Cooking with fish & seafood books

Award-winning author Evie Hansen presents a cookbook that emphasizes the importance of omega-3 for heart health,...  Read More >>

Delicious Recipes for all types of fish! This book brings together two bamily hobbies -- fishing and cooking! Recipes...  Read More >>

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Paula Deens baby brother bursts out on his own in a big way with...  Read More >>

Highlighting the pleasure of cooking seafood, this book of recipes bestows a certain confidence in its handling...  Read More >>

More than 100 delicious seafood recipes for everything from oysters to swordfish are paired up with vintage seafaring...  Read More >>

Many people find the variety and number of different kinds of fish and shellfish is overwhelming. Part of Quirk's...  Read More >>

From an all-American clambake to spicy Chinese crab in black bean sauce, this beautiful volume offers a wealth of...  Read More >>

Designed for the busy home cook, Food Made Fast is the latest collectible series from Williams-Sonoma. Using a straightforward...  Read More >>

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From the quintessential clambake to beach plum jam, each of these 100 recipes celebrates this unforgettably beautiful...  Read More >>

Focusing on British fish, feathered game and poultry, this collection of witty observations and descriptions is...  Read More >>

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Cooking Freshwater Fish features more than 50 contemporary approaches to classic fish recipes from nationally recognized...  Read More >>

From a widely acclaimed Japanese food authority comes the most comprehensive book to date on the delectable subject...  Read More >>

From the New York Times bestselling author of Salt and Cod comes a fascinating history of the oyster's influence...  Read More >>

Includes more than 20 recipes that demonstrate how easy it is to cook the best, freshest fish. This book celebrates...  Read More >>

"More than 80 stunning fish and seafood recipes from the creative force behind ""The Cinnamon Club."""  Read More >>

Fish and seafood are a healthy, versatile and delicious choice, and to prove that cooking with these ingredients...  Read More >>

Maine offers some of the country's best raw materials for rustic, hearty cuisine. Dojny's love for the local produce...  Read More >>

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Containing more than 250 recipes, this book is divided by type of fish - flat and small fish; big, sturdy fish;...  Read More >>

Illustrated in colour with recipes from member establishments, this is a guide to Scotland's official seafood trail....  Read More >>

Where do you get the best crab cakes? Ask one hundred different people and you'll likely get one hundred different...  Read More >>