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The books in this series each feature 200 recipes that use readily accessible ingredients and feature techniques... Read More >>
""Enables you to bring the style, fun, and flavors of summer to your table all year long.""—Tom Colicchio, judge... Read More >>
Salmon Patties and Rosehip Pie Cookbook presents over sixty recipes that are simple to prepare and delicious, and... Read More >>
The bestselling mother-daughter duo offers delicious homespun summertime recipes from their little island to kitchens... Read More >>
100+ recipes, photos, and memories from a Martha's Vineyard landmark The Home Port embodies summertime on Martha's... Read More >>
Reveals the little-known history of the herring Read More >>
Featuring beautiful images, and many classic and contemporary recipes, Lobster: A Global History is the first book... Read More >>
A collection of salmon and dessert recipies from Alaska cook LaDonna Gundersen, photographs provided by Ole Gundersen.... Read More >>
These fully illustrated easy to use books provide you recipes from the best Indian chefs. With recipes reflecting... Read More >>
Featuring three hundred recipes inspired by world cooking traditions, provides information on seafood, shellfish,... Read More >>
A collection of recipes showcasing the incredible versatility of the tender yet meaty scallop. Suitable for seafood... Read More >>
"""Contains everything you need to know in order to choose, prepare, cook, and enjoy seafood of all kinds""--Dust... Read More >>
In ""Wild Alaskan Seafood, "" twenty-five of America's finest chefs--among them five James Beard award winners:... Read More >>
Ocean Wise is a nation-wide conservation program, created by the Vancouver Aquarium to educate restaurants and consumers... Read More >>
Seafood Favorites of the Lowcountry is a collection of recipes taken from Taste of the Lowcountry cooking classes... Read More >>
From light meals and quick lunches, pasta, rice and noodle dishes as well food to share, there is a recipe for every... Read More >>
The masters featured in The Fishmonger's Apprentice teach old-world, classic skills to the modern food enthusiast.... Read More >>
The straightforward approach and accessible recipes in this cookbook put the fun back into fish. Read More >>