Cooking with meat & game books

6350 books were found.

Duck & Goose Cookery

Duck & Goose Cookery
Author: Eileen Clarke ISBN: 9781572234093 Format: Hardback	$72.60
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Wild Feasts: Ducks Unlimited Game and Fish Cookbook

Wild Feasts: Ducks Unlimited Game and Fish Cookbook...
Author: Diane Jolie , Matthew B Connolly, Jr. ISBN: 9780961727970 Format: Hardback	$64.68
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Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish

Kill It & Grill It: A Guide to Preparing and Cooking...
Author: Ted Nugent , Shemane Nugent ISBN: 9780895261649 Format: Hardback	$65.87
Ted and Shemane Nugent share their favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison.... Read More >>

The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue

The Thrill of the Grill: Techniques, Recipes, & Down-Home...
Author: Chris Schlesinger , John Willoughby ISBN: 9780060084493 Format: Undefined	$47.39
Both the novice and professional griller will find this cookbook indispensable as it offers sound advice on which... Read More >>

Tennessee Outdoorsmen Cookbook: How We Catch It and How We Cook It.

Tennessee Outdoorsmen Cookbook: How We Catch It and...
Author: Jimmy Holt , Vernon Summerlin ISBN: 9781558539624 Format: Paperback	$29.99
The cookbook features many special ways to prepare favorite fish and game, from smoking and grilling to cooking... Read More >>

The Beef Book

The Beef Book
Author: Jean Pare ISBN: 9781895455816 Format: Spiral bound	$44.85
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Hawaii's 2nd Spam Cookbook

Hawaii's 2nd Spam Cookbook
Author: Ann Kondo Corum ISBN: 9781573061353 Format: Paperback	$28.91
In this new, larger collection, Ann Kondo Corum once again presents humorously illustrated recipes incorporating... Read More >>

Williams Sonoma Collection Chicken,

Williams Sonoma Collection Chicken,
Author: Rodgers , Chuck Williams ISBN: 9780743224413 Format: Undefined	$44.75
Bringing together classic American recipes and new dishes inspired by international cooking, ""Chicken"" contains... Read More >>

The Complete Meat Cookbook: A Juicy and Authoritative Guide to Selecting, Seasoning, and Cooking Today's Beef, Pork, Lamb, and Veal

The Complete Meat Cookbook: A Juicy and Authoritative...
Author: Bruce Aidells , Mary Newell DePalma ISBN: 9780618135127 Format: Hardback	$92.40
The authors of Hot Links & Country Flavors and Real Beer and Good Eats offer a comprehensive guide to choosing... Read More >>

Game & Fish Cuisine

Game & Fish Cuisine
Author: George Politis ISBN: 9780968869505 Format: Undefined	$65.87
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Meat Science and Applications

Meat Science and Applications
Author: Y H Hui , Nip Wai-Kit ISBN: 9781280102707 Format: Electronic book text	$855.20
Compiles the most recent science, technology, and applications of meat products, by-products, and meat processing--detailing... Read More >>

Gourmet Cooking for Free

Gourmet Cooking for Free
Author: Bradford Angier , Don Berger ISBN: 9781572234000 Format: Paperback	$39.47
A collection of over 300 of Angier's unique and delicious recipes for preparing wild game, fish, and wild plants,... Read More >>

Knife, Fork and Spoon

Knife, Fork and Spoon
Author: Charles H Baker, Jr. ISBN: 9786613912916 Format: Electronic book text	$76.01
Long before Julia Child introduced French cooking to American palates, Charles Baker and The Derrydale Press published... Read More >>

Jigger, Beaker and Glass

Jigger, Beaker and Glass
Author: Charles H Baker, Jr. ISBN: 9781283656931 Format: Electronic book text	$36.93
Charles Baker has created what is perhaps the greatest armchair drinking book of all time. Read More >>

Porcus, Puerco, Cerdo: El Cerdo en la Gastronomia Espanola

Porcus, Puerco, Cerdo: El Cerdo en la Gastronomia Espanola...
Author: Antonio Gazquez Ortiz ISBN: 9788420643861 Format: Undefined	$23.63
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Knife, Fork and Spoon

Knife, Fork and Spoon
Author: Charles H Baker, Jr. ISBN: 9781283600460 Format: Electronic book text	$63.33
Long before Julia Child introduced French cooking to American palates, Charles Baker and The Derrydale Press published... Read More >>

The Derrydale Game Cookbook

The Derrydale Game Cookbook
Author: De L P Gouy ISBN: 9786613912923 Format: Electronic book text	$66.50
This is a no-nonsense, practical guide to cooking virtually every kind of wild game with everything from simple... Read More >>

Dressing & Cooking Wild Game

Dressing & Cooking Wild Game
Author: Creative Publishing International , Teresa Marrone ISBN: 9780865731080 Format: Hardback	$58.08
This fully updated and expanded edition is filled with 100 recipes, nutrition information, more than 200 color photos... Read More >>

Back to Protein

Back to Protein
Author: Barbara Hartsock Doyen ISBN: 9786613928832 Format: Electronic book text	$76.01
This cookbook is for health-conscious carnivores who are tired of the vegan rhetoric. Read More >>

Real Food

Real Food
Author: Nigel Slater ISBN: 9781841151441 Format: Paperback	$39.99
This cookery book from Nigel Slater ties in with his television series. Its focus is on the food that Nigel is passionate... Read More >>

Marine and Freshwater Products Handbook

Marine and Freshwater Products Handbook
Author: Roy E Martin (Emeritus, National Fisheries Institute, USA) , Emily Paine Carter (Virginia Polytechnic Institute and State University, USA) ISBN: 9786610648221 Format: Electronic book text	$1489.75
This definitive reference is the most comprehensive handbook of information ever assembled on foods and other products... Read More >>

Derrydale Game Cookbook

Derrydale Game Cookbook
Author: De L Gouy ISBN: 9781283600477 Format: Electronic book text	$55.41
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Back to Protein

Back to Protein
Author: Barbara Hartsock Doyen ISBN: 9781283616386 Format: Electronic book text	$63.33
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The Game Gourmet

The Game Gourmet
Author: William M McKell , Dr Bill McKell ISBN: 9781879958333 Format: Undefined	$47.39
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Southern Cooking with Fish and Game

Southern Cooking with Fish and Game
Author: Jon Wongrey ISBN: 9780878441488 Format: Spiral bound	$39.47
Contains hundreds of recipes, many formulated while the author grew up in a restaurant kitchen operated by his family.... Read More >>

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