How the World Eats: A Global Food Philosophy
Author:   Julian Baggini
Publisher:   Granta Books
ISBN:  

9781803510941


Pages:   464
Publication Date:   10 October 2024
Format:   Paperback
Availability:   Available To Order   Availability explained
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How the World Eats: A Global Food Philosophy


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Author:   Julian Baggini
Publisher:   Granta Books
Imprint:   Granta Books
ISBN:  

9781803510941


ISBN 10:   1803510943
Pages:   464
Publication Date:   10 October 2024
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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JULIAN BAGGINI's books include the Sunday Times bestselling How the World Thinks; How to Think Like a Philosopher; The Virtues of the Table; and the bestselling The Pig That Wants to be Eaten, all published by Granta Books. He is the Academic Director of the Royal Institute of Philosophy and is a member of the Food Ethics Council. He has written for the Guardian, the TLS, the Financial Times and Prospect, among others, and for magazines, academic journals and think tanks. His website is microphilosophy.net.

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