Food & beverage technology books

11955 books were found.

Food Supplements and Dietary Fiber in Health and Disease

Food Supplements and Dietary Fiber in Health and Disease...
Author: Bhushan R. Rane , Raj K. Keservani ISBN: 9781774913369 Format: Hardback	$292.00
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Sustainable Food Systems (Volume II): SFS: Novel Sustainable Green Technologies, Circular Strategies, Food Safety & Diversity

Sustainable Food Systems (Volume II): SFS: Novel Sustainable...
Author: Monika Thakur ISBN: 9783031460456 Format: Hardback	$659.97
Sustainable Food System has cutting-edge green & circular Technologies, food Safety & diversity that aims to provide... Read More >>

Techniques in Forage Quality Analysis

Techniques in Forage Quality Analysis
Author: Rajan Katoch ISBN: 9789811960222 Format: Paperback	$448.77
The book covers different techniques and methodologies involved in the nutritional quality analysis of forages.... Read More >>

Physical Modifications of Starch

Physical Modifications of Starch
Author: Zhongquan Sui , Xiangli Kong ISBN: 9789819953899 Format: Hardback	$336.35
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Food Processing and Preservation Technology: Volume 02: Advances in Processing, Preservation and Value Addition Technologies.

Food Processing and Preservation Technology: Volume...
Author: Kshirod Kumar Dash ISBN: 9789395763295 Format: Hardback	$667.57
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Harnessing Big Data in Food Safety

Harnessing Big Data in Food Safety
Author: Jeffrey Farber , Rozita Dara ISBN: 9783031071812 Format: Paperback	$343.17
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Guidelines for Laboratory Quality Managers

Guidelines for Laboratory Quality Managers
Author: Saverio Mannino ISBN: 9783031117268 Format: Paperback	$316.77
This useful and extensive set of guidelines is designed to assist food control laboratories in gaining accreditation... Read More >>

Critical Adult Education in Food Movements

Critical Adult Education in Food Movements
Author: Colin R. Anderson , Rosa Binimelis Adell ISBN: 9783031194023 Format: Paperback	$343.17
This book focuses on research that shows the importance of critical adult education for the spread of food sovereignty... Read More >>

Biotechnology: Crafting a Sustainable Future

Biotechnology: Crafting a Sustainable Future
Author: V T Sreekumar ISBN: 9798223916710 Format: Paperback	$79.20
"Description: ""Biotechnology: Crafting a Sustainable Future"" is a comprehensive and illuminating exploration... Read More >>

Biological Treatment of Waste and By-Products from Food Industry

Biological Treatment of Waste and By-Products from Food...
Author: Wojciech Czekała ISBN: 9783031474866 Format: Paperback	$90.54
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Sustainable Protein Sources: Advances for a Healthier Tomorrow

Sustainable Protein Sources: Advances for a Healthier...
Author: Sudarshan Nadathur (Chief Flavorist - Dairy and Protein, ADM Nutrition, USA) , Janitha P.D. Wanasundara (Senior Research Scientist, Saskatoon Research and Development Centre of Agriculture and Agri-Food Canada (AAFC); Adjunct Professor, University of Saskatchewan, Canada) ISBN: 9780323916523 Format: Paperback	$525.24
Sustainable Protein Sources: Advances for a Healthier Tomorrow, Second Edition explores alternative proteins, including... Read More >>

Antimicrobials in Food Science and Technology

Antimicrobials in Food Science and Technology
Author: Arti Gupta , Ram Prasad ISBN: 9781032215563 Format: Hardback	$242.00
This book deliberates recent developments and innovations in food technology in combating infectious diseases and... Read More >>

Faba Bean: Chemistry, Properties and Functionality

Faba Bean: Chemistry, Properties and Functionality
Author: Sneh Punia Bangar , Sanju Bala Dhull ISBN: 9783031145896 Format: Paperback	$517.47
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Food Security and Safety Volume 2: African Perspectives

Food Security and Safety Volume 2: African Perspectives...
Author: Olubukola Oluranti Babalola , Ayansina Segun Ayangbenro ISBN: 9783031096167 Format: Paperback	$659.97
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Fruits and Vegetable Wastes: Valorization to Bioproducts and Platform Chemicals

Fruits and Vegetable Wastes: Valorization to Bioproducts...
Author: Ramesh C. Ray ISBN: 9789811695292 Format: Paperback	$310.47
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Nondestructive Quality Assessment Techniques for Fresh Fruits and Vegetables

Nondestructive Quality Assessment Techniques for Fresh...
Author: Pankaj B. Pathare , Mohammad Shafiur Rahman ISBN: 9789811954245 Format: Paperback	$413.97
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Rural Agriculture Marketing

Rural Agriculture Marketing
Author: Compiled by Prashant S. Bodake, Srinivasan Iyengar & Prakash J.Kshirsagar; Authors: Anil Pande & Snehal A. Khanvilkar ISBN: 9789358870978 Format: Hardback	$232.10
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Fundamentals in Agriculture Technology

Fundamentals in Agriculture Technology
Author: Compiled by Prashant S. Bodake, Srinivasan Iyengar, Santosh V. Sawardekar Authors; Chintan Oza & Yogesh Naik ISBN: 9789358871128 Format: Hardback	$232.10
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Entrepreneurship Management and Technology in Agriculture

Entrepreneurship Management and Technology in Agriculture...
Author: Compiled by Prashant S. Bodake, Srinivasan Iyengar & Amit A.Deogirikar; Authors;: Anil Pande, Chintan Oza, Suresh Nadar & Snehal A.Khanvilkar ISBN: 9789358871302 Format: Hardback	$232.10
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Financial Aspects in Agriculture

Financial Aspects in Agriculture
Author: Compiled by Prashant S. Bodake, Srinivasan Iyengar & Yogesh R.Parulekar; Authors; Kinnarry Thakkar & Shraddha Mayuresh Bhome ISBN: 9789358871067 Format: Hardback	$232.10
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Information Technology For Agriculture

Information Technology For Agriculture
Author: Compiled by Prashant S. Bodake, Srinivasan Iyengar & Atul G.Mohod; Authors: C.R.Chavan & Bechoo Lal ISBN: 9789358871135 Format: Hardback	$232.10
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Advanced Supply Chain Management and Logistics in Agriculture

Advanced Supply Chain Management and Logistics in Agriculture...
Author: Compiled by Prashant S. Bodake, Srinivasan Iyengar, Rajesh T. Thokal ; Authors: Chandrahauns Chavan, Sushma Patil & Girish Arun Karandikar ISBN: 9789358870954 Format: Hardback	$232.10
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Food Packaging and Preservation: Antimicrobial Materials and Technologies

Food Packaging and Preservation: Antimicrobial Materials...
Author: Amit K. Jaiswal (Lecturer, School of Food Science and Environmental Health, Technological University Dublin (TU Dublin) - City Campus, Dublin, Ireland) , Shiv Shankar (Senior Scientist in the Department of Plant Agriculture, University of Guelph, Ontario, Canada) ISBN: 9780323900447 Format: Paperback	$297.56
Food Packaging and Preservation: Antimicrobial Materials and Technologies provides a scaffolded introduction to... Read More >>

Digitalization in Halal Management

Digitalization in Halal Management
Author: Ahmad Rafiki ISBN: 9789819951451 Format: Hardback	$284.60
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Food Rheology: A Practical Guide

Food Rheology: A Practical Guide
Author: Pedro E. D. Augusto , Meliza L. Rojas ISBN: 9780367685690 Format: Paperback	$162.00
Rheology is the study of material flow and deformation, being critical for food processing and product design. Taking... Read More >>

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