Food manufacturing & related industries books

3017 books were found.

The Chef Architect: Concept Development and Design

The Chef Architect: Concept Development and Design

Author: Fred L Raynaud
ISBN: 9780989281140
Format: Paperback
$34.29

This is the first book in the 7 Faces of a Chef series. The purpose of this book is to stimulate knowledge and...  Read More >>

Fed Up: The High Costs of Cheap Food

Fed Up: The High Costs of Cheap Food

Author: Dale F. Slongwhite ,  Jeannie Economos
ISBN: 9780813049847
Format: Hardback
$65.87

This book provides an intimate look at the lives of former African-American farmworkers who labored in central Florida's...  Read More >>

Ontario Beer: A Heady History of Brewing from the Great Lakes to the Hudson Bay

Ontario Beer: A Heady History of Brewing from the Great...

Author: Alan McLeod ,  Jordan St John
ISBN: 9781540222572
Format: Hardback
$89.73

Delve into Ontario's brewing traditions and craft beer renaissance with Alan McLeod and Jordan St. John. From the...  Read More >>

A la cart: A supplier's guide to retailers' priorities

A la cart: A supplier's guide to retailers' priorities...

Author: Associate Professor Peter Chapman (Evs Golder)
ISBN: 9780993673405
Format: Paperback
$52.80

A la cart is for suppliers, producers, processors and others in the food industry who want to understand what is...  Read More >>

Autism: Exploring the benefits of a gluten and casein free diet: A practical guide for families and professionals

Autism: Exploring the benefits of a gluten and casein...

Author: Paul Whiteley ,  Mark Earnden
ISBN: 9780415727631
Format: Paperback
$69.99

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Autism: Exploring the benefits of a gluten and casein free diet: A practical guide for families and professionals

Autism: Exploring the benefits of a gluten and casein...

Author: Paul Whiteley ,  Mark Earnden
ISBN: 9780415727624
Format: Hardback
$336.00

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Restaurant Babylon

Restaurant Babylon

Author: Imogen Edwards-Jones
ISBN: 9780552167123
Format: Paperback
$26.99

In Restaurant Babylon, Imogen Edwards-Jones and her anonymous industry insider lift the lid on all the tricks of...  Read More >>

Eating Dangerously: Why the Government Can't Keep Your Food Safe ... and How You Can

Eating Dangerously: Why the Government Can't Keep Your...

Author: Michael Booth ,  Jennifer Brown
ISBN: 9781442222663
Format: Hardback
$39.95

When people get sick from their food, headlines rage. More and more, people are getting sick from food that is supposedly...  Read More >>

Plunkett's Food Industry Almanac 2014: Food Industry Market Research, Statistics, Trends & Leading Companies

Plunkett's Food Industry Almanac 2014: Food Industry...

Author: Jack W. Plunkett
ISBN: 9781608797301
Format: Paperback
$618.20

A complete market research guide to the food industry—a tool for strategic planning, competitive intelligence, employment...  Read More >>

Sovereign Sugar: Industry and Environment in Hawai'i

Sovereign Sugar: Industry and Environment in Hawai'i...

Author: Carol A. MacLennan
ISBN: 9780824839499
Format: Hardback
$102.96

This is a history of the sugar industry in Hawaii and its effects on the natural and some non-natural environment....  Read More >>

Spirit drinks: industry guide to good hygiene practice

Spirit drinks: industry guide to good hygiene practice...

Author: Food Standards Agency
ISBN: 9780117082397
Format: Paperback
$33.64

This Industry Guide replaces the spirit drinks coverage of a previous publication, The Guide to Good Hygiene Practice...  Read More >>

Evaluation of certain food contaminants: seventy-seventh report of the Joint FAO/WHO Expert Committee on Food Additives

Evaluation of certain food contaminants: seventy-seventh...

Author: World Health Organization
ISBN: 9789241209830
Format: Paperback
$126.72

""""The Joint FAO/WHO Expert Committee on Food Additives (JECFA) met in Rome, Italy from 4 to 13 June 2013.""--Page...  Read More >>

Pandora's Lunchbox: How Processed Food Took Over the American Meal

Pandora's Lunchbox: How Processed Food Took Over the...

Author: Melanie Warner
ISBN: 9781451666748
Format: Paperback
$26.99

Synopsis coming soon.......  Read More >>

The Meat Racket: The Secret Takeover of America's Food Business

The Meat Racket: The Secret Takeover of America's Food...

Author: Christopher Leonard ,  John Pruden
ISBN: 9781494550714
Format: Audio
$79.17

An investigative journalist takes you inside the corporate meat industry-a shocking, in-depth report every American...  Read More >>

ButcherSafe: food safety assurance system

ButcherSafe: food safety assurance system

Author: Food Standards Agency in Scotland ,  Scottish Food Enforcement Liaison Committee: Scottish HACCP Working Group
ISBN: 9780117082427
Format: Loose-leaf
$82.80

The ButcherSafe manual has been developed to help butchers comply with the Hazard Analysis and Critical Control...  Read More >>

Home Baking Business: Second in Series Profits from Home

Home Baking Business: Second in Series Profits from...

Author: Gerald L Shingleton ,  Caren Curb
ISBN: 9781496192691
Format: Paperback
$17.05

After Turning Your Baking Hobby Into an Income - Achieve Everything You've Ever Wanted! Hello Friend, My name is...  Read More >>

Caffeinated PDX: How Portland Became the Best Coffee City in America

Caffeinated PDX: How Portland Became the Best Coffee...

Author: Will Hutchens
ISBN: 9780991333103
Format: Paperback
$58.05

In Portland, Oregon, coffee is more than just a beverage, it is an essential part of the city's character. Under...  Read More >>

Behind the Kitchen Door

Behind the Kitchen Door

Author: Saru Jayaraman ,  Eric Schlosser
ISBN: 9780801479519
Format: Paperback
$47.39

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Olive Oil: Global Commerce, Competition & Consumption

Olive Oil: Global Commerce, Competition & Consumption...

Author: Tristan D Martin
ISBN: 9781629485010
Format: Hardback
$654.61

Global demand for and consumption of olive oil has increased significantly since the 1990s. While the United States...  Read More >>

Food & Drug Administration Safety & Innovation Act: Provisions & Analyses of User Fees

Food & Drug Administration Safety & Innovation Act:...

Author: James C Perry
ISBN: 9781629487748
Format: Hardback
$413.97

The Food and Drug Administration Safety and Innovation Act (FDASIA), amends the Federal Food, Drug, and Cosmetic...  Read More >>

Identifying benefit flows: studies on the potential monetary and non-monetary benefits arising from the International Treaty on Plant Genetic Resources for Food and Agriculture

Identifying benefit flows: studies on the potential...

Author: Nina Isabella Moeller ,  Food and Agriculture Organization
ISBN: 9789251079256
Format: Paperback
$104.50

Provides an overview of the conceptual bases for assigning monetary and non-monetary values to plant genetic resources...  Read More >>

Ending hunger challenge badge

Ending hunger challenge badge

Author: Youth and United Nations Global Alliance ,  Youth and United Nations Global Alliance
ISBN: 9789251079508
Format: Paperback
$42.69

The purpose of the UN challenge badges is to raise awareness, educate and, most of all, motivate young people to...  Read More >>

The Man Who Invented Vegemite

The Man Who Invented Vegemite

Author: Jamie Callister
ISBN: 9781743360446
Format: Paperback
$29.99

Vegemite is perhaps Australia's most enduring cultural icon. But how did this pungent, salty black paste, which...  Read More >>

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