Food & society books

5308 books were found.

Food Media: Celebrity Chefs and the Politics of Everyday Interference

Food Media: Celebrity Chefs and the Politics of Everyday...

Author: Signe Rousseau
ISBN: 9780857850522
Format: Hardback
$200.00

Exploring the rise of the celebrity chef and covering key figures such as Jamie Oliver and Rachael Ray as well as...  Read More >>

Rum: A Global History

Rum: A Global History

Author: Richard Foss
ISBN: 9781861899262
Format: Hardback
$33.61

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Gin: A Global History

Gin: A Global History

Author: Lesley Jacobs Solmonson
ISBN: 9781861899248
Format: Hardback
$33.61

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Herbs: A Global History

Herbs: A Global History

Author: Gary Allen
ISBN: 9781861899255
Format: Hardback
$27.99

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Vodka: A Global History

Vodka: A Global History

Author: Patricia Herlihy
ISBN: 9781861899293
Format: Hardback
$33.61

Vodka: A Global History describes vodka's complete history, from its emergence in Eastern Europe to its future as...  Read More >>

They Saved the Crops: Labor, Landscape, and the Struggle over Industrial Farming in Bracero-Era California

They Saved the Crops: Labor, Landscape, and the Struggle...

Author: Don Mitchell
ISBN: 9780820341750
Format: Hardback
$335.15

Mitchell shows that growers, workers, and officials confronted a series of problems that shaped—and were shaped...  Read More >>

Sustainable food planning: evolving theory and practice

Sustainable food planning: evolving theory and practice...

Author: André Viljoen ,  Johannes S.C. Wiskerke
ISBN: 9789086861873
Format: Hardback
$558.36

Half the world's population is now urbanised and cities are assuming a larger role in debates about the security...  Read More >>

Reimagining Marginalized Foods: Global Processes, Local Places

Reimagining Marginalized Foods: Global Processes, Local...

Author: Elizabeth Finnis ,  Elizabeth Finnis
ISBN: 9780816502363
Format: Hardback
$137.28

With globalization has come an increased focus on food - where it comes from, how it is transported, who eats it,...  Read More >>

The American Way of Eating

The American Way of Eating

Author: Tracie McMillan ,  Hillary Huber
ISBN: 9781616370299
Format: Pre-recorded MP3 player
$171.57

Award-winning journalist Tracie McMillan chronicles her undercover mission to workand eatalongside America's working...  Read More >>

Balzac's Omelette: A delicious tour of French food & culture with Balzac

Balzac's Omelette: A delicious tour of French food &...

Author: Anka Muhlstein ,  Adriana Hunter
ISBN: 9781907973222
Format: Hardback
$33.61

Just as the art of the table became a centrepiece of French mores, Balzac used it as a connecting thread in his...  Read More >>

Dirt and the Good Life

Dirt and the Good Life

Author: Lisa Graham McMinn (Wheaton College) ,  Mark R McMinn
ISBN: 9781594980268
Format: Paperback
$47.52

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Three World Cuisines

Three World Cuisines

Author: Ken Albala (University of the Pacific Communication Department, USA)
ISBN: 9786613689375
Format: Electronic book text
$174.21

The textbook begins with a comprehensive theory of cuisine in the introduction and moves to the parallel culinary...  Read More >>

Farmers' Markets of the Heartland

Farmers' Markets of the Heartland

Author: Janine MacLachlan
ISBN: 9786613895158
Format: Electronic book text
$79.04

In this splendidly illustrated book, food writer and self-described farm groupie Janine MacLachlan embarks on a...  Read More >>

The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table

The American Way of Eating: Undercover at Walmart, Applebee's,...

Author: Tracie McMillan ,  Hillary Huber
ISBN: 9798200079766
Format: Audio
$54.09

In 2009 McMillan embarked on a groundbreaking undercover journey to see what it takes to eat well in America. For...  Read More >>

The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table

The American Way of Eating: Undercover at Walmart, Applebee's,...

Author: Tracie McMillan ,  Hillary Huber
ISBN: 9798200079759
Format: Audio
$54.09

In 2009 McMillan embarked on a groundbreaking undercover journey to see what it takes to eat well in America. For...  Read More >>

War, Agriculture, and Food: Rural Europe from the 1930s to the 1950s

War, Agriculture, and Food: Rural Europe from the 1930s...

Author: Paul Brassley (University of Exeter, UK) ,  Yves Segers (Katholieke Universiteit Leuven, Belgium)
ISBN: 9781280661723
Format: Electronic book text
$396.00

<p>Between the 1930s and the 1950s rural life in Europe underwent profound changes, partly as a result of the Second...  Read More >>

A Shangri-La Economy: Exploring Buddhist Bhutan

A Shangri-La Economy: Exploring Buddhist Bhutan

Author: Mahmood Ansari
ISBN: 9781612330976
Format: Paperback
$68.51

"Analysing the status of agrarian justice and its relation with the national slogan of ""gross national happiness""(GNH)...  Read More >>

War, Agriculture, and Food

War, Agriculture, and Food

Author: Paul Brassley (University of Exeter, UK) ,  Yves Segers (Katholieke Universiteit Leuven, Belgium)
ISBN: 9786613638656
Format: Electronic book text
$396.00

<p>Between the 1930s and the 1950s rural life in Europe underwent profound changes, partly as a result of the Second...  Read More >>

Agricultural Statistics

Agricultural Statistics

Author: Us Department of Agriculture
ISBN: 9781598046533
Format: Paperback
$118.80

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Pot Farm

Pot Farm

Author: Matthew Gavin Frank
ISBN: 9780803237841
Format: Paperback
$44.75

After eight months in his childhood home helping his mother through cancer, Matthew Frank and his wife were desperate...  Read More >>

Desert Terroir: Exploring the Unique Flavors and Sundry Places of the Borderlands

Desert Terroir: Exploring the Unique Flavors and Sundry...

Author: Gary Paul Nabhan
ISBN: 9780292725898
Format: Hardback
$39.95

From the biology behind flavour to the stories and memories that taste evokes, here is a savoury exploration of...  Read More >>

Food Security

Food Security

Author: Kathy Wilson Peacock ,  Mary K. Hendrickson
ISBN: 9780816082032
Format: Hardback
$118.80

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Food and the City: Urban Agriculture and the New Food Revolution

Food and the City: Urban Agriculture and the New Food...

Author: Jennifer Cockrall-King
ISBN: 9781616144586
Format: Paperback
$42.99

More than just a niche concern of a few activists, urban agriculture is a global movement that cuts across the private...  Read More >>

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