Food manufacturing & related industries books

3040 books were found.

The Future of Food: Biotechnology Markets and Policies in an International Setting

The Future of Food: Biotechnology Markets and Policies...
Author: Philip G. Pardey ISBN: 9780896297098 Format: Paperback	$52.67
What should biotechnology's role be in assuring affordable and sustainably grown food for all? This book confronts... Read More >>

Kill and Chill: Restructuring Canada's Beef Commodity Chain

Kill and Chill: Restructuring Canada's Beef Commodity...
Author: Ian MacLachlan ISBN: 9780802078322 Format: Paperback	$89.99
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Kill and Chill: Restructuring Canada's Beef Commodity Chain

Kill and Chill: Restructuring Canada's Beef Commodity...
Author: Ian MacLachlan ISBN: 9780802008473 Format: Hardback	$270.00
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Civil Warriors: The Legal Siege on the Tobacco Industry

Civil Warriors: The Legal Siege on the Tobacco Industry...
Author: Dan Zegart ISBN: 9780385319362 Format: Paperback	$50.16
The spellbinding legal thrills of A CIVIL ACTION meet the high-adrenaline, big business machinations of BARBARIANS... Read More >>

Smoke in Their Eyes

Smoke in Their Eyes
Author: Michael Pertschuk ISBN: 9780826513939 Format: Paperback	$60.59
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Smoke in Their Eyes

Smoke in Their Eyes
Author: Michael Pertschuk ISBN: 9780826513908 Format: Hardback	$131.87
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Tobacco: A Reference Handbook

Tobacco: A Reference Handbook
Author: Harold V. Cordry ISBN: 9780874369670 Format: Hardback	$110.00
Tobacco addresses the many interrelated controversies surrounding the historical and current use of tobacco and... Read More >>

Regulating Tobacco

Regulating Tobacco
Author: Robert L. Rabin (A. Calder Mackay Professor of Law, A. Calder Mackay Professor of Law, Stanford University) , Stephen D. Sugarman (Agnes Roddy Robb Professor of Law, Agnes Roddy Robb Professor of Law, Univeraity of California at Berkeley) ISBN: 9780195139075 Format: Hardback	$394.00
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Regulating Tobacco

Regulating Tobacco
Author: Robert L. Rabin (A. Calder Mackay Professor of Law, A. Calder Mackay Professor of Law, Stanford University) , Stephen D. Sugarman (Agnes Roddy Robb Professor of Law, Agnes Roddy Robb Professor of Law, Univeraity of California at Berkeley) ISBN: 9780195147568 Format: Paperback	$77.95
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Feeding Mexico: The Political Uses of Food since 1910

Feeding Mexico: The Political Uses of Food since 1910...
Author: Enrique C. Ochoa ISBN: 9780842028134 Format: Paperback	$84.35
Traces the Mexican government's intervention in the regulation, production, and distribution of food from the days... Read More >>

HACCP

HACCP
Author: S. Mortimore , Carol Wallace ISBN: 9780632056484 Format: Paperback	$224.37
* A concise, easy to use, quick reference book. * Contains information needed to gain a working knowledge of HACCP.... Read More >>

Changing Chinese Foodways in Asia

Changing Chinese Foodways in Asia
Author: Chee-beng Tan , David Wu ISBN: 9789622019140 Format: Hardback	$105.60
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Brewed in Canada: The Untold Story of Canada's 300-Year-Old Brewing Industry

Brewed in Canada: The Untold Story of Canada's 300-Year-Old...
Author: Allen Winn Sneath ISBN: 9781550023640 Format: Paperback	$33.61
A passionate narrative of individual power, colourful characters, family rivalries, and foreign ownership of Canadas... Read More >>

Instrumentation and Sensors for the Food Industry, Second Edition

Instrumentation and Sensors for the Food Industry, Second...
Author: Erika Kress-Rogers , Christopher J B Brimelow ISBN: 9780849312236 Format: Hardback	$1016.27
A guide to the range of instrumentation and sensors available to the food technology professional. It includes various... Read More >>

Food Product Development: Maximizing Success

Food Product Development: Maximizing Success
Author: Richard Earle (Massey University, New Zealand) , Allan Anderson ISBN: 9780849312090 Format: Hardback	$765.47
Product development, from refining an established product range to developing completely new products, is the lifeblood... Read More >>

Food Product Development: Maximising Success

Food Product Development: Maximising Success
Author: M Earle , R Earle (Massey University, New Zealand) ISBN: 9781845697228 Format: Paperback	$198.00
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Food Supply Chain Management

Food Supply Chain Management
Author: Jane Eastham , Liz Sharples ISBN: 9780750647625 Format: Paperback	$110.00
A study of the supply chain in the food and drink industry. It offers an understanding of the subject, its growing... Read More >>

Canmaking for Can Fillers

Canmaking for Can Fillers
Author: Terry A Turner ISBN: 9780849397875 Format: Hardback	$514.67
Ranging from professional global players, who buy and fill billions of cans, to family concerns in third world countries,... Read More >>

Brewed in Canada: The Untold Story of Canada's 350-Year-Old Brewing Industry

Brewed in Canada: The Untold Story of Canada's 350-Year-Old...
Author: Allen Winn Sneath ISBN: 9781770701083 Format: Electronic book text	$23.73
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Brewed in Canada: The Untold Story of Canada's 300-Year-Old Brewing Industry

Brewed in Canada: The Untold Story of Canada's 300-Year-Old...
Author: Allen Winn Sneath ISBN: 9781770701045 Format: Electronic book text	$65.97
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Handbook of Herbs and Spices: Volume 1

Handbook of Herbs and Spices: Volume 1
Author: K. V. Peter ISBN: 9781855735620 Format: Hardback	$478.69
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Tobacco Culture: The Mentality of the Great Tidewater Planters on the Eve of Revolution

Tobacco Culture: The Mentality of the Great Tidewater...
Author: T. H. Breen ISBN: 9780691089140 Format: Paperback	$59.99
The great Tidewater planters of mid-eighteenth-century Virginia were fathers of the American Revolution. This book... Read More >>

Exploring Quantity Food Production and Service through Problems

Exploring Quantity Food Production and Service through...
Author: Elizabeth McKinney Lieux , Patricia Kelly Luoto ISBN: 9780130835345 Format: Paperback	$140.79
This workbook provides students with the opportunity to learn quantity food production and service by confronting... Read More >>

Auditing in the Food Industry: From Safety and Quality to Environmental and Other Audits

Auditing in the Food Industry: From Safety and Quality...
Author: Mike Dillon , Chris Griffith (University of Wales Institute, Cardiff, UK) ISBN: 9780849312144 Format: Hardback	$765.47
Increasing consumer expectations, government legislation and levels of competition have led to a growing number... Read More >>

The Food Safety Information Handbook

The Food Safety Information Handbook
Author: Cynthia A. Roberts ISBN: 9781573563055 Format: Hardback	$120.00
This book includes •An Overview of Food Safety •Issues in Food Safety •Chronology of Food Safety-related events... Read More >>

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