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"Real Dirt is a groundbreaking book for any reader interested in learning more about where food comes from. Harry... Read More >>
Seth Goldman and Barry Nalebuff began Honest Tea fifteen years ago with little more than a tea leaf of an idea and... Read More >>
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Organized to follow the textbook on a chapter-by-chapter basis, providing questions to help the student review the... Read More >>
Despite the global outcry against the harmful effects of tobacco products, this crop continues to thrive and has... Read More >>
This incredible success story tells in accurate, humorous detail how two sophisticated New Yorkers left the rat... Read More >>
Tasty, convenient, and cheap, instant noodles are one of the most remarkable industrial foods ever. Consumed around... Read More >>
The authors provide students with a comprehensive explanation of culinary techniques, identification of the vast... Read More >>
Heartland Tobacco War chronicles the political and public relations battles between health advocates and forces... Read More >>
Every day in Mumbai 5,000 dabbawalas (literally translated as ""those who carry boxes"") distribute a staggering... Read More >>
This study is concerned with how changes to the world's food and agriculture system can contribute to improvements... Read More >>
Burley tobacco -- a light, air-cured variety used in cigarette production -- has long been the Commonwealth's largest... Read More >>
The industrialization of food preservation and processing has been a dramatic development across Europe during modern... Read More >>
The Food Standards Agency (FSA) Food Industry Guide to Good Hygiene Practice: Sandwich Bars and Similar Food Service... Read More >>