Food & society books

5304 books were found.

The New Food Activism: Opposition, Cooperation, and Collective Action

The New Food Activism: Opposition, Cooperation, and...

Author: Alison Hope Alkon ,  Julie Guthman
ISBN: 9780520292147
Format: Paperback
$49.95

The New Food Activism explores how food activism can be pushed toward deeper and more complex engagement with social,...  Read More >>

Gristmills of Central Texas

Gristmills of Central Texas

Author: Charlene Ochsner Carson
ISBN: 9781467125963
Format: Paperback
$32.99

Gristmills were once commonplace in Texas. There was hardly a river, a creek, or a stream without one. The purpose...  Read More >>

Eve's Apple to the Last Supper: Picturing Food in the Bible

Eve's Apple to the Last Supper: Picturing Food in the...

Author: C.M. Kauffmann
ISBN: 9781783271375
Format: Hardback
$97.55

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Natural Defense: Enlisting Bugs and Germs to Protect Our Food and Health

Natural Defense: Enlisting Bugs and Germs to Protect...

Author: Dr Emily Monosson
ISBN: 9781610917186
Format: Hardback
$76.99

A hopeful look at our natural defences and the future of food and human health. Emily Monosson explores science's...  Read More >>

Food Science: Health and Nutritional Impacts

Food Science: Health and Nutritional Impacts

Author: MS Dorothy Green
ISBN: 9781682864593
Format: Hardback
$409.17

This book is a compilation of various topics relating to food sciences and its impact on health and nutrition. It...  Read More >>

Social, Cultural and Economic Impacts of Wine in New Zealand.

Social, Cultural and Economic Impacts of Wine in New...

Author: Peter J. Howland (Sociology, Massey University, New Zealand)
ISBN: 9781138082281
Format: Paperback
$105.00

New Zealand’s wine came to the world’s attention in the late 1980’s with its production of some of the best quality...  Read More >>

Florida Sweets: Key Lime Pie, Kumquat Cake & Citrus Candy

Florida Sweets: Key Lime Pie, Kumquat Cake & Citrus...

Author: Joy Sheffield Harris
ISBN: 9781540217240
Format: Hardback
$87.09

Sweets and the Sunshine State are a match made in heaven. Centuries ago, native Floridians used honey to sweeten...  Read More >>

The Vegetarian's Guide to Eating Meat: A Young Woman's Search for Ethical Food

The Vegetarian's Guide to Eating Meat: A Young Woman's...

Author: Marissa Landrigan
ISBN: 9781771642743
Format: Paperback
$29.99

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Why We Farm: Farmers' Stories of Growing Our Food and Sustaining Their Business

Why We Farm: Farmers' Stories of Growing Our Food and...

Author: Elvira a Dibrigit ,  Craig McNamara
ISBN: 9780692840634
Format: Paperback
$52.67

For people who want to know the whole truth about life as a modern day farmer; here is an easily accessible book...  Read More >>

China's Agriculture and Rural Development in The Post-Reform Era

China's Agriculture and Rural Development in The Post-Reform...

Author: Jun Feng ,  Youming Wang
ISBN: 9781910760116
Format: Paperback
$25.88

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The World is Your Burger: A Cultural History

The World is Your Burger: A Cultural History

Author: David Michaels ,  Jeff Vespa
ISBN: 9780714873985
Format: Hardback
$105.47

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Spiritual Significance of Eating: A Biblical Reflection

Spiritual Significance of Eating: A Biblical Reflection...

Author: Cardinal Gianfranco Ravasi
ISBN: 9780824521820
Format: Paperback
$39.47

In this concise book Cardinal Ravasi, who is known for his interest and understanding of contemporary culture, leads...  Read More >>

Creating Organic Standards in U.S. States: The Diffusion of State Organic Food and Agriculture Legislation, 1976–2010

Creating Organic Standards in U.S. States: The Diffusion...

Author: Samantha L. Mosier
ISBN: 9781498554404
Format: Hardback
$240.00

The National Organic Program regulates the current U.S. organic food and agriculture market, but states started...  Read More >>

Feast for the Eyes: The Story of Food in Photography

Feast for the Eyes: The Story of Food in Photography...

Author: Susan Bright ,  Roger Fenton
ISBN: 9781597113618
Format: Hardback
$90.00

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Untapped: Exploring the Cultural Dimensions of Craft Beer

Untapped: Exploring the Cultural Dimensions of Craft...

Author: Nathaniel G. Chapman ,  J. Slade Lellock
ISBN: 9781943665686
Format: Paperback
$53.90

Collects twelve essays that analyse the rise of craft beer from social and cultural perspectives. These essays tackle...  Read More >>

Food on the Page: Cookbooks and American Culture

Food on the Page: Cookbooks and American Culture

Author: Megan J. Elias
ISBN: 9780812249170
Format: Hardback
$105.47

In Food on the Page, the first comprehensive history of American cookbooks, Megan J. Elias chronicles cookbook publishing...  Read More >>

The House That Sugarcane Built: The Louisiana Burguiéres

The House That Sugarcane Built: The Louisiana Burguiéres...

Author: Donna McGee Onebane
ISBN: 9781496815866
Format: Paperback
$45.10

Tells the saga of Jules M. Burguieres Sr. and five generations of Louisianans who, after the Civil War, established...  Read More >>

Gristmills of Central Texas

Gristmills of Central Texas

Author: Charlene Ochsner Carson
ISBN: 9781540216465
Format: Hardback
$84.45

Gristmills were once commonplace in Texas. There was hardly a river, a creek, or a stream without one. The purpose...  Read More >>

The Gastronomical Me

The Gastronomical Me

Author: M.F.K. Fisher
ISBN: 9781907970993
Format: Paperback
$22.99

A memoir of food and travel by America's 'poet of the appetites'.  Read More >>

A History of Drink and the English, 1500-2000

A History of Drink and the English, 1500-2000

Author: Paul Jennings
ISBN: 9781138090101
Format: Paperback
$105.00

This book is an introduction to the history of alcoholic drink in England from the end of the Middle Ages to the...  Read More >>

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