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5219 books were found.
Get ready for a whole bunch of fascinating facts and staggering stats! Bursting with 150 fun and fact-filled lists... Read More >>
Dives into the heart of the food justice movement through an exploration of East New York Farms!, one of the oldest... Read More >>
The big story of Scotland's brewing history in a little book! Read More >>
Looks back to earliest times to trace the story of how and why Claret, a French wine, became what Jonathan Swift... Read More >>
Marion Nestle reflects on her late-in-life career as a world-renowned food politics expert, public health advocate,... Read More >>
""In Nourishment a wise observer of the land and the animals becomes transformed to learn the meaning of life.""--Temple... Read More >>
A provocative new book from sculptor and artist Barnaby Barford, who explores the impact of the apple on history... Read More >>
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Using an array of sources - temperance periodicals, soldiers’ accounts, legislative proceedings, and military records... Read More >>
Showing how ideas about race and reproduction were central to early sustainability thinking, Abby Goode unearths... Read More >>
‘It is a glorious book: an education and an invitation. There is such life in its pages, and such food!’ Nigella... Read More >>
Eataly founder Oscar Farinetti reveals the accidental, serendipitous discoveries that gave birth to some of the... Read More >>
Discover over 550 much-loved authentic home cooking recipes from England, Wales, Scotland, and Northern Ireland,... Read More >>
Three sixteenth century dietaries makes a significant contribution to our understanding of early modern culture.... Read More >>
Both a cookbook and a culinary history that intertwines social issues, personal stories, and political commentary.... Read More >>