Food manufacturing & related industries books

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How did InBev, a Belgian company controlled by Brazilians, take over one of America′s most beloved brands with scarcely...  Read More >>

A story of fits and starts that provides a chronicle of the history of wine in the United States told through the...  Read More >>

In fast-food corporate America, In-N-Out Burger stands apart. This title presents the story of a unique and profitable...  Read More >>

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The delicious true story of the world’s most famous chocolate firms by award-winning writer and a descendant of...  Read More >>

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The delicious history of rival chocolate companies and their fascinating dynastiesthe Lindts, Frys, Hersheys, Mars,...  Read More >>

The understanding of fundamental principles and phenomena that control the tra- fer of trace elements in soil-plant-human...  Read More >>

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Empty Pleasures: The Story of Artificial Sweeteners from Saccharin to Splenda  Read More >>

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For the first time, a book exists that compiles all the information candidates need to apply for their first Agricultural...  Read More >>

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"Ever since its ""I'd like to teach the world to sing"" commercials from the 1970s, Coca-Cola has billed itself...  Read More >>

An atlas that presents shape and meaning to global statistics about tobacco use and control. It features full-colour...  Read More >>

An atlas that presents shape and meaning to global statistics about tobacco use and control. It features full-colour...  Read More >>

Tracing the fascinating history of an ancient industry.  Read More >>

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Discusses the global sugar market; the application of nano - and ultrafiltration in the sugar industry, and sugar...  Read More >>

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