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OverviewFull Product DetailsAuthor: C.M. KauffmannPublisher: Boydell & Brewer Ltd Imprint: The Boydell Press Dimensions: Width: 21.00cm , Height: 1.90cm , Length: 28.00cm Weight: 1.000kg ISBN: 9781783271375ISBN 10: 178327137 Pages: 184 Publication Date: 23 June 2017 Audience: Professional and scholarly , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsLucid and erudite . . . Although the focus is on food, by tracing how the presentation of particular subjects has changed over the centuries, the author casts a fascinating sidelight on both the history of art and on social attitudes. * BURLINGTON MAGAZINE * Kauffmann's interpretation of many of these images is thorough. Each image is carefully considered with a theological and art historical analysis. * ART & CHRISTIANITY * Fascinatingly illustrated. * CHRISTOPHER HOWSE, DAILY TELEGRAPH * Fascinatingly illustrated. CHRISTOPHER HOWSE, DAILY TELEGRAPH Author InformationC.M. KAUFFMANN was Keeper of Prints & Drawings and Paintings at the Victoria and Albert Museum and then Director of the Courtauld Institute and Professor of the History of Art, University of London. Among his publications are catalogues of paintings at the V & A and the Wellington Museum and also books and articles on medieval art, including Romanesque Manuscripts (1066-1190) and Biblical Imagery in Medieval England 700-1550. Tab Content 6Author Website:Countries AvailableAll regions |