Food & society books

5219 books were found.

What the Flock!: Raising kids, rearing animals and other misadventures on our family farm

What the Flock!: Raising kids, rearing animals and other...
Author: Sally Urwin ISBN: 9781909770775 Format: Paperback	$26.99
From high heels to welly boots - one woman's misadventures in becoming a farmer, raising a family, and making a... Read More >>

Slow Rise: A Bread-Making Adventure

Slow Rise: A Bread-Making Adventure
Author: Robert Penn ISBN: 9780141988559 Format: Paperback	$22.99
A tale of rediscovery and a celebration of the everyday miracle... Read More >>

Ginseng Diggers: A History of Root and Herb Gathering in Appalachia

Ginseng Diggers: A History of Root and Herb Gathering...
Author: Luke Manget , Stephen Bowlby ISBN: 9798212006033 Format: Audio	$256.08
The harvesting of wild American ginseng (panax quinquefolium), the gnarled, aromatic herb known for its therapeutic... Read More >>

How Veganism Can Save Us

How Veganism Can Save Us
Author: Emma Hakansson ISBN: 9781743797730 Format: Paperback	$25.88
How Veganism Can Save Us is a little book about the big ideas behind veganism, showing how changing our habits can... Read More >>

Ten Tomatoes that Changed the World: A History

Ten Tomatoes that Changed the World: A History
Author: William Alexander ISBN: 9781538753323 Format: Hardback	$42.99
New York Times bestselling author William Alexander takes readers on the surprisingly twisty journey of the beloved... Read More >>

Gastronativism: Food, Identity, Politics

Gastronativism: Food, Identity, Politics
Author: Fabio Parasecoli (Editor in Chief, The Inquisitive Eater) ISBN: 9780231202077 Format: Paperback	$41.95
Fabio Parasecoli identifies and defines the phenomenon of “gastronativism,” the ideological use of food to advance... Read More >>

Serendipity: From Truffles and Champagne to Corn Flakes and Coffee: Stories of Accidental Success

Serendipity: From Truffles and Champagne to Corn Flakes...
Author: Oscar Farinetti ISBN: 9781760643249 Format: Paperback	$36.99
A celebration of accidental success in the world of gastronomy Did you know that your morning coffee could be thanks... Read More >>

The Sweet Kitchen: Tales and Recipes of India's Favourite Desserts

The Sweet Kitchen: Tales and Recipes of India's Favourite...
Author: Rajyasree Sen ISBN: 9789391047726 Format: Hardback	$36.20
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Farming and Working Under Contract – Peasants and Workers in Global Agricultural Value Systems

Farming and Working Under Contract – Peasants and Workers...
Author: Praveen Jha , Paris Yeros ISBN: 9788194717508 Format: Hardback	$99.95
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Gastronativism: Food, Identity, Politics

Gastronativism: Food, Identity, Politics
Author: Fabio Parasecoli (Editor in Chief, The Inquisitive Eater) ISBN: 9780231202060 Format: Hardback	$165.95
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Regenesis: Feeding the World Without Devouring the Planet

Regenesis: Feeding the World Without Devouring the Planet...
Author: George Monbiot ISBN: 9780143135968 Format: Paperback	$50.16
""First published in Great Britain by Allen Lane, an imprint of Penguin Random House UK, 2022."" Read More >>

Critical Approaches to Superfoods

Critical Approaches to Superfoods
Author: Emma McDonell (University of Tennessee at Chattanooga, USA) , Richard Wilk (Indiana University, USA) ISBN: 9781350195349 Format: Paperback	$61.99
""Critical Approaches to Superfoods examines the politics and culture of superfoods. It demonstrates how studying... Read More >>

Mortimer's: An Illustrated Reprise

Mortimer's: An Illustrated Reprise
Author: Robin Baker Leacock , Mary Hilliard ISBN: 9781943876211 Format: Hardback	$224.40
Take a trip down memory lane to witness 22 years (1976-1998) of Mortimer's, one of the most notable restaurant hotspots... Read More >>

Frankenstein Was a Vegetarian: Essays on Food Choice, Identity, and Symbolism

Frankenstein Was a Vegetarian: Essays on Food Choice,...
Author: Michael Owen Jones ISBN: 9781496839947 Format: Paperback	$89.99
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Frankenstein Was a Vegetarian: Essays on Food Choice, Identity, and Symbolism

Frankenstein Was a Vegetarian: Essays on Food Choice,...
Author: Michael Owen Jones ISBN: 9781496839930 Format: Hardback	$283.00
Tackles topics often overlooked in foodways. Michael Owen Jones explains how we communicate through what we eat,... Read More >>

Beer: A Global Journey through the Past and Present

Beer: A Global Journey through the Past and Present...
Author: John W. Arthur (Professor of Anthropology, Professor of Anthropology, The University of South Florida) ISBN: 9780197579800 Format: Hardback	$45.95
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Principles of Natural Farming

Principles of Natural Farming
Author: Bikash Ranjan Ray ISBN: 9798839766914 Format: Paperback	$43.57
Natural farming is the best nature based solution (NbS) for future food security of the world, conservation of biodiversity... Read More >>

Fruits Grown in Highland Regions of the Himalayas: Nutritional and Health Benefits

Fruits Grown in Highland Regions of the Himalayas: Nutritional...
Author: Syed Zameer Hussain , Bazila Naseer ISBN: 9783030755041 Format: Paperback	$310.47
This book discusses different fruit crops and provides first-hand information on the nutritional composition of... Read More >>

Ginseng Diggers: A History of Root and Herb Gathering in Appalachia

Ginseng Diggers: A History of Root and Herb Gathering...
Author: Luke Manget , Stephen Bowlby ISBN: 9798212006040 Format: Audio	$110.75
Examines Appalachia’s long relationship with the global trade in medicinal plants. Read More >>

Ginseng Diggers: A History of Root and Herb Gathering in Appalachia

Ginseng Diggers: A History of Root and Herb Gathering...
Author: Luke Manget , Stephen Bowlby ISBN: 9798212006057 Format: Audio	$84.35
Examines Appalachia’s long relationship with the global trade in medicinal plants. Read More >>

Commerce, Food, and Identity in Seventeenth-Century England and France: Across the Channel

Commerce, Food, and Identity in Seventeenth-Century...
Author: Garritt van Dyk ISBN: 9789463720175 Format: Hardback	$287.21
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A History of Herbalism: Cure, Cook and Conjure

A History of Herbalism: Cure, Cook and Conjure
Author: Emma Kay ISBN: 9781399008952 Format: Hardback	$59.99
The first detailed A-Z of herbs, and their medicinal, magical and culinary properties. All three areas of study,... Read More >>

Urban Ecologies on the Edge: Making Manila's Resource Frontier

Urban Ecologies on the Edge: Making Manila's Resource...
Author: Kristian Karlo Saguin ISBN: 9780520382664 Format: Paperback	$49.95
Laguna Lake, the largest lake in the Philippines, supplies Manila's dense urban region with fish and water while... Read More >>

Fish, Milk, Tamarind: A Book of Egyptian Arabic Food Expressions

Fish, Milk, Tamarind: A Book of Egyptian Arabic Food...
Author: Dr. Dalal Abo El Seoud , Farah Shafie ISBN: 9781649031907 Format: Hardback	$52.67
GOURMAND AWARD WINNER 2023, BEST ILLUSTRATED A delightfully illustrated selection of 100 commonly used Egyptian... Read More >>

Urban Ecologies on the Edge: Making Manila's Resource Frontier

Urban Ecologies on the Edge: Making Manila's Resource...
Author: Kristian Karlo Saguin ISBN: 9780520382640 Format: Hardback	$157.95
Laguna Lake, the largest lake in the Philippines, supplies Manila's dense urban region with fish and water while... Read More >>

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