Gastronativism: Food, Identity, Politics
Awards:   Nominated for Book Award in Food Issues and Advocacy, James Beard Foundation 2023 Winner of Gourmand World Cookbook Awards - Food - Food Heritage - USA.
Author:   Fabio Parasecoli (Editor in Chief, The Inquisitive Eater)
Publisher:   Columbia University Press
ISBN:  

9780231202060


Pages:   248
Publication Date:   05 July 2022
Format:   Hardback
Availability:   Available To Order   Availability explained
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Gastronativism: Food, Identity, Politics


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Awards

  • Nominated for Book Award in Food Issues and Advocacy, James Beard Foundation 2023
  • Winner of Gourmand World Cookbook Awards - Food - Food Heritage - USA.

Overview

Full Product Details

Author:   Fabio Parasecoli (Editor in Chief, The Inquisitive Eater)
Publisher:   Columbia University Press
Imprint:   Columbia University Press
ISBN:  

9780231202060


ISBN 10:   0231202067
Pages:   248
Publication Date:   05 July 2022
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Reviews

Fabio Parasecoli draws on his deep international experience in this thoughtful analysis of how food gets ensnared in political ideology to separate us from them. Gastronativism argues convincingly that food systems are indeed global, and the sooner we get those systems to bring people together, the better. -- Marion Nestle, author of <i>Food Politics: How the Food Industry Influences Nutrition and Health</i>


Author Information

Fabio Parasecoli is professor of food studies in the Nutrition and Food Studies Department at New York University. He is the author of Food (2019), coauthor of Feasting Our Eyes: Food Films and Cultural Identity in the United States (Columbia, 2016), and coeditor of Global Brooklyn: Designing Food Experiences in World Cities (2021), among other books.

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