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5304 books were found.
The perfect notebook! Use it as a diary, journal, notebook, makes a great gift! 6x9 inches, perfect size.... Read More >>
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A comprehensive guide to understanding wine across the world today, explaining how recent changes in the global... Read More >>
An illustrated glovebox essential, this resource explores the fundamentals of a well-fed road trip through the American... Read More >>
The first comprehensive history in English of the food of Spain. Read More >>
Un beau carnet de note pour ecrire tous vos projets, vos recettes, vos listes de choses a faire ou autres. Il... Read More >>
This enlightening collection of essays from expert scholars examines the idea of food nomadism and food nomads.... Read More >>
Straight talk from up on the farm Raised on a small dairy farm in the Driftless Area in the mid-twentieth century,... Read More >>
In 1979, Dan Morgan, a journalist with the Washington Post, wrote Merchants of Grain, a definitive history of the... Read More >>
This book provides an approachable introduction to food labels. While aimed primarily at teens and young adults,... Read More >>
It's 1992 in Newfoundland and Labrador and the cod moratorium has put some thirty thousand fishers out of work.... Read More >>
Just the Tonic is an accessible yet informative history of tonic water: its connections to the major disease malaria,... Read More >>