Food & society books

5304 books were found.

Color With Me! Daddy & Me Coloring Book: Tractors

Color With Me! Daddy & Me Coloring Book: Tractors
Author: Mary Lou Brown , Sandy Mahony ISBN: 9781537432069 Format: Paperback	$21.04
COLOR WITH ME is another unique coloring book for two in our series! Daddy & child sit across from each other to... Read More >>

Japan’s Cuisines: Food, Place and Identity

Japan’s Cuisines: Food, Place and Identity
Author: Eric C. Rath ISBN: 9781780236438 Format: Hardback	$74.99
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The Edible South: The Power of Food and the Making of an American Region

The Edible South: The Power of Food and the Making of...
Author: Marcie Cohen Ferris ISBN: 9781469629957 Format: Paperback	$79.07
Presents food as a new way to chronicle the American South's larger history. Marcie Cohen Ferris tells a richly... Read More >>

Vulnerability and Adaptation to Drought on the Canadian Prairies

Vulnerability and Adaptation to Drought on the Canadian...
Author: Harry Diaz , Jim Warren ISBN: 9781552388198 Format: Paperback	$72.42
Describes the impacts of droughts and the adaptations made in prairie agriculture over recent decades. These adaptations... Read More >>

Eating Korean in America: Gastronomic Ethnography of Authenticity

Eating Korean in America: Gastronomic Ethnography of...
Author: Sonia Ryang ISBN: 9780824853433 Format: Paperback	$66.00
Explores the world of Korean food in four American locations, visiting restaurants and grocery stores and observing... Read More >>

Bread

Bread
Author: Scott Cutler Shershow (University of California, Davis, USA) ISBN: 9781501307447 Format: Paperback	$19.99
""Explores bread as both everyday object and as an object that has been invested throughout history with symbolic... Read More >>

Living Food

Living Food
Author: Daphne Lambert ISBN: 9781783522323 Format: Hardback	$55.00
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Land of Fish and Rice: Recipes from the Culinary Heart of China

Land of Fish and Rice: Recipes from the Culinary Heart...
Author: n/a Fuchsia Dunlop ISBN: 9781408802519 Format: Hardback	$49.99
‘Fuchsia Dunlop, our great writer and expert on Chinese gastronomy, has fallen in love with this region and its... Read More >>

Gastronomy, Tourism and the Media

Gastronomy, Tourism and the Media
Author: Warwick Frost , Jennifer Laing ISBN: 9781845415730 Format: Paperback	$85.26
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Heavy: The Obesity Crisis in Cultural Context

Heavy: The Obesity Crisis in Cultural Context
Author: Helene A. Shugart (Professor of Communication, Professor of Communication, University of Utah) ISBN: 9780190210625 Format: Hardback	$80.95
This book examines contemporary mainstream cultural ""discourses,"" or stories, of obesity. The official ""personal... Read More >>

Gastronomy, Tourism and the Media

Gastronomy, Tourism and the Media
Author: Warwick Frost , Jennifer Laing ISBN: 9781845415747 Format: Hardback	$297.43
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Ethnic American Cooking: Recipes for Living in a New World

Ethnic American Cooking: Recipes for Living in a New...
Author: Lucy M. Long, PhD, Director, Center for Food and Culture, Bowling Green, OH ISBN: 9781442267336 Format: Hardback	$96.99
Ethnic American Cooking: Recipes for Living in a New World is much more than a cookbook. It contains recipes from... Read More >>

The Communication Scarcity in Agriculture

The Communication Scarcity in Agriculture
Author: Jessica Eise (Purdue University, USA) , Whitney Hodde (Purdue University, USA) ISBN: 9781138650619 Format: Paperback	$90.99
Today, the general public craves information on food and agriculture with an unprecedented passion. But the agricultural... Read More >>

The Routledge Handbook of Food Ethics

The Routledge Handbook of Food Ethics
Author: Mary Rawlinson (Stony Brook University) , Caleb Ward (Stony Brook University, USA) ISBN: 9781138809130 Format: Hardback	$483.00
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Nutrition and Society

Nutrition and Society
Author: Zachary Chastain ISBN: 9781625243942 Format: Paperback	$65.97
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Contested Tastes: Foie Gras and the Politics of Food

Contested Tastes: Foie Gras and the Politics of Food...
Author: Michaela DeSoucey ISBN: 9780691154930 Format: Hardback	$54.99
Who cares about foie gras? As it turns out, many do. In the last decade, this French delicacy--the fattened liver... Read More >>

How the Pershore Plum Won the Great War

How the Pershore Plum Won the Great War
Author: Professor Maggie Andrews , Jenni Waugh ISBN: 9780750965163 Format: Paperback	$32.99
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The Communication Scarcity in Agriculture

The Communication Scarcity in Agriculture
Author: Jessica Eise (Purdue University, USA) , Whitney Hodde (Purdue University, USA) ISBN: 9781138650602 Format: Hardback	$347.00
Today, the general public craves information on food and agriculture with an unprecedented passion. But the agricultural... Read More >>

The Great Climate Robbery: How the Food System Drives Climate Change and What We Can Do About It

The Great Climate Robbery: How the Food System Drives...
Author: Henk GRAIN , Hobbelink ISBN: 9781780263403 Format: Electronic book text	$50.03
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What’s So Controversial about Genetically Modified Food?

What’s So Controversial about Genetically Modified Food?...
Author: John T. Lang ISBN: 9781780236681 Format: Paperback	$24.99
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Food Artisans of the Okanagan: Your Guide to the Best Locally Crafted Fare

Food Artisans of the Okanagan: Your Guide to the Best...
Author: Jennifer Cockrall-King ISBN: 9781771511537 Format: Paperback	$34.99
""In this comprehensive guide covering the Okanagan Valley region in Canada, discover the stories of chocolatiers... Read More >>

Inside the Seed

Inside the Seed
Author: Jason Patrick Rothery ISBN: 9780889229860 Format: Paperback	$36.20
Inside the Seed is a contemporary version of Oedipus Rex reimagined as a darkly comic political thriller. Read More >>

Why We Eat Food

Why We Eat Food
Author: Tara Scully ISBN: 9781465298751 Format: Paperback	$163.90
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The Birth of the English Kitchen, 1600-1850

The Birth of the English Kitchen, 1600-1850
Author: Sara Pennell (University of Greenwich, UK) , Beat Kümin (University of Warwick) ISBN: 9781441188083 Format: Hardback	$260.00
""A history of the English kitchen as a specialised domestic space, exploring the practices, behaviours and material... Read More >>

Food and Media: Practices, Distinctions and Heterotopias

Food and Media: Practices, Distinctions and Heterotopias...
Author: Jonatan Leer , Karen Klitgaard Povlsen ISBN: 9781472439680 Format: Hardback	$315.00
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