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Discusses novel and emerging cooling and heating technologies, processes, and systems for food preservation, as... Read More >>
An award-winning food writer takes us on a global tour of what the world eats--and shows us how we can change it... Read More >>
Use this foraging diary and log to help you track, note and remember all your best finds, harvests and edibles!... Read More >>
Explores methods for reducing waste and cutting food loss in order to help the environment and support local communities,... Read More >>
A comprehensive and up-to-date analysis on the economics of chocolate written by global experts. It covers the history... Read More >>
This research was conducted by the National Association of Concessionaires (NAC) during the first quarter of 2018.... Read More >>
This is a simple Phone Call Log Book for tracking voice mails and messages. So you wouldn't miss important messages.... Read More >>
Lined 6x9 journal with 108 blank pages. This is the perfect and inexpensive birthday, Anniversary, appreciation,... Read More >>
Ein kleines Notizbuch, perfekt zum Dokumentieren, ob Notizen, Skizzen, Adressen, Bewertungen, Planungen, Ideen usw.... Read More >>
The growing food industry is currently employing a large number of microbial products. Microbial products are of... Read More >>
Lined 6x9 journal with 108 blank pages. This is the perfect and inexpensive birthday, Anniversary, appreciation... Read More >>
Do you work as a slaughterer? This 6 x 9 inches blank lined paper notebook with 100 pages is designed for you and... Read More >>