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287 books were found.
Discusses the macronutrients and several micronutrients in relation to nearly two dozen crops/crop groups including:... Read More >>
This book is intended for development workers who are interested in the contribution that cereal banks can make... Read More >>
Contains reviews on the relationship between mould growth in grain and its effects as well as the accumulation of... Read More >>
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Examines in detail the technology of harvesting and processing the grain, the important place of wild rice in Ojibway... Read More >>
This book contains 33 papers, presented at the meeting ""Integrated Crop protection in Cereals"", on recent developments... Read More >>
Cereal and Cereal Products provides information on the nutrient composition of 360 cereal-based foods now consumed... Read More >>