Food & beverage technology books

12027 books were found.

Nanotechnology in the Beverage Industry: Fundamentals and Applications

Nanotechnology in the Beverage Industry: Fundamentals...
Author: Abdeltif Amrane (Professor, University of Rennes 1, Institute of Chemical Sciences of Rennes, Rennes, France.) , Susai Rajendran (Research Director, Professor of Chemistry St. Antony’s College of Arts and Sciences For Women, India) ISBN: 9780128199411 Format: Paperback	$580.80
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Developing Sustainable Food Systems, Policies, and Securities

Developing Sustainable Food Systems, Policies, and Securities...
Author: Abiodun Elijah Obayelu , Oluwakemi Adeola Obayelu ISBN: 9781799826002 Format: Paperback	$435.60
Explores the nature, extent, and causes of nutrition problems across the world, as well as the role that agricultural... Read More >>

Pathology: Oxidative Stress and Dietary Antioxidants

Pathology: Oxidative Stress and Dietary Antioxidants...
Author: Victor R. Preedy (Emeritus Professor, King's College London; Professor, King's College Hospital, London, UK) ISBN: 9780128159729 Format: Paperback	$462.00
ehensive Review for Board Preparation, Certificati ehensive Review for Board Preparation, Certificati Read More >>

Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation (Soy Sauce, Miso, Sake, Mirin, Amazake, Charcuterie)

Koji Alchemy: Rediscovering the Magic of Mold-Based...
Author: Jeremy Umansky , Rich Shih ISBN: 9781603588683 Format: Hardback	$92.27
Koji Alchemy is the first book devoted to processes, concepts, and recipes for fermenting foods with koji, the microbe... Read More >>

Upcycling Legume Water: from wastewater to food ingredients

Upcycling Legume Water: from wastewater to food ingredients...
Author: Luca Serventi ISBN: 9783030424671 Format: Hardback	$290.37
Recycling Legume Wastewater Into Food Ingredients presents a sustainable solution to this increasing demand for... Read More >>

Food Safety and Quality Systems in Developing Countries: Volume III: Technical and Market Considerations

Food Safety and Quality Systems in Developing Countries:...
Author: André Gordon (Managing Director, Technological Solutions Limited, Jamaica) ISBN: 9780128142721 Format: Hardback	$263.87
Food Safety and Quality Systems in Developing Countries: Volume III: Technical and Market Considerations is a practical... Read More >>

Science and Technology of Fibers in Food Systems

Science and Technology of Fibers in Food Systems
Author: Jorge Welti-Chanes , Sergio O. Serna-Saldívar ISBN: 9783030386535 Format: Hardback	$290.37
This text provides comprehensive coverage of fibers used in food formulations, starting with the understanding of... Read More >>

Nuts and Seeds in Health and Disease Prevention

Nuts and Seeds in Health and Disease Prevention
Author: Victor R. Preedy (Emeritus Professor, King's College London; Professor, King's College Hospital, London, UK) , Ronald Ross Watson (Professor, Mel and Enid Zuckerman College of Public Health and School of Medicine, Arizona Health Sciences Center, University of Arizona, Tucson, AZ, USA) ISBN: 9780128185537 Format: Paperback	$305.33
The use of nuts and seeds to improve Human nutritional status has proven successful for a variety of conditions... Read More >>

Functional Foods and Biotechnology: Biotransformation and Analysis of Functional Foods and Ingredients

Functional Foods and Biotechnology: Biotransformation...
Author: Kalidas Shetty , Dipayan Sarkar ISBN: 9780367429218 Format: Hardback	$378.00
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Bombas de Grasa: ¡60 deliciosas recetas de bombas de grasa que en definitiva tendrás que probar! (Fat Bombs Spanish Edition)

Bombas de Grasa: ¡60 deliciosas recetas de bombas de...
Author: Mark Evans ISBN: 9781951754761 Format: Hardback	$78.41
Le sorprendería saber que perder peso no se trata de privarse de la comida que le gusta comer, o de tomar pastillas... Read More >>

Dairy Processing: Advanced Research to Applications

Dairy Processing: Advanced Research to Applications...
Author: Jagrani Minj , Aparna Sudhakaran V ISBN: 9789811526077 Format: Hardback	$527.97
This book focuses on advanced research and technologies in dairy processing, one of the most important branches... Read More >>

Processing of Foods and Biomass Feedstocks by Pulsed Electric Energy

Processing of Foods and Biomass Feedstocks by Pulsed...
Author: Eugene Vorobiev , Nikolai Lebovka ISBN: 9783030409166 Format: Hardback	$290.37
This book presents a comprehensive range of research on pulsed electric energy used in food processing, including... Read More >>

Drug Residues in Foods: Pharmacology: Food Safety, and Analysis

Drug Residues in Foods: Pharmacology: Food Safety, and...
Author: Dimitrios J. Fletouris ISBN: 9780367397920 Format: Paperback	$135.00
""Offers unique data on the physiochemical properties, functions and metabolism, toxicological and pharmacological... Read More >>

Milk and Dairy Foods: Their Functionality in Human Health and Disease

Milk and Dairy Foods: Their Functionality in Human Health...
Author: Ian Givens (Professor of Food Chain Nutrition and Director, Institute for Food, Nutrition and Health, University of Reading, UK) , Ian Givens (Professor of Food Chain Nutrition and Director, Institute for Food, Nutrition and Health, University of Reading, UK) ISBN: 9780128156032 Format: Paperback	$528.00
Milk and Dairy Foods: Their Functionality in Human Health and Disease addresses issues at key life stages, presenting... Read More >>

Barley: Properties, Functionality and Applications

Barley: Properties, Functionality and Applications
Author: Sneh Punia ISBN: 9780367819934 Format: Paperback	$399.00
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The Immigrant-Food Nexus: Borders, Labor, and Identity in North America

The Immigrant-Food Nexus: Borders, Labor, and Identity...
Author: Julian Agyeman (Associate Professor, Tufts University) , Sydney Giacalone (Program Associate at The Philanthropic Initiative) ISBN: 9780262538411 Format: Paperback	$110.00
The intersection of food and immigration in North America, from the macroscale of national policy to the microscale... Read More >>

Diabetes: Oxidative Stress and Dietary Antioxidants

Diabetes: Oxidative Stress and Dietary Antioxidants...
Author: Victor R. Preedy (Emeritus Professor, King's College London; Professor, King's College Hospital, London, UK) ISBN: 9780128157763 Format: Paperback	$462.00
eriences in North America and Europe eriences in North America and Europe Read More >>

Barley: Properties, Functionality and Applications

Barley: Properties, Functionality and Applications
Author: Sneh Punia ISBN: 9780367462802 Format: Hardback	$378.00
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Functional Foods and Biotechnology, Two Volume Set

Functional Foods and Biotechnology, Two Volume Set
Author: Kalidas Shetty (North Dakota State University, USA) , Dipayan Sarkar (North Dakota State University, USA) ISBN: 9780367426361 Format: Mixed media product	$357.00
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Climate Change and Food Security with Emphasis on Wheat

Climate Change and Food Security with Emphasis on Wheat...
Author: Munir Ozturk (Professor / Researcher, Ege University, Bornova Izmir, Turkey) , Alvina Gul, Ph.D. (Associate Professor, National University of Sciences and Technology (NUST), Islamabad, Pakistan) ISBN: 9780128195277 Format: Paperback	$528.00
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Wine Science: Principles and Applications

Wine Science: Principles and Applications
Author: Ronald S. Jackson, PhD (Brock University, Cool Climate Oenology and Viticulture Institute) ISBN: 9780128161180 Format: Hardback	$462.00
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A Comprehensive Guide to Processed Foods

A Comprehensive Guide to Processed Foods
Author: Olaniyi Lasekan ISBN: 9781536173086 Format: Hardback	$527.82
This book provides a comprehensive guide to a range of food processing methods that are relevant to food scientists... Read More >>

Goat Milk Chemistry and Its Product Manufacturing Technology

Goat Milk Chemistry and Its Product Manufacturing Technology...
Author: Mingruo Guo ISBN: 9781536172997 Format: Hardback	$367.40
Goats are one of the most adaptable farm animals in the world andthere are about 210 million dairy goats worldwide.... Read More >>

Bailey's Industrial Oil and Fat Products, 7 Volume Set

Bailey's Industrial Oil and Fat Products, 7 Volume Set...
Author: Fereidoon Shahidi (Memorial University of Newfoundland) ISBN: 9781119257882 Format: Hardback	$3367.95
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Agricultural Research for Sustainable Food Systems in Sri Lanka: Volume 1: A Historical Perspective

Agricultural Research for Sustainable Food Systems in...
Author: Buddhi Marambe , Jeevika Weerahewa ISBN: 9789811521515 Format: Hardback	$448.77
A food system comprises the entire range of actors and interlinked activities related to food production, processing,... Read More >>

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