Intellectual Property in the Food Technology Industry: Protecting Your Innovation

Author:   Ryan W. O’Donnell ,  John J. O’Malley ,  Randolph J. Huis ,  Gerald B. Halt
Publisher:   Springer-Verlag New York Inc.
Edition:   2008 ed.
ISBN:  

9780387773889


Pages:   150
Publication Date:   03 July 2008
Format:   Paperback
Availability:   In Print   Availability explained
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Intellectual Property in the Food Technology Industry: Protecting Your Innovation


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Full Product Details

Author:   Ryan W. O’Donnell ,  John J. O’Malley ,  Randolph J. Huis ,  Gerald B. Halt
Publisher:   Springer-Verlag New York Inc.
Imprint:   Springer-Verlag New York Inc.
Edition:   2008 ed.
Dimensions:   Width: 15.50cm , Height: 0.80cm , Length: 23.50cm
Weight:   0.454kg
ISBN:  

9780387773889


ISBN 10:   0387773886
Pages:   150
Publication Date:   03 July 2008
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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From the reviews: <p> The book is published by Springer a ] . a ~This is a subject that is top of mind with large food providers and inventors. Almost any day, you can open up the newspaper to see disputes over patents, trademarks, copyrights and trade secrets.a (TM) Increasing federal and state regulation, the Internet and both domestic and international enforcement concerns increase the level of knowledge and sophistication needed to protect an IP portfolio. a ] a singular resource for those seeking IP guidance in the world of food and beverage. (Joan Robinson, EurekAlert!, July, 2008)


From the reviews: The book is published by Springer ... . 'This is a subject that is top of mind with large food providers and inventors. Almost any day, you can open up the newspaper to see disputes over patents, trademarks, copyrights and trade secrets.' Increasing federal and state regulation, the Internet and both domestic and international enforcement concerns increase the level of knowledge and sophistication needed to protect an IP portfolio. ... a singular resource for those seeking IP guidance in the world of food and beverage. (Joan Robinson, EurekAlert!, July, 2008)


From the reviews: The book is published by Springer ! . 'This is a subject that is top of mind with large food providers and inventors. Almost any day, you can open up the newspaper to see disputes over patents, trademarks, copyrights and trade secrets.' Increasing federal and state regulation, the Internet and both domestic and international enforcement concerns increase the level of knowledge and sophistication needed to protect an IP portfolio. ! a singular resource for those seeking IP guidance in the world of food and beverage. (Joan Robinson, EurekAlert!, July, 2008)


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