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Many of the recipes in this book can be traced with some adjustments to 19th-century United States, France, Germany,... Read More >>
This ultimate comfort food cookbook (Carolyn Wells, executive director of Kansas City Barbecue Society) discloses... Read More >>
Venison is prized not only by sporting enthusiasts but by a growing public interested in the popular farm-raised... Read More >>
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From a collection of some of the wildest, most delicious wild game and fish recipes that ""Sports Afield"" magazine... Read More >>
This award-winning book features nearly 150 all-new recipes ranging from traditional meatloaves and hearty soups... Read More >>
This definitive book on venison cooking addresses virtually every aspect of venison processing, preparation, cooking,... Read More >>
Although uncontrolled hunting once reduced turkey numbers, today there is a resurgence of the wild turkey population.... Read More >>
Rebecca Gray treats wild game and fish cookery with style, affection, and attention to detail. This new softcover... Read More >>
America's Favorite Wild Game Recipes is a collection of the best recipes from wild game chefs, hunting-game cooks,... Read More >>
This is a broad-ranging and provocative study of the human passion for meat. It will intrigue anyone who has ever... Read More >>
Humorously illustrated recipes for Hawai'i's favorite canned meat as well as sardines, corned beef, and Vienna sausage.... Read More >>
112 recipes make it easy for hunters to prepare tantalizing soups, stews, casseroles, steaks, roasts, sauces, and... Read More >>
The skills you are about To Master With This Cooking Manual Will Have All Your Friends Astonished And Their Jaws... Read More >>
Sink your teeth into the ultimate Texas barbecue cookbook with mouthwatering recipes, insider tips, and the rich... Read More >>
Chef Hendrik Dierendonck provides the best recipes from his Michelin-starred meat restaurant Carcasse. Craftsmanship,... Read More >>
From the rolling hills of Tuscany to the sun-soaked coasts of Sicily, each page explores the ingredients, landscapes... Read More >>