HACCP Fundamentals
Author:   Stephanie Bianco-Simeral ,  "Stephen ""Patrick"" Doyle"
Publisher:   Kendall/Hunt Publishing Co ,U.S.
ISBN:  

9780757582790


Pages:   277
Publication Date:   30 September 2010
Format:   Paperback
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

Our Price $159.00 Quantity:  
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HACCP Fundamentals


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Author:   Stephanie Bianco-Simeral ,  "Stephen ""Patrick"" Doyle"
Publisher:   Kendall/Hunt Publishing Co ,U.S.
Imprint:   Kendall/Hunt Publishing Co ,U.S.
Dimensions:   Width: 20.30cm , Height: 1.80cm , Length: 25.10cm
Weight:   0.658kg
ISBN:  

9780757582790


ISBN 10:   0757582796
Pages:   277
Publication Date:   30 September 2010
Audience:   College/higher education ,  Tertiary & Higher Education
Format:   Paperback
Publisher's Status:   Active
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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