Cooking with meat & game books

6350 books were found.

Pig

Pig
Author: James Villas ISBN: 9780470194010 Format: Hardback	$92.27
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Wild Game: Recipes and Laughs

Wild Game: Recipes and Laughs
Author: Robert Foote , Kris Blaze ISBN: 9781604943627 Format: Paperback	$131.87
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Napoleon's Everyday Gourmet Burger Grilling

Napoleon's Everyday Gourmet Burger Grilling
Author: Ted Reader ISBN: 9781554702619 Format: Paperback	$66.00
A collection of more than 100 different burger recipes, accompanied by full-colour photographs. It includes such... Read More >>

Chicken Wing Recipes: Hot Wings, BBQ Wings, Buffalo Wings, Spicy Wings, Teriyaki Wings and Cajun Wings

Chicken Wing Recipes: Hot Wings, BBQ Wings, Buffalo...
Author: Cain Marko ISBN: 9781452840369 Format: Paperback	$39.47
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Steak: One Man's Search for the World's Tastiest Piece of Beef

Steak: One Man's Search for the World's Tastiest Piece...
Author: Mark Schatzker ISBN: 9780670021819 Format: Hardback	$68.51
"A warm, humorous, and wide-ranging read, ""Steak"" chronicles one man's search for the world's tastiest piece of... Read More >>

Ribs Chops Steaks and Wings

Ribs Chops Steaks and Wings
Author: Leigh Beisch ISBN: 9780811868266 Format: Hardback	$52.67
A manual that includes a grilling tutorial and also provides a run down of rubs and sauces and smoking wood options,... Read More >>

Sausage: Recipes for Making and Cooking with Homemade Sausage [A Cookbook]

Sausage: Recipes for Making and Cooking with Homemade...
Author: Victoria Wise ISBN: 9781580080125 Format: Paperback	$60.72
A Chez Panisse veteran presents this collection of sausage-centric recipes for every meal of the day, plus master... Read More >>

Pig

Pig
Author: James Villas ISBN: 9781282688957 Format: Electronic book text	$110.72
A nose-to-tail guide to the very best Southern pork recipes, from award-winning food writer James Villas Though... Read More >>

Burger Parties

Burger Parties
Author: James McNair , Jeffrey Starr ISBN: 9781580081108 Format: Paperback	$52.77
Each year, thousands of cooks from coast to coast compete in Sutter Home Winery's Build a Better Burger] Recipe... Read More >>

Burgers: From Barbecue Ranch to Miso Salmon

Burgers: From Barbecue Ranch to Miso Salmon
Author: Chef Paul Gayler , Gus Filgate ISBN: 9780785826316 Format: Hardback	$26.37
With his global contemporary style of cuisine, acclaimed chef Paul Gayler brings an international flavour to a familiar... Read More >>

Ham

Ham
Author: Bruce Weinstein , Mark Scarbrough ISBN: 9781584798323 Format: Hardback	$39.95
Takes the readers through the wide world of ham. This guide provides recipes, cultural history, anecdotes and information... Read More >>

Venison: Jerky, Sausages & Marinades

Venison: Jerky, Sausages & Marinades
Author: Kate Fiduccia , Helen Defreese ISBN: 9780982041406 Format: Paperback	$52.67
Wild game connoisseur and consummate camp cook Kate Fiduccia, along with Helen DeFreese, guide you through the... Read More >>

The Great Big Burger Book: 100 New and Classic Recipes for Mouth Watering Burgers Every Day Every Way

The Great Big Burger Book: 100 New and Classic Recipes...
Author: Jane Murphy ISBN: 9781458764638 Format: Paperback	$58.05
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Secrets of Meat Curing and Sausage Making: How to Cure Hams, Shoulders, Bacon, Corned Beef, Etc. and How to Make All Kinds of Sausage, Etc.

Secrets of Meat Curing and Sausage Making: How to Cure...
Author: B. Heller ISBN: 9781152037793 Format: Paperback	$20.70
Title: Secrets of Meat Curing and Sausage Making: How to Cure Hams, Shoulders, Bacon, Corned Beef, Etc., and How... Read More >>

Cooking Wild in Kate's Kitchen: Fabulous Venison Dishes from Fast to Fancy

Cooking Wild in Kate's Kitchen: Fabulous Venison Dishes...
Author: Kate Fiduccia ISBN: 9780982041413 Format: Undefined	$60.59
If you love venison this book is for you. You'll find more than 150 recipes for preparing your deer, elk, caribou... Read More >>

Beef Secrets Straight from the Butcher

Beef Secrets Straight from the Butcher
Author: Lee O'Hara ISBN: 9780962709012 Format: Paperback	$92.27
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Bobby Flay's Burgers, Fries, and Shakes

Bobby Flay's Burgers, Fries, and Shakes
Author: Bobby Flay , Stephanie Banyas ISBN: 9781299231504 Format: Electronic book text	$205.52
After a long day spent in one of his restaurants or taping a television show, what Bobby Flay craves more than anything... Read More >>

Jerky

Jerky
Author: A D Livingston ISBN: 9781322161136 Format: Electronic book text	$36.93
A guide to making high-protein, low-fat - delicious jerky and jerky dishes using beef, venison, fish, or fowl. Read More >>

Good Old-Fashioned Roasts: And Tasty Leftovers

Good Old-Fashioned Roasts: And Tasty Leftovers
Author: Laura Mason ISBN: 9781905400720 Format: Hardback	$65.87
A warm, welcome addition to the popular Good Old-Fashioned series, this time giving you the best traditional recipes... Read More >>

Raising Steaks the Life and Times of American Beef

Raising Steaks the Life and Times of American Beef
Author: Betty Fussell ISBN: 9780547247694 Format: Paperback	$42.11
In Raising Steaks, Betty Fussell saddles up for a spirited ride across America on the trail of our most iconic food... Read More >>

Thursday Night is Hearty Meat: The Eat-Well Cookbook of Meals in a Hurry

Thursday Night is Hearty Meat: The Eat-Well Cookbook...
Author: Woman's Day ISBN: 9781933231624 Format: Paperback	$29.99
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Just Doug

Just Doug
Author: D Douglas Alexander , Monica Tombers ISBN: 9780984266234 Format: Hardback	$65.87
D. Douglas Alexander combines his passion for the Alaskan hunting trails with his wealth of experience in Michigan... Read More >>

The Meatball Cookbook Bible: Foods from Soups to Deserts-500 Recipes That Make the World Go Round

The Meatball Cookbook Bible: Foods from Soups to Deserts-500...
Author: ELLEN BROWN ISBN: 9781604330977 Format: Paperback	$52.67
Synopsis coming soon....... Read More >>

The Connoisseur's Guide to Meat

The Connoisseur's Guide to Meat
Author: Jennie Milsom , Jane Laurie ISBN: 9781402770500 Format: Hardback	$65.87
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The New Gray's Wild Game Cookbook: A Menu Cookbook

The New Gray's Wild Game Cookbook: A Menu Cookbook
Author: Rebecca Gray ISBN: 9780984147137 Format: Hardback	$83.16
Revised and updated edition of Gray's wild game & fish cookbook, c1995. Read More >>

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