Food & society books

5219 books were found.

Spoon-Fed: Why almost everything we’ve been told about food is wrong

Spoon-Fed: Why almost everything we’ve been told about...
Author: Tim Spector ISBN: 9781529112733 Format: Paperback	$24.99
""Everything we've been told about our diets is wrong. Is breakfast really the most important meal of the day? Is... Read More >>

The Case for Keto: The Truth About Low-Carb, High-Fat Eating

The Case for Keto: The Truth About Low-Carb, High-Fat...
Author: Gary Taubes ISBN: 9781783786565 Format: Paperback	$24.99
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Agro and Food Processing Industry in India: Inter-sectoral Linkages, Employment, Productivity and Competitiveness

Agro and Food Processing Industry in India: Inter-sectoral...
Author: Seema Bathla , Elumalai Kannan ISBN: 9789811594700 Format: Paperback	$369.57
This book provides different facets of India's agro and food processing industry in both organised and unorganised... Read More >>

Making Levantine Cuisine – Modern Foodways of the Eastern Mediterranean

Making Levantine Cuisine – Modern Foodways of the Eastern...
Author: Anny Gaul , Graham Auman Pitts ISBN: 9781477324578 Format: Hardback	$118.80
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Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them

Eating to Extinction: The World's Rarest Foods and Why...
Author: Dan Saladino ISBN: 9780374605322 Format: Hardback	$79.20
""Originally published in 2021 by Jonathan Cape, Great Britain."" Read More >>

Food Studies in Latin American Literature: Perspectives on the Gastronarrative

Food Studies in Latin American Literature: Perspectives...
Author: Rocío del Aguila , Vanesa Miseres ISBN: 9781682261811 Format: Paperback	$48.40
Presents a timely collection of essays analysing a wide array of Latin American narratives through the lens of food... Read More >>

Handling the Hard Stuff: Conversations on the Philosophy of Alcohol

Handling the Hard Stuff: Conversations on the Philosophy...
Author: Bryce David Blankenship ISBN: 9781793517241 Format: Paperback	$183.70
Provides students with a collection of articles that helps them consider the implications of living in an alcohol-saturated... Read More >>

The Wisconsin Supper Clubs Story: An Illustrated History, with Relish

The Wisconsin Supper Clubs Story: An Illustrated History,...
Author: Ron Faiola ISBN: 9781572843035 Format: Hardback	$64.99
""Bursting with full-color photographs, newspaper clippings, and first-hand interviews, the newest book from author... Read More >>

Journalism in Nigeria: Possibilities for Professionalisation in the Light of Christian Social Ethics and Culture-driven Values

Journalism in Nigeria: Possibilities for Professionalisation...
Author: Maryann Ijeoma Egbujor ISBN: 9783631855256 Format: Paperback	$164.05
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Feeding the Earth

Feeding the Earth
Author: Daniel Baertschi ISBN: 9782493291035 Format: Paperback	$44.85
How can we produce and consume food without harming our planet? What needs to be done to ensure that people have... Read More >>

Come mejor, salva al planeta: Cómo recuperar nuestra salud, economía, comunidad y a nuestro planeta... un bocado a la vez/ Food Fix

Come mejor, salva al planeta: Cómo recuperar nuestra...
Author: Mark Hyman ISBN: 9786073806862 Format: Paperback	$52.67
Originally published in English in New York by Little, Brown Spark, 2020, under title: Food fix. Read More >>

Handbook of Critical Agrarian Studies

Handbook of Critical Agrarian Studies
Author: A. H. Akram-Lodhi , Kristina Dietz ISBN: 9781788972451 Format: Hardback	$703.00
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Swami Vivekananda: The Feasting, Fasting Monk

Swami Vivekananda: The Feasting, Fasting Monk
Author: SANKAR , Malati Mukherjee ISBN: 9780143450467 Format: Paperback	$26.40
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Retail Inequality: Reframing the Food Desert Debate

Retail Inequality: Reframing the Food Desert Debate...
Author: Kenneth H. Kolb ISBN: 9780520384187 Format: Paperback	$49.95
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Eat Like a Human: Nourishing Foods and Ancient Ways of Cooking to Revolutionise Your Health

Eat Like a Human: Nourishing Foods and Ancient Ways...
Author: Bill Schindler ISBN: 9781529395822 Format: Paperback	$43.96
Bill Schindler takes us deep into his lifetime of archaeological research to show us why and how our dietary choices... Read More >>

Retail Inequality: Reframing the Food Desert Debate

Retail Inequality: Reframing the Food Desert Debate...
Author: Kenneth H. Kolb ISBN: 9780520384170 Format: Hardback	$157.95
Retail Inequality examines the failure of recent efforts to improve Americans' diets by improving access to healthy... Read More >>

Masculinity and Body Weight in Japan: Grappling with Metabolic Syndrome

Masculinity and Body Weight in Japan: Grappling with...
Author: Genaro Castro-Vázquez ISBN: 9781032172859 Format: Paperback	$88.99
Drawing on the concept of the somatic self, Castro-Vázquez explores how Japanese men think about, express and interpret... Read More >>

Food Identities at Home and on the Move: Explorations at the Intersection of Food, Belonging and Dwelling

Food Identities at Home and on the Move: Explorations...
Author: Raul Matta , Charles-Edouard de Suremain ISBN: 9781032235974 Format: Paperback	$90.99
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The Routledge Companion to Literature and Food

The Routledge Companion to Literature and Food
Author: Lorna Piatti-Farnell , Donna Lee Brien ISBN: 9781032241869 Format: Paperback	$98.99
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Végane pour lait nul

Végane pour lait nul
Author: Boris Tzaprenko ISBN: 9782322404544 Format: Paperback	$82.54
Vegan ! En 2010, presque personne ne connaissait ce mot. Dix ans plus tard seulement, tous les médias en ont parlé,... Read More >>

Food Cultures of Japan: Recipes, Customs, and Issues

Food Cultures of Japan: Recipes, Customs, and Issues...
Author: Jeanne Jacob ISBN: 9781440866838 Format: Hardback	$96.00
This addition to the Global Kitchen series explores the cuisine of Japan, from culinary history and important ingredients... Read More >>

Changing Meat Cultures: Food Practices, Global Capitalism, and the Consumption of Animals

Changing Meat Cultures: Food Practices, Global Capitalism,...
Author: Arve Hansen , Karen Lykke Syse ISBN: 9781538142653 Format: Hardback	$220.00
Industrialization has made the meat supply chain quick, global and to all intents, invisible. But, as this searching... Read More >>

Social Drivers In Food Technology

Social Drivers In Food Technology
Author: Vivian-Lara Silva ISBN: 9783030503765 Format: Paperback	$116.41
This unique and timely text is designed to help food science students learn to perform critical analysis of food... Read More >>

Adapting to the Land: A History of Agriculture in Colorado

Adapting to the Land: A History of Agriculture in Colorado...
Author: John F Freeman , Mark E Uchanski ISBN: 9781646422043 Format: Hardback	$116.16
""Examines how Colorado agriculturists, from the Ancestral Puebloans to twenty-first-century ranchers and farmers,... Read More >>

Sappho's Legacy: Convivial Economics on a Greek Isle

Sappho's Legacy: Convivial Economics on a Greek Isle...
Author: Marina Karides ISBN: 9781438483047 Format: Paperback	$97.55
Examines women's food cooperatives and local dining venues on the Greek island of Lesvos and how tourism, gender,... Read More >>

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