Educational: Food technology books

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Exam Board: WJEC Eduqas Level: GCSE 9-1 Subject:...  Read More >>

Empower your children with the joy of Instant Pot cooking...AND keep them busy for a few minutes while they cook...  Read More >>

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Llyfr sy'n cynnig popeth sydd ei angen arnoch ar gyfer astudio Tystysgrif Lefel 1 a Diploma Lefel 2 yn y Wasanaeth...  Read More >>

Exam Board: WJEC Eduqas Level: GCSE 9-1 Subject: Food Preparation and Nutrition Suitable for the 2025 exams Complete...  Read More >>

Exam Board: SQA Level: National 5 Subject: Health & Food Technology...  Read More >>

Target success in AQA Level 1/2 Technical Award Food and Catering with this proven formula for effective, structured...  Read More >>

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Welsh adaptation of Practical Cookery. Completely rewritten for the Level 1 Diploma; Introduction to Professional...  Read More >>

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Fully updated to cover the 2017 CCEA Home Economics: Food and Nutrition GCSE specification, this new edition of...  Read More >>

Additional worksheets in PDF format to accompany the textbook of the same name (9781780730899) and intended to be...  Read More >>

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Written by leading food author Dr Anita Tull, this revision guide supports the AQA GCSE Food Preparation and Nutrition...  Read More >>

Children have a natural curiosity towards real life procedures and being involved in cooking and all of its preparation...  Read More >>

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Unlock your full potential with this revision guide that will guide you through the content and skills you need...  Read More >>

Develop your students' knowledge and understanding of food and nutrition, improve their practical food preparation...  Read More >>

For all dietetic and foodservice management courses covering topics such as procurement, financial management, quantity...  Read More >>