Food & society books

5308 books were found.

Well Done: Stephen F. Austin State University 90thAnniversary Cookbook

Well Done: Stephen F. Austin State University 90thAnniversary...
Author: Kimberly Verhines ISBN: 9781622884001 Format: Hardback	$92.40
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Urban Appetites: Food and Culture in Nineteenth-Century New York

Urban Appetites: Food and Culture in Nineteenth-Century...
Author: Cindy R. Lobel ISBN: 9780226128757 Format: Hardback	$163.95
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The Food Section: Newspaper Women and the Culinary Community

The Food Section: Newspaper Women and the Culinary Community...
Author: Kimberly Wilmot Voss ISBN: 9781442227200 Format: Hardback	$130.00
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Eating on the Wild Side

Eating on the Wild Side
Author: J. Robinson ISBN: 9780316227933 Format: Paperback	$60.69
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Food Will Win the War: The Politics, Culture, and Science of Food on Canada's Home Front

Food Will Win the War: The Politics, Culture, and Science...
Author: Ian Mosby ISBN: 9780774827614 Format: Hardback	$261.36
A wide-ranging account of how millions of Canadians enlisted to fight on the kitchen front in order to win the war... Read More >>

The Consuming Geographies of Food: Diet, Food Deserts and Obesity

The Consuming Geographies of Food: Diet, Food Deserts...
Author: Hillary J. Shaw (Harper Adams University College, UK) ISBN: 9780415818704 Format: Hardback	$315.00
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Hog Meat and Hoecake: Food Supply in the Old South, 1840-1860

Hog Meat and Hoecake: Food Supply in the Old South,...
Author: Sam Bowers Hilliard , James C. Cobb (Spalding Distinguished Professor of History, Emeritus) ISBN: 9780820346762 Format: Paperback	$86.99
First published in 1972, it is one of the first scholarly examinations of the important role food played in the... Read More >>

Feeding Frenzy: Land Grabs, Price Spikes, and the World Food Crisis

Feeding Frenzy: Land Grabs, Price Spikes, and the World...
Author: Paul McMahon ISBN: 9781771640138 Format: Paperback	$44.75
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Markets and States in Tropical Africa: The Political Basis of Agricultural Policies

Markets and States in Tropical Africa: The Political...
Author: Robert H. Bates ISBN: 9780520282568 Format: Paperback	$49.95
Following independence, most countries in Africa sought to develop, but their governments pursued policies that... Read More >>

Literary Eats: Emily Dickinson's Gingerbread, Ernest Hemingway's Picadillo, Eudora Welty's Onion Pie and 400+ Other Recipes from American Authors Past and Present

Literary Eats: Emily Dickinson's Gingerbread, Ernest...
Author: Gary Scharnhorst ISBN: 9780786475483 Format: Paperback	$49.50
This is a comprehensive collection of authentic recipes, some 500 in all, for drinks and dishes that more than 150... Read More >>

The Real Cost of Cheap Food

The Real Cost of Cheap Food
Author: Michael Carolan (Colorado State University, USA) , Michael Carolan (Colorado State University, USA) ISBN: 9781306112512 Format: Electronic book text	$443.52
This challenging but accessible book critically examines the dominant food regime on its own terms, by seriously... Read More >>

Restaurant Babylon

Restaurant Babylon
Author: Imogen Edwards-Jones ISBN: 9780552167123 Format: Paperback	$26.99
In Restaurant Babylon, Imogen Edwards-Jones and her anonymous industry insider lift the lid on all the tricks of... Read More >>

Fat: Culture and Materiality

Fat: Culture and Materiality
Author: Dr Christopher E. Forth , Dr Alison Leitch ISBN: 9780857856166 Format: Hardback	$300.00
""Fat"". In contemporary society the word never fails to elicit powerful emotions, especially as it relates to bodily... Read More >>

Eggs, Cheese and Butter in Old Regime France

Eggs, Cheese and Butter in Old Regime France
Author: Jim Chevallier , Pierre Jean-Baptiste Le Grand D'Aussy ISBN: 9781499394276 Format: Paperback	$11.67
"OverviewGreen eggs were popular once, and long before Dr. Seuss, in France. Poached eggs were served with orange... Read More >>

Energy and Agriculture Lab Manual

Energy and Agriculture Lab Manual
Author: Stephen Butz ISBN: 9781111541101 Format: Paperback	$79.07
The Laboratory Manual is a valuable tool designed to enhance your lab experience. Lab activities, objectives, materials... Read More >>

The Agriculture Manifesto: Ten Key Drivers That Will Shape Agriculture in the Next Decade

The Agriculture Manifesto: Ten Key Drivers That Will...
Author: Robert Saik ISBN: 9781499382709 Format: Paperback	$23.68
How to Stay Informed About the Future of Agriculture... Whether you are; - a farmer who wants to stay connected... Read More >>

Cumin, Camels, and Caravans: A Spice Odyssey

Cumin, Camels, and Caravans: A Spice Odyssey
Author: Gary Paul Nabhan ISBN: 9780520267206 Format: Hardback	$49.95
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Resettled for Development. the Case of New Halfa Agricultural Scheme, Sudan

Resettled for Development. the Case of New Halfa Agricultural...
Author: Marianna Wallin ISBN: 9789171067517 Format: Paperback	$36.96
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Pineapple: A Global History

Pineapple: A Global History
Author: Kaori O'Connor ISBN: 9781780232218 Format: Undefined	$52.67
Pineapple is a culinary love story enriched with vivid illustrations andirresistible recipes from around the world... Read More >>

The Big Fat Surprise: Why Butter, Meat, and Cheese Belong in a Healthy Diet

The Big Fat Surprise: Why Butter, Meat, and Cheese Belong...
Author: Nina Teicholz , Erin Bennett ISBN: 9781483014692 Format: Audio	$79.07
For the past 60 years we have been told that a low-fat diet can protect against obesity, diabetes, and heart disease.... Read More >>

The Big Fat Surprise Lib/E: Why Butter, Meat, and Cheese Belong in a Healthy Diet

The Big Fat Surprise Lib/E: Why Butter, Meat, and Cheese...
Author: Nina Teicholz , Erin Bennett ISBN: 9781483014685 Format: Audio	$287.76
Dish up the red meat, eggs, and whole milk! In this well-researched and captivating narrative, veteran food writer... Read More >>

The Big Fat Surprise: Why Butter, Meat, and Cheese Belong in a Healthy Diet

The Big Fat Surprise: Why Butter, Meat, and Cheese Belong...
Author: Nina Teicholz , Erin Bennett ISBN: 9781483014708 Format: Audio	$105.47
For the past 60 years we have been told that a low-fat diet can protect against obesity, diabetes, and heart disease.... Read More >>

The Most Excellent Book of Cookery: An Edition and Translation of the 16th-century 'Livre Fort Excellent De Cuysine'

The Most Excellent Book of Cookery: An Edition and Translation...
Author: Ken Albala , Timothy J. Tomasik ISBN: 9781903018965 Format: Paperback	$46.55
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Potatoes: Production, Consumption & Health Benefits

Potatoes: Production, Consumption & Health Benefits...
Author: Claudio Caprara ISBN: 9781631171512 Format: Paperback	$344.11
This book presents an overview of the cultivation of the potato, pointing out some aspects in relation to its production,... Read More >>

Beer: A Global History

Beer: A Global History
Author: Gavin D. Smith ISBN: 9781780232607 Format: Hardback	$27.99
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