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5295 books were found.
Documents the growth of celebrity humanitarianism, viewing the phenomenon through the lens of feminist ethnography... Read More >>
A rich, long-term ethnography of women seafood traders in Mexico. Read More >>
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Water is a finite resource that is vital for all life on Earth, including plants, animals, and humans. However,... Read More >>
Climate change and its impact on agricultural practices Climate change is a global issue that is having a profound... Read More >>
A former James Beard Foundation executive shares her best advice on how to use your love for food and cooking to... Read More >>
More than just a ranch tale, this book is the story of a family both unique and conventional among Texas stock raisers.... Read More >>
While the history of food on the home front in wartime Britain has mostly focused on rationing, this book reveals... Read More >>
Food Information, Communication and Education analyses the role of different media in producing and transforming... Read More >>
What's for dinner? Not just in America, but around the world? And how is it cooked, what's the historical significance... Read More >>
The contributors to Eating beside Ourselves examine eating as a site of transfer and transformation that create... Read More >>
What root cellaring is and why it's important for prepper .The idea of being independent is gaining significance... Read More >>
'Tasha is a whirlwind of creativity and makes incredible food full of love, understanding and respect to her ancestors.'... Read More >>
"Book Description: Tryst with Destiny: India's Post-Independence Journey Embark on a captivating journey through... Read More >>
Whether smashed on toast or hailed as a super-food, the avocado has taken the world by storm, but what are the environmental... Read More >>
How farmers use less water and make better profits If you're looking for ways to save water, maximize efficiency,... Read More >>
Literature, like food, is, in Terry Eagleton’s words, ‘endlessly interpretable’, and food, like literature, ‘looks... Read More >>
Considering food consumption in a wider social context, this book offers an alternative understanding of class relations,... Read More >>
Food Mobilities tells the fascinating story of how we cook, shop, and eat in today’s global food system. Read More >>
What we learn when an anthropologist and a historian talk about food. From the origins of agriculture to contemporary... Read More >>
A Psychology of Food, Cooks, and Cooking reviews psychological research and theory to illuminate the ubiquitous... Read More >>
