Food & society books

5304 books were found.

Food, Wine and China: A Tourism Perspective

Food, Wine and China: A Tourism Perspective

Author: Christof Pforr ,  Ian Phau
ISBN: 9781138732254
Format: Hardback
$305.00

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Knowledge Sovereignty among African Cattle Herders

Knowledge Sovereignty among African Cattle Herders

Author: Zeremariam Fre
ISBN: 9781787353121
Format: Paperback
$105.60

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Knowledge Sovereignty among African Cattle Herders

Knowledge Sovereignty among African Cattle Herders

Author: Zeremariam Fre
ISBN: 9781787353138
Format: Hardback
$184.80

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How to Feed the World

How to Feed the World

Author: Jessica Eise
ISBN: 9781610918848
Format: Paperback
$55.99

An accessible and comprehensive primer of the global food system.  Read More >>

A Rich Brew: How Cafés Created Modern Jewish Culture

A Rich Brew: How Cafés Created Modern Jewish Culture...

Author: Shachar M. Pinsker
ISBN: 9781479827893
Format: Hardback
$193.00

A fascinating glimpse into the world of the coffeehouse and its role in shaping modern Jewish culture. Finalist,...  Read More >>

Earthly Delights: Economies and Cultures of Food in Ottoman and Danubian Europe, c. 1500-1900

Earthly Delights: Economies and Cultures of Food in...

Author: Angela Jianu ,  Violeta Barbu
ISBN: 9789004324251
Format: Hardback
$477.84

A group of 17 international experts examines continuities and discontinuities in the culinary cultures of the Ottoman...  Read More >>

Professionals in food chains

Professionals in food chains

Author: Svenja Springer ,  Herwig Grimm
ISBN: 9789086863211
Format: Paperback
$314.16

Topics covered include general issues on professional roles and responsibility, sustainable food supply chains,...  Read More >>

Formerly Known as Food: How the Industrial Food System Is Changing Our Minds, Bodies, and Culture

Formerly Known as Food: How the Industrial Food System...

Author: Kristin Lawless ,  Jennywren Walker
ISBN: 9781427297891
Format: Audio
$118.77

"""Unless you make it yourself, you have no idea what you are eating and Kristin Lawless explains why. You better...  Read More >>

Formerly Known as Food: How the Industrial Food System Is Changing Our Minds, Bodies, and Culture

Formerly Known as Food: How the Industrial Food System...

Author: Kristin Lawless
ISBN: 9781250364647
Format: Paperback
$52.77

Sustainable Literature Commitee's 2018 Green Prize Winner - One of Bustle's ""17 Best Nonfiction Books Coming Out...  Read More >>

Food Forever: Redesigning the Future of Sustainable Food

Food Forever: Redesigning the Future of Sustainable...

Author: Lars Charas
ISBN: 9781908233158
Format: Hardback
$59.99

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Devouring Japan: Global Perspectives on Japanese Culinary Identity

Devouring Japan: Global Perspectives on Japanese Culinary...

Author: Nancy K. Stalker (Uuniversity of Hawai'i at Manoa)
ISBN: 9780190240417
Format: Paperback
$47.95

In recent years Japan's cuisine, or washoku, has been eclipsing that of France as the world's most desirable food....  Read More >>

Devouring Japan: Global Perspectives on Japanese Culinary Identity

Devouring Japan: Global Perspectives on Japanese Culinary...

Author: Nancy K. Stalker (Uuniversity of Hawai'i at Manoa)
ISBN: 9780190240400
Format: Hardback
$152.95

In recent years Japan's cuisine, or washoku, has been eclipsing that of France as the world's most desirable food....  Read More >>

Formerly Known as Food: How the Industrial Food System Is Changing Our Minds, Bodies, and Culture

Formerly Known as Food: How the Industrial Food System...

Author: Kristin Lawless
ISBN: 9781250307125
Format: Pre-recorded MP3 player
$184.77

Unless you make it yourself, you have no idea what you are eating and Kristin Lawless explains why. You better read...  Read More >>

The Greedy Queen: Eating with Victoria

The Greedy Queen: Eating with Victoria

Author: Annie Gray
ISBN: 9781781256831
Format: Paperback
$24.99

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Gastrophysics: The New Science of Eating

Gastrophysics: The New Science of Eating

Author: Charles Spence
ISBN: 9780241977743
Format: Paperback
$22.99

"""First published in Great Britain by Viking, an imprint of Penguin Random House UK, 2017"" -- Title page verso."...  Read More >>

Agricultural Beginnings in the American Southwest

Agricultural Beginnings in the American Southwest

Author: Barbara J. Roth
ISBN: 9781498582018
Format: Paperback
$111.00

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Food Tourism and Regional Development: Networks, products and trajectories

Food Tourism and Regional Development: Networks, products...

Author: C. Michael Hall (University of Canterbury, New Zealand) ,  Stefan Gössling (Lund University, Sweden)
ISBN: 9781138592414
Format: Paperback
$96.99

Food tourism has emerged as a topic of increasing importance for many destinations yet despite this there is no...  Read More >>

Food and Knowledge in Renaissance Italy: Bartolomeo Scappi's Paper Kitchens

Food and Knowledge in Renaissance Italy: Bartolomeo...

Author: Deborah L Krohn
ISBN: 9781138548329
Format: Paperback
$98.99

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Blood on the Table: Essays on Food in International Crime Fiction

Blood on the Table: Essays on Food in International...

Author: Jean Anderson ,  Carolina Miranda
ISBN: 9781476671758
Format: Paperback
$145.20

Focuses on the semiotics of food in crime fiction. Tackling the subject from a multicultural and interdisciplinary...  Read More >>

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