ISBN: 9781592403639
Format: Paperback
$35.00

An exploration of sushi's surprising history, global business and international allure.  Read More >>

Coca-Globalization: Following Soft Drinks from New York to New Guinea

Coca-Globalization: Following Soft Drinks from New York...

Author: R. Foster
ISBN: 9780230603868
Format: Paperback
$116.41

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Wine, Society, and Globalization: Multidisciplinary Perspectives on the Wine Industry

Wine, Society, and Globalization: Multidisciplinary...

Author: G. Campbell ,  N. Guibert
ISBN: 9781403984234
Format: Hardback
$112.00

This collection of essays comprises a number of case studies from key wine-growing regions and countries around...  Read More >>

Coca-Globalization: Following Soft Drinks from New York to New Guinea

Coca-Globalization: Following Soft Drinks from New York...

Author: R. Foster
ISBN: 9780312238711
Format: Hardback
$112.00

This book explores globalization through a historical and anthropological study of how familiar soft drinks such...  Read More >>

Guidelines for Risk Assessment, Prevention and Management: Health Risks and Safety Hazards Related to Pest Organisms in Stored Products

Guidelines for Risk Assessment, Prevention and Management:...

Author: Council of Europe
ISBN: 9789287163622
Format: Paperback
$92.40

A variety of human health problems result from infestation of stored food products due to inadequate protection....  Read More >>

Intermediate HACCP: Focus on HACCP

Intermediate HACCP: Focus on HACCP

Author: Carol A. Wallace
ISBN: 9781906404291
Format: Paperback
$38.68

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