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Exploring the racial and environmental politics behind South Africa's rooibos tea industry to examine heritage-based... Read More >>
This is the first Spanish textbook to use food as the vantage point from which to learn language and acquire cultural... Read More >>
Clinical Handbook of Complex and Atypical Eating Disorders brings together into one comprehensive resource what... Read More >>
The foods people catch, cook, and eat often tell us a great deal about a society during a given time period. By... Read More >>
Capitalism drives our global food system. Everyone who wants to end hunger, who wants to eat good, clean, healthy... Read More >>
An optimistic solution to the post-Brexit crisis in Britain's agricultural sector Read More >>
It’s a culinary catalyst, an agent of change, a gastronomic rock star. Ubiquitous in the world’s most fabulous cuisines,... Read More >>
The act of eating defines and redefines borders. What constitutes """"American"""" in our cuisine has always depended... Read More >>
When did our obsession with wellness start making us sick? Daniella Isaacs peels back the Instagram filter to reveal... Read More >>
Our global food system is largely based on unsustainable industrial agricultural practices, is a major source of... Read More >>
Sodas are astonishing products. Little more than flavored sugar-water, these drinks cost practically nothing to... Read More >>
"In a tour de force of photography, bookmaking, and sheer passion, UTSAV--the culmination of a ten-year odyssey... Read More >>
Over the past 500 years westerners have turned into avid consumers of colonial products. This volume presents six... Read More >>
Through an examination of the reformed Committee on World Food Security, this book provides new, empirically-informed... Read More >>
The Political History of American Food Aid provides a profound understanding of the complex factors influencing... Read More >>