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9781772840414

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"""Over seven chapters and 300 pages, mmm…Manitoba explores everything from colonialism and migration to gender through the lens of food, with interactive elements available through QR codes and recipes. The book highlights stories about local burger joints, such as Salisbury House and Junior’s; the importance of barbecue among diaspora communities; underground perogy production; and the agricultural history of manomin, or wild rice."" - Eva Wasney (Winnipeg Free Press) ""Manitobans hungry to learn more about the origins of some of our most beloved foods are in for a tasty literary treat."" - Ben Sigurdson, Winnipeg Free Press"

"""Manitobans hungry to learn more about the origins of some of our most beloved foods are in for a tasty literary treat.""--Ben Sigurdson ""Winnipeg Free Press"" ""Over seven chapters and 300 pages, mmm...Manitoba explores everything from colonialism and migration to gender through the lens of food, with interactive elements available through QR codes and recipes. The book highlights stories about local burger joints, such as Salisbury House and Junior's; the importance of barbecue among diaspora communities; underground perogy production; and the agricultural history of manomin, or wild rice."" --Eva Wasney ""Winnipeg Free Press"""

Author Information

Kimberley Moore is Adjunct Professor and Programming and Collections Specialist at the University of Winnipeg Oral History Centre. She holds a Master of Arts in History from Concordia University. She teaches workshops in oral history and related technologies, assists in ongoing oral history projects, and manages the Oral History Centre’s archival collections. Janis Thiessen is Professor of History at the University of Winnipeg, and the author of Snacks: A Canadian Food History (among other books). One of her favourite Manitoba foods is the cheese dog at VJ’s Drive-Inn.

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