Food & beverage technology books

This need-based unique book deals exclusively with water buffalo (Bubalus bubalis) meat to provide much needed information...  Read More >>

This volume offers a comparative survey of diverse settler colonial experiences in relation to food, food culture...  Read More >>

This volume provides protocols on food waste conversion through the use of novel food processing. Chapters guide...  Read More >>

Abalone: Biology, Ecology, Aquaculture and Fisheries, Volume 42 in the Developments in Aquaculture and Fisheries...  Read More >>

This book covers technology of vegetable oil extraction including theory, process technologies used for various...  Read More >>

The mission of the book is to prepare current and future data science and software engineering teams with the skills...  Read More >>

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One billion tonnes of food wasted is generated around the world every year. This book seeks to address and mitigate...  Read More >>

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Key features Ø Highlights the health promotion benefits of nutraceuticals Ø Presents information on agrifood...  Read More >>

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The book presents a systematic and detailed introduction on starch debranching enzymes concerning the classification,...  Read More >>

Looks at organic agriculture and the impact from the COVID-19 pandemic and how to transform organic agriculture...  Read More >>

Written by leading scientists in the field, the book will be a valuable resource for students and researchers in...  Read More >>

This book provides a comprehensive survey of the Kjeldahl method and its modifications. It covers all relevant topics,...  Read More >>

This book reviews applications of nanomaterial and nanodevices in the food industry. It also discusses the advanced...  Read More >>

This book is intended to be used as a graduate textbook for students pursuing courses in food safety and technology,...  Read More >>

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Some technologies are adaptive, in that they are developing products that are already in the marketplace, and these...  Read More >>

Over the centuries humans have used essential oils in the most diverse applications, mainly medicinal, and as sources...  Read More >>

Undertaking a journey into the “hybrid governance” of urban food movements, this book offers an original and nuanced...  Read More >>

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In this book, J. Balaji explores the world of eco-friendly packaging and its potential to revolutionize the food...  Read More >>

Offers a comprehensive market research and reference package covering the entire field. Profiles of leading companies...  Read More >>