Food & society books

5060 books were found.

Farm: The Making of a Climate Activist

Farm: The Making of a Climate Activist

Author: Nicola Harvey
ISBN: 9781957363462
Format: Paperback
$52.80

"""More than a memoir, Farm is a call to arms for farmers to do better, for people to understand food systems better,...  Read More >>

Small Fires: An Epic in the Kitchen

Small Fires: An Epic in the Kitchen

Author: Rebecca May Johnson
ISBN: 9781911590491
Format: Paperback
$22.99

New in paperback: Small Fires is the thrillingly original book that is shaking up the food writing scene and challenging...  Read More >>

Dinner in Rome: A History of the World in One Meal

Dinner in Rome: A History of the World in One Meal

Author: Andreas Viestad
ISBN: 9781789147827
Format: Paperback
$28.44

A culinary exploration of Rome, which expands to take in global civilization.  Read More >>

Diverting the Gila: The Pima Indians and the Florence-Casa Grande Project, 1916-1928

Diverting the Gila: The Pima Indians and the Florence-Casa...

Author: David H. DeJong
ISBN: 9780816553259
Format: Paperback
$92.40

Water was as vital to newcomers to Arizona’s Florence and Casa Grande valleys as it had always been to the Pima...  Read More >>

Brunches and other events to have at home

Brunches and other events to have at home

Author: Joanne Ferguson
ISBN: 9781800745339
Format: Paperback
$23.26

Hosting a large party or dinner at your home can seem to be a challenging task, especially when it's your first...  Read More >>

Invitation to a Banquet: The Story of Chinese Food

Invitation to a Banquet: The Story of Chinese Food

Author: Fuchsia Dunlop
ISBN: 9780241516980
Format: Hardback
$55.00

"An NPR 2023 ""Books We Love"" Pick • A Food & Wine Best Food of 2023 • A Financial Times Best Food and Drink Book...  Read More >>

The Meth Lunches: Food and Longing in an American City

The Meth Lunches: Food and Longing in an American City...

Author: Kim Foster ,  Sara Sheckells
ISBN: 9798212948562
Format: Audio
$124.05

Food is a conduit for connection; we envision smiling families gathered around a table--eating, happy, content....  Read More >>

The Meth Lunches: Food and Longing in an American City

The Meth Lunches: Food and Longing in an American City...

Author: Kim Foster ,  Sara Sheckells
ISBN: 9798212948579
Format: Audio
$110.85

Food is a conduit for connection; we envision smiling families gathered around a table--eating, happy, content....  Read More >>

In Thought, Word, and Seed: Reckonings from a Midwest Farm

In Thought, Word, and Seed: Reckonings from a Midwest...

Author: Tiffany Eberle Kriner ,  Thomas Gardner
ISBN: 9780802882905
Format: Paperback
$52.77

"In this brilliantly crafted essay collection, Tiffany Eberle Kriner weaves together literary criticism, nature...  Read More >>

A Philosophy of Recipes: Making, Experiencing, and Valuing

A Philosophy of Recipes: Making, Experiencing, and Valuing...

Author: Andrea Borghini (University of Milan, Italy) ,  Patrik Engisch (University of Luzern, Switzerland)
ISBN: 9781350270336
Format: Paperback
$59.99

This volume addresses the nature and identity of recipes from a cross-disciplinary perspective. Contributors study...  Read More >>

T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel

T&T Clark Handbook of Food in the Hebrew Bible and Ancient...

Author: Dr Janling Fu (Harvard University, USA) ,  Professor Cynthia Shafer-Elliott (Baylor University, USA)
ISBN: 9780567702913
Format: Paperback
$79.99

"""A comprehensive overview of food, food production, and food and culture in the Hebrew Bible/Old Testament and...  Read More >>

The Ark of Taste: Delicious and Distinctive Foods That Define the United States

The Ark of Taste: Delicious and Distinctive Foods That...

Author: David S Shields ,  Giselle K Lord
ISBN: 9780316477321
Format: Hardback
$59.99

Explore and enjoy the heritage foods that give the United States its culinary identity, from heirloom tomatoes to...  Read More >>

Changing Meat Cultures: Food Practices, Global Capitalism, and the Consumption of Animals

Changing Meat Cultures: Food Practices, Global Capitalism,...

Author: Arve Hansen ,  Karen Lykke Syse
ISBN: 9781538164273
Format: Paperback
$70.99

Industrialization has made the meat supply chain quick, global and to all intents, invisible. But, as this searching...  Read More >>

The Meth Lunches Lib/E: Food and Longing in an American City

The Meth Lunches Lib/E: Food and Longing in an American...

Author: Kim Foster ,  Sara Sheckells
ISBN: 9798212948555
Format: Audio
$190.05

Food is a conduit for connection; we envision smiling families gathered around a table--eating, happy, content....  Read More >>

The Little Book of Marmalade

The Little Book of Marmalade

Author: Lucy Deedes
ISBN: 9780008622381
Format: Paperback
$24.99

A perfect guide to making marmalade from the award-winning Lucy Deedes.  Read More >>

Food Matters: Biopsychosocial Perspectives

Food Matters: Biopsychosocial Perspectives

Author: Salman Akhtar ,  Nina Savelle-Rocklin
ISBN: 9781800132023
Format: Paperback
$75.01

Food matters because food is essential to sustain life, and food matters are complex and wide-ranging, encompassing...  Read More >>

The Lost Flock [Us Edition]: Rare Wool, Wild Isles and One Woman's Journey to Save Scotland's Original Sheep

The Lost Flock [Us Edition]: Rare Wool, Wild Isles and...

Author: Jane Cooper
ISBN: 9781915294395
Format: Paperback
$58.08

"""A windswept love letter""--Cal Flyn, author of Islands of Abandonment From Viking times to pastoral Highland...  Read More >>

Food Cultures and Geographical Indications in Norway

Food Cultures and Geographical Indications in Norway...

Author: Atle Wehn Hegnes
ISBN: 9780367697297
Format: Hardback
$105.00

 Read More >>

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food...

Author: Matthew Robinson
ISBN: 9781032280455
Format: Paperback
$77.99

This book addresses the various forms of deviance and criminality found within the conventional food system.  Read More >>

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food...

Author: Matthew Robinson
ISBN: 9781032283531
Format: Hardback
$284.00

This book addresses the various forms of deviance and criminality found within the conventional food system.  Read More >>

The Healing Harvest: Organic Farming 101

The Healing Harvest: Organic Farming 101

Author: Dave Njogu
ISBN: 9798223606239
Format: Paperback
$47.49

"THE HEALING HARVEST: ORGANIC FARMING 101 In ""The Healing Harvest,"" embark on a journey that merges the timeless...  Read More >>

The Seed Detective: Uncovering the Secret Histories of Remarkable Vegetables

The Seed Detective: Uncovering the Secret Histories...

Author: Adam Alexander ,  Prof. Tim Lang
ISBN: 9781915294241
Format: Paperback
$33.61

Meet the Indiana Jones of vegetables, and join him on his quest to save our heritage produce.  Read More >>

The Japanese Restaurant: Tasting the New Exotic in Australia

The Japanese Restaurant: Tasting the New Exotic in Australia...

Author: Iori Hamada
ISBN: 9781032423685
Format: Hardback
$284.00

This book explores the growth and operations of the Japanese restaurant in Australia since the early 2000s from...  Read More >>

Increased Farmer Income, Improved Nutritional Security, and More Sustainable Food and Farm Systems in India by 2030

Increased Farmer Income, Improved Nutritional Security,...

Author: Ramesh Chand
ISBN: 9781088253854
Format: Paperback
$92.37

 Read More >>

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