Overview

This book assesses one of the great global challenges of our time: how to reform food systems so they are more sustainable but still able to produce the food we need. It reviews the pros and cons of reformist, progressive and radical solutions and how we might choose between them.

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9781786764553

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Reviews

"""Written from a supply side perspective, this is an excellent, well-written and comprehensive synthesis of a huge volume of literature on ways to improve the sustainability of food systems. I enjoyed reading it."" (Professor Tim Benton, Distinguished Fellow - Environment and Society Centre, Chatham House - Royal Institute of International Affairs, UK)"

Author Information

Dr Dave Watson is a leading authority on sustainability issues affecting agriculture. He has taught at the University of Hull, UK as well as managing research programmes for the International Livestock Research Institute, the International Institute of Tropical Agriculture and the International Maize and Wheat Improvement Center.

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