Food & society books

5304 books were found.

Fast Food Globalization in the Provincial Philippines

Fast Food Globalization in the Provincial Philippines...

Author: Ty Matejowsky
ISBN: 9780739139882
Format: Hardback
$228.00

Ty Matejowsky examines the rise and popularity of corporate fast food in the provincial Philippines from an anthropological...  Read More >>

From Forbidden Fruit to Milk and Honey: A Commentary on Food in the Torah

From Forbidden Fruit to Milk and Honey: A Commentary...

Author: Diana Lipton
ISBN: 9789655242522
Format: Hardback
$76.43

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Eating Ethically: Religion and Science for a Better Diet

Eating Ethically: Religion and Science for a Better...

Author: Jonathan K. Crane
ISBN: 9780231173445
Format: Hardback
$61.95

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Food Democracy: Critical Lessons in Food, Communication, Design and Art

Food Democracy: Critical Lessons in Food, Communication,...

Author: Oliver Vodeb (RMIT University)
ISBN: 9781783207961
Format: Paperback
$65.95

Food Democracy brings together contributions from leading international scholars and activists, critical case studies...  Read More >>

I Am Not a Tractor!: How Florida Farmworkers Took On the Fast Food Giants and Won

I Am Not a Tractor!: How Florida Farmworkers Took On...

Author: Susan L. Marquis
ISBN: 9781501713088
Format: Hardback
$92.27

I Am Not a Tractor! celebrates the courage, vision, and creativity of the farmworkers and community leaders who...  Read More >>

Tastes of Faith: Jewish Eating in the United States

Tastes of Faith: Jewish Eating in the United States...

Author: Leah Hochman
ISBN: 9781557537997
Format: Hardback
$64.99

Food - what one eats, how one eats it, when one eats it - is a fascinating entryway into identity; for Jews, it...  Read More >>

Culinary Infrastructure

Culinary Infrastructure

Author: Jeffrey Pilcher (University of Toronto, Canada)
ISBN: 9781138564268
Format: Hardback
$315.00

By paying attention to control over facilities and technologies as well as the public-private balance over investment...  Read More >>

A Really Big Lunch

A Really Big Lunch

Author: Jim Harrison
ISBN: 9781611856231
Format: Hardback
$46.55

A new collection from 'the Henry Miller of food writing' (Wall Street Journal) - beloved, New York Times bestselling...  Read More >>

Corn Meets Maize: Food Movements and Markets in Mexico

Corn Meets Maize: Food Movements and Markets in Mexico...

Author: Lauren E. Baker
ISBN: 9780810895096
Format: Paperback
$73.99

Corn Meets Maize links the everyday practices of growing, cooking, and exchanging food in specific cultural, economic,...  Read More >>

Agribusiness Fundamentals and Applications, Soft Cover

Agribusiness Fundamentals and Applications, Soft Cover...

Author: Cliff Ricketts, PhD. (Middle Tennesse State University, Murfreesboro, Tennessee) ,  Kristina Ricketts
ISBN: 9781337904575
Format: Paperback
$266.51

Agribusiness: Fundamentals and Applications, second edition, discusses the broad spectrum of the agribusiness world....  Read More >>

Sausage of the Future

Sausage of the Future

Author: Carolien Niebling
ISBN: 9783037785485
Format: Paperback
$57.99

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El problema campesino en Francia y en Alemania

El problema campesino en Francia y en Alemania

Author: Friedrich Engels
ISBN: 9781983495168
Format: Paperback
$15.84

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Stuffed and Starved: The Hidden Battle for the World Food System

Stuffed and Starved: The Hidden Battle for the World...

Author: Nigel Patterson ,  Rajeev Charles Patel
ISBN: 9798200445073
Format: Audio
$52.77

It's a perverse fact of modern life: There are more starving people in the world than ever before, while there are...  Read More >>

Stuffed and Starved: The Hidden Battle for the World Food System

Stuffed and Starved: The Hidden Battle for the World...

Author: Nigel Patterson ,  Rajeev Charles Patel
ISBN: 9798200445066
Format: Audio
$52.77

It's a perverse fact of modern life: There are more starving people in the world than ever before, while there are...  Read More >>

Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World

Clean Meat: How Growing Meat Without Animals Will Revolutionize...

Author: Contributor Paul Shapiro ,  Yuval Noah Harari
ISBN: 9781501189081
Format: Hardback
$68.64

"Paul Shapiro gives you a front-row seat for the wild story of the race to create and commercialize cleaner, safer,...  Read More >>

Economics of the Food System

Economics of the Food System

Author: David Blandford
ISBN: 9781516556717
Format: Hardback
$814.44

Provides a comprehensive overview of the food system, beginning with the physical and geographical context of United...  Read More >>

United Tastes: The Making of the First American Cookbook

United Tastes: The Making of the First American Cookbook...

Author: Keith Stavely ,  Kathleen Fitzgerald
ISBN: 9781625343222
Format: Paperback
$97.55

The Library of Congress has designated American Cookery (1796) by Amelia Simmons one of the eighty-eight “Books...  Read More >>

A Taste of Broadway: Food in Musical Theater

A Taste of Broadway: Food in Musical Theater

Author: Jennifer Packard
ISBN: 9781442267312
Format: Hardback
$105.00

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Environmental Resource Management and the Nexus Approach

Environmental Resource Management and the Nexus Approach...

Author: Ronald Howland
ISBN: 9781986194952
Format: Paperback
$112.33

The book presents the environmental resource perspective of three main aspects of global change: climate change,...  Read More >>

Literature and Food Studies

Literature and Food Studies

Author: Amy Tigner ,  Allison Carruth
ISBN: 9780415641210
Format: Paperback
$79.99

Literature and Food Studies provides a comparative literary history of the politics of food from the early modern...  Read More >>

El problema campesino en Francia y en Alemania

El problema campesino en Francia y en Alemania

Author: Friedrich Engels
ISBN: 9781976710735
Format: Paperback
$15.84

La obra El problema campesino en Francia y en Alemania es un...  Read More >>

Literature and Food Studies

Literature and Food Studies

Author: Amy Tigner ,  Allison Carruth
ISBN: 9780415641203
Format: Hardback
$305.00

Literature and Food Studies provides a comparative literary history of the politics of food from the early modern...  Read More >>

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