Food manufacturing & related industries books

3040 books were found.

Grounds for Agreement: The Political Economy of the Coffee Commodity Chain

Grounds for Agreement: The Political Economy of the...
Author: John M. Talbot ISBN: 9780742526280 Format: Hardback	$166.95
This work analyzes changes in the structure of the coffee commodity chain over the period since World War II. It... Read More >>

Wine Chemistry and Flavor

Wine Chemistry and Flavor
Author: Ronald J. Clarke , Jokie Bakker ISBN: 9781405105309 Format: Hardback	$607.20
comprehensive coverage of all aspects of wine flavour essential information for the wine industry authors highly... Read More >>

Food Wars: The Global Battle for Mouths, Minds and Markets

Food Wars: The Global Battle for Mouths, Minds and Markets...
Author: Tim Lang (City University London, UK) , Michael Heasman (University of Bradford, UK) ISBN: 9781853837029 Format: Paperback	$92.27
Argues that two conflicting paradigms (one developing food through integrating the 'life sciences', the other though... Read More >>

Food Wars: The Global Battle for Mouths, Minds and Markets

Food Wars: The Global Battle for Mouths, Minds and Markets...
Author: Tim Lang (City University London, UK) , Michael Heasman (University of Bradford, UK) ISBN: 9781853837012 Format: Hardback	$330.00
Argues that two conflicting paradigms (one developing food through integrating the 'life sciences', the other though... Read More >>

Grounds for Agreement: The Political Economy of the Coffee Commodity Chain

Grounds for Agreement: The Political Economy of the...
Author: John M. Talbot ISBN: 9780742526297 Format: Paperback	$68.95
This work analyzes changes in the structure of the coffee commodity chain over the period since World War II. It... Read More >>

Assessment and Management of Seafood Safety and Quality: FAO Fisheries Technical Paper. 444

Assessment and Management of Seafood Safety and Quality:...
Author: Food and Agriculture Organization of the United Nations , L. Ababouch ISBN: 9789251049549 Format: Paperback	$92.40
This paper brings together current knowledge on fish safety and quality issues. Topics discussed include: a summary... Read More >>

Evaluation of Certain Food Additives and Contaminants: Sixty-First Report of the Joint FAO/WHO Expert Committee on Food Additives

Evaluation of Certain Food Additives and Contaminants:...
Author: World Health Organization ISBN: 9789241209229 Format: Paperback	$110.88
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of various... Read More >>

Mills in the Medieval Economy: England 1300-1540

Mills in the Medieval Economy: England 1300-1540
Author: John Langdon (, Professor of British Medieval History, University of Alberta) ISBN: 9780199265589 Format: Hardback	$586.00
This book examines the evolution of mills - whether powered by water, wind, animals or humans - during an important... Read More >>

Tobacco Control Legislation

Tobacco Control Legislation
Author: World Health Organization(WHO) , D.D. Blanke ISBN: 9789241562683 Format: Paperback	$285.12
This book is the first in a series of WHO manuals to support the implementation of the historic WHO Framework Convention... Read More >>

Irradiation as a Phytosanitary Treatment of Food and Agricultural Commodities

Irradiation as a Phytosanitary Treatment of Food and...
Author: IAEA ISBN: 9789201138040 Format: Paperback	$26.40
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The World’s Wine Markets: Globalization at Work

The World’s Wine Markets: Globalization at Work
Author: Kym Anderson ISBN: 9781843764397 Format: Hardback	$423.75
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Women Working The NAFTA Food Chain: Women, Food, and Globalization

Women Working The NAFTA Food Chain: Women, Food, and...
Author: Deborah Barndt ISBN: 9781894549356 Format: Paperback	$65.87
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Chewing Gum: The Fortunes of Taste

Chewing Gum: The Fortunes of Taste
Author: Michael Redclift ISBN: 9780415944182 Format: Hardback	$273.00
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Food Safety: Actions and Outcomes for WHO and Countries

Food Safety: Actions and Outcomes for WHO and Countries...
Author: Who Regional Office for the Western Pacific , Who Regional Office for the Western Pacific ISBN: 9789290610304 Format: Paperback	$31.68
The document identifies the actions required by countries and WHO in the implementation of the strategy that was... Read More >>

Privatizing Poland: Baby Food,Big Business,and the Remaking of Labor

Privatizing Poland: Baby Food,Big Business,and the Remaking...
Author: Elizabeth C. Dunn ISBN: 9780801442254 Format: Hardback	$176.75
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Privatizing Poland: Baby Food, Big Business, and the Remaking of Labor

Privatizing Poland: Baby Food, Big Business, and the...
Author: Elizabeth Cullen Dunn ISBN: 9780801489297 Format: Paperback	$55.44
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Technology of Reduced Additive Foods

Technology of Reduced Additive Foods
Author: Jim Smith (Prince Edward Island Food Technology Centre, Canada) ISBN: 9780632055326 Format: Hardback	$415.95
Since some food additives have been shown to be harmful to certain individuals, a common perception now is that... Read More >>

Not On the Label: What Really Goes into the Food on Your Plate

Not On the Label: What Really Goes into the Food on...
Author: Felicity Lawrence ISBN: 9780141015668 Format: Paperback	$58.08
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Candyfreak: A Journey Through the Chocolate Underbelly of America

Candyfreak: A Journey Through the Chocolate Underbelly...
Author: Steve Almond ISBN: 9781565124219 Format: Hardback	$57.95
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Experimental Methods in Food Engineering

Experimental Methods in Food Engineering
Author: S.S.H. Rizvi , S. Mittal Gauri ISBN: 9788123905280 Format: Paperback	$41.71
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Functional Food: Symposium

Functional Food: Symposium
Author: Senate Commission on Food Safety SKLM ISBN: 9783527277650 Format: Paperback	$514.80
The DFG Senate Commission on Food Safety organizes scientific meetings on aspects of major importance to the safety... Read More >>

Marketing Trends For Organic Food In The 21st Century

Marketing Trends For Organic Food In The 21st Century...
Author: George Baourakis (Mediterranean Agronomic Institute Of Chania, Greece) ISBN: 9789812387684 Format: Hardback	$290.40
The marketing of organic products is viewed as a significant link between the production side of the business and... Read More >>

British Brewing

British Brewing
Author: Gavin D Smith ISBN: 9780750933766 Format: Paperback	$34.99
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Food Regulation and Trade – Toward a Safe and Open Global System

Food Regulation and Trade – Toward a Safe and Open Global...
Author: Tim Josling , Donna Roberts ISBN: 9780881323467 Format: Paperback	$52.80
This work examines the regulation of the increasingly global food system. It analyzes the underlying causes of the... Read More >>

Quality Handling and Evaluation

Quality Handling and Evaluation
Author: Ramdane Dris , S. Mohan Jain ISBN: 9781402017001 Format: Hardback	$1185.36
Food quality is becoming an ever-increasing important feature for consumers and it is well known that some food... Read More >>

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