Food & society books

5308 books were found.

Delicate: New Food Culture

Delicate: New Food Culture

Author: Robert Klanten ,  K. Bolhofer
ISBN: 9783899553697
Format: Paperback
$158.40

An exploration of a worldwide scene that sees eating as a creative challenge.  Read More >>

The Oxford Handbook of the Economics of Food Consumption and Policy

The Oxford Handbook of the Economics of Food Consumption...

Author: Jayson L. Lusk (, Professor and Willard Sparks Endowed Chair, Oklahoma State University) ,  Juttta Roosen (, Professor and Chair for Marketing and Consumer Research, Technische Universität München)
ISBN: 9780199569441
Format: Hardback
$288.95

This handbook brings together contributions from the top researchers in the economics of food consumption and policy....  Read More >>

Panic on a Plate: How Society Developed an Eating Disorder

Panic on a Plate: How Society Developed an Eating Disorder...

Author: Rob Lyons
ISBN: 9781845402167
Format: Paperback
$23.16

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The Korean Way of Tea: An Introductory Guide

The Korean Way of Tea: An Introductory Guide

Author: Hong Kyeong-hee ,  Brother Anthony
ISBN: 9788991913172
Format: Paperback
$44.88

Tea drinking is a global pastime, and a delectable variety of teas are much sought after by connoisseurs. In this...  Read More >>

Apple: A Global History

Apple: A Global History

Author: Erika Janik
ISBN: 9781861898487
Format: Hardback
$27.99

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Bread: A Global History

Bread: A Global History

Author: William Rubel
ISBN: 9781861898548
Format: Hardback
$27.99

Bread: A Global History  Read More >>

Olive: A Global History

Olive: A Global History

Author: Fabrizia Lanza
ISBN: 9781861898685
Format: Hardback
$27.99

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Powers of Exclusion: Land Dilemmas in Southeast Asia

Powers of Exclusion: Land Dilemmas in Southeast Asia...

Author: Derek Hall ,  Philip Hirsch
ISBN: 9780824836030
Format: Paperback
$92.40

This is a ground breaking book that draws on insights from multiple disciplines to map out the new contours of struggles...  Read More >>

Champagne: A Global History

Champagne: A Global History

Author: Becky Sue Epstein
ISBN: 9781861898579
Format: Hardback
$27.99

Everyone loves 'bubbly'. From the smash of a bottle on the side of a new ship to the pop of the cork at a gathering,...  Read More >>

American Wasteland: How America Throws Away Nearly Half of Its Food (and What We Can Do About It)

American Wasteland: How America Throws Away Nearly Half...

Author: Jonathan Bloom
ISBN: 9780738215280
Format: Paperback
$42.24

The Traffic and Affluenza of food waste: an eye-opening account of our culture of excess and waste--and what we...  Read More >>

Sugar: A Bittersweet History

Sugar: A Bittersweet History

Author: Elizabeth Abbott
ISBN: 9781590206478
Format: Paperback
$44.88

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Folks, This Ain't Normal

Folks, This Ain't Normal

Author: Joel Salatin ,  Joel Salatin
ISBN: 9781611133752
Format: Pre-recorded MP3 player
$171.57

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Appetites and Aspirations in Vietnam

Appetites and Aspirations in Vietnam

Author: Erica J Peters
ISBN: 9786613836281
Format: Electronic book text
$237.57

Appetites and Aspirations in Vietnam explores how people in Vietnam used food and drink to strengthen their social...  Read More >>

American Food by the Decades

American Food by the Decades

Author: Sherri Machlin ,  Sherri Machlin
ISBN: 9780313376986
Format: Hardback
$142.00

A fascinating survey of American food trends that highlights the key inventions, brands, restaurant chains, and...  Read More >>

Food and Culture

Food and Culture

Author: Pamela Goyan Kittler ,  Kathryn P Sucher
ISBN: 9780538734974
Format: Paperback
$377.39

Provides information on the health, culture, food, and nutrition habits of the most common ethnic and racial groups...  Read More >>

The Complete Guide to Organic Livestock Farming: Everything You Need to Know about Natural Farming on a Small Scale

The Complete Guide to Organic Livestock Farming: Everything...

Author: Terri Paajanen
ISBN: 9781620233788
Format: Hardback
$79.17

Small-scale, organic farming has grown greatly in popularity during the last two decades, with a greater turn in...  Read More >>

Panic on a Plate: How Society Developed an Eating Disorder

Panic on a Plate: How Society Developed an Eating Disorder...

Author: Rob Lyons
ISBN: 9786613445407
Format: Electronic book text
$66.50

The availability, range, cost and quality of food in Western societies have never been more favourable, yet food...  Read More >>

A Practical Guide to Self-Sufficiency

A Practical Guide to Self-Sufficiency

Author: Terry Bridge
ISBN: 9780785827917
Format: Paperback
$34.29

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Critical Approaches to Food in Children’s Literature

Critical Approaches to Food in Children’s Literature...

Author: Kara K. Keeling (Christopher Newport University, USA) ,  Scott T. Pollard (Christopher Newport University, USA)
ISBN: 9780415808910
Format: Paperback
$101.00

This book is the first scholarly volume to connect children's literature to the burgeoning discipline of food studies....  Read More >>

Tales of a Turkey Farmer

Tales of a Turkey Farmer

Author: Robert W Bitz
ISBN: 9780615536989
Format: Paperback
$20.99

Bitz shares more than 40 amusing and interesting short stories of his early life on a turkey farm. He is one of...  Read More >>

The Locavore’s Kitchen: A Cook’s Guide to Seasonal Eating and Preserving

The Locavore’s Kitchen: A Cook’s Guide to Seasonal Eating...

Author: Marilou K. Suszko
ISBN: 9780821419380
Format: Paperback
$86.99

In more than 150 recipes that highlight seasonal flavors, Marilou K. Suszko inspires cooks to keep local flavors...  Read More >>

The Real Cost of Cheap Food

The Real Cost of Cheap Food

Author: Michael Carolan (Colorado State University, USA)
ISBN: 9781849713214
Format: Paperback
$92.27

Critically examines the dominant food regime on its own terms, by seriously asking whether we can afford cheap food...  Read More >>

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