Food & society books

5308 books were found.

Hunger in the Balance: The New Politics of International Food Aid

Hunger in the Balance: The New Politics of International...
Author: Jennifer Clapp ISBN: 9780801450396 Format: Hardback	$110.75
Jennifer Clapp provides a timely and comprehensive account of the contemporary politics of food aid, explaining... Read More >>

Locavore Adventures: One Chef's Slow Food Journey

Locavore Adventures: One Chef's Slow Food Journey
Author: Jim Weaver , Carlo Petrini ISBN: 9780813551708 Format: Paperback	$86.99
America's fast food culture reflects not only what we eat-foods that are processed and packaged for convenience-but... Read More >>

Food and Famine in the 21st Century [2 volumes]

Food and Famine in the 21st Century [2 volumes]
Author: William A. Dando ISBN: 9781598847307 Format: Hardback	$530.64
This comprehensive two-volume encyclopedia examines specific famines throughout history and contains entries on... Read More >>

The Expert Cook in Enlightenment France

The Expert Cook in Enlightenment France
Author: Sean Takats (George Mason University) ISBN: 9781421402833 Format: Hardback	$141.00
Academics and students alike will enjoy this fascinating study of the invention of the professional chef, of how... Read More >>

Rodeo Austin: Blue Ribbons, Buckin' Broncs, and Big Dreams

Rodeo Austin: Blue Ribbons, Buckin' Broncs, and Big...
Author: Liz Carmack , Bucky Lamb ISBN: 9781603445689 Format: Hardback	$79.07
Liz Carmack tells the story of Rodeo Austin, a nonprofit enterprise whose face reflects its agricultural heritage... Read More >>

The Sociology of Food and Agriculture

The Sociology of Food and Agriculture
Author: Michael Carolan ISBN: 9781136488177 Format: Electronic book text	$396.00
As interest has increased in topics such as globalization of the agri-food system, food security and food safety,... Read More >>

Beef, Brush, and Bobwhites: Quail Management in Cattle Country

Beef, Brush, and Bobwhites: Quail Management in Cattle...
Author: Fidel Hernandez , Fred S. Guthery ISBN: 9781603444750 Format: Paperback	$65.87
In this completely revised Texas A&M University Press edition, Guthery and coauthor Fidel Hernández have breathed... Read More >>

The Slaw and the Slow Cooked: Culture and Barbecue in the Mid-South

The Slaw and the Slow Cooked: Culture and Barbecue in...
Author: Veteto & Maclin , Edward M Maclin ISBN: 9780826518026 Format: Paperback	$73.79
Texas has its barbecue tradition, and a library of books to go with it. Same with the Carolinas. The mid-South,... Read More >>

Local Foods Meet Global Foodways: Tasting History

Local Foods Meet Global Foodways: Tasting History
Author: Benjamin Lawrance (University of Arizona, USA) , Carolyn de la Peña ISBN: 9780415697750 Format: Hardback	$189.00
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The Slaw and the Slow Cooked: Culture and Barbecue in the Mid-south

The Slaw and the Slow Cooked: Culture and Barbecue in...
Author: Veteto & Maclin , Edward M Maclin ISBN: 9780826518019 Format: Hardback	$158.27
Texas has its barbecue tradition, and a library of books to go with it. Same with the Carolinas. The mid-South,... Read More >>

Hanoi Street Food: Cooking and Travelling in Vietnam

Hanoi Street Food: Cooking and Travelling in Vietnam...
Author: Tom Vandenberghe , Luc Thys ISBN: 9789020997842 Format: Paperback	$56.99
The definitive guide to cooking and traveling in Hanoi, featuring full of tips on local customs and eating habits.... Read More >>

The Taste of War: World War Two and the Battle for Food

The Taste of War: World War Two and the Battle for Food...
Author: Lizzie Collingham ISBN: 9780141028972 Format: Paperback	$39.99
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Fabulous Food Concepts Respecting the Planet

Fabulous Food Concepts Respecting the Planet
Author: Sigrid Vandensavel ISBN: 9789460580789 Format: Hardback	$145.20
This book contains an effervescent mix of sparkling and sustainable business concepts in the domain of food & drink.... Read More >>

They Eat That?: A Cultural Encyclopedia of Weird and Exotic Food from around the World

They Eat That?: A Cultural Encyclopedia of Weird and...
Author: Jonathan Deutsch (Drexel University, USA) , Natalya Murakhver ISBN: 9780313380587 Format: Hardback	$150.00
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Street Food

Street Food
Author: Carla Diamanti , Fabrizio Esposito ISBN: 9783833156151 Format: Hardback	$39.57
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The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table

The American Way of Eating: Undercover at Walmart, Applebee's,...
Author: Tracie McMillan ISBN: 9781439171950 Format: Hardback	$66.00
Inspired by the growing interest in food and the conversation about what people should be eating and from where... Read More >>

Holy Cow: A Factory Farm Fable

Holy Cow: A Factory Farm Fable
Author: Darla Jasmine ISBN: 9780984897025 Format: Paperback	$34.19
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Introduction to Biotechnology

Introduction to Biotechnology
Author: Ray V. Herren ISBN: 9781435498372 Format: Hardback	$385.31
INTRODUCTION TO BIOTECHNOLOGY: AN AGRICULTURAL REVOLUTION offers a thorough introduction to biotechnology and the... Read More >>

The Food of China

The Food of China
Author: Tamra B Orr ISBN: 9781608702343 Format: Hardback	$82.79
"""Explore the culture, traditions, and festivals of China through its food""--Provided by publisher." Read More >>

Food and Faith in Christian Culture

Food and Faith in Christian Culture
Author: Ken Albala (University of the Pacific) , Trudy Eden (University of Northern Iowa) ISBN: 9780231149976 Format: Paperback	$56.95
Without a uniform dietary code, Christians around the world used food in strikingly different ways, developing widely... Read More >>

Food and Faith in Christian Culture

Food and Faith in Christian Culture
Author: Ken Albala (University of the Pacific) , Trudy Eden (University of Northern Iowa) ISBN: 9780231149969 Format: Hardback	$182.95
Without a uniform dietary code, Christians around the world used food in strikingly different ways, developing widely... Read More >>

A Cultural History of Food

A Cultural History of Food
Author: Professor Fabio Parasecoli (The New School, USA) , Professor Fabio Parasecoli (The New School, USA) ISBN: 9781847883551 Format: Mixed media product	$1452.00
The most definitive overview of food through history, covering topics as diverse as the profession of food production,... Read More >>

Lucky Peach Issue 2: Issue 2

Lucky Peach Issue 2: Issue 2
Author: David Chang , Chris Ying ISBN: 9781936365470 Format: Paperback	$14.99
"""Each issue will explore a single topic through a maelange of travelogue, essays, art, photography, interviews,... Read More >>

They Eat That?: A Cultural Encyclopedia of Weird and Exotic Food from Around the World

They Eat That?: A Cultural Encyclopedia of Weird and...
Author: Jonathan Deutsch , Natalya Murakhver ISBN: 9786613393524 Format: Electronic book text	$281.95
Read More >>

Sustainable Urban Agriculture in Cuba

Sustainable Urban Agriculture in Cuba
Author: Sinan Koont ISBN: 9780813037578 Format: Hardback	$197.87
Sinan Koont has spent the last several years researching urban agriculture in Cuba, including field work at many... Read More >>

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