Food & society books

On a fragile planet with spreading food insecurity, food waste is a political and ethical problem. In this book,...  Read More >>

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Investigating climate-controlled agriculture and alternatives to animal proteins, John Wilkinson shows that trade...  Read More >>

A world history of citrus, from the art of antiquity to the science of the modern era.  Read More >>

Showcases the wonderful world of honey from hive to jar. A beautifully illustrated global survey of the flavor...  Read More >>

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In the spirit of investigative journalism by Patrick Radden Keefe, Matthew Desmond and Beth Macy, an award-winning...  Read More >>

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A cultural history of the nation's favourite snack  Read More >>

An exploration of how we grow, make, buy and eat our food around the world, which proposes the principles for a...  Read More >>

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""From humble biblical origins to virulently antisemitic medieval images of the Judensau to modern debates about...  Read More >>

In the first book of its kind, Farm-Raised Kids offers essential parenting advice and practical strategies for engaging...  Read More >>

The first instalment of Rebel Takes, On the Future of Food explores global legacies of ownership of and access to...  Read More >>

The fascinating history of the people, the ideas and the dishes that have fed - and starved - the nation, by the...  Read More >>

A feast for the senses: an illustrated cookbook inspired by classic and contemporary Gothic texts.  Read More >>

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A radical and urgent new approach to how we can solve the problems of hunger and poverty in the US.  Read More >>

Coming Back to Earth: Essays on the Church, Climate Change, Cities, Agriculture and Eating is a thought-provoking...  Read More >>

A full-bodied celebration of Birmingham's iconic dish-its origins, its influence, its enduring popularity and its...  Read More >>

Essays in this volume cover pertinent topics such as the history, structure, and trends in the factory farming industry;...  Read More >>

Virginia Trioli knows that the enduring joy of life is often found not in the big moments but in the small. When...  Read More >>

This book charts the history of gin from its arrival in England in the sixteenth century to the present day. This...  Read More >>

Culinary Man and the Kitchen Brigade offers an exploration of the field of normative subjectivity circulated within...  Read More >>