Food & society books

5300 books were found.

Proteins, Pathologies and Politics: Dietary Innovation and Disease from the Nineteenth Century

Proteins, Pathologies and Politics: Dietary Innovation...
Author: Professor David Gentilcore , Dr Matthew Smith ISBN: 9781350170209 Format: Paperback	$66.99
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Italian Food Activism in Urban Sardinia: Place, Taste, and Community

Italian Food Activism in Urban Sardinia: Place, Taste,...
Author: Prof Carole Counihan ISBN: 9781350170070 Format: Paperback	$66.99
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We Are the Weather: Saving the Planet Begins at Breakfast

We Are the Weather: Saving the Planet Begins at Breakfast...
Author: Jonathan Safran Foer ISBN: 9781250757975 Format: Paperback	$50.16
Examining the central dilemma of our time in a surprising, creative, and urgent new way, the author asserts that... Read More >>

Feasting Wild: In Search of the Last Untamed Food

Feasting Wild: In Search of the Last Untamed Food
Author: Gina Rae La Cerva ISBN: 9781771645331 Format: Hardback	$39.99
A writer and anthropologist searches for wild foods - and reveals what we lose in a world where wildness itself... Read More >>

Feeding the People: The Politics of the Potato

Feeding the People: The Politics of the Potato
Author: Rebecca Earle (University of Warwick) ISBN: 9781108484060 Format: Hardback	$51.72
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Canadian Agriculture in the 21st Century: Change and Challenge

Canadian Agriculture in the 21st Century: Change and...
Author: Dr Marvin S Anderson ISBN: 9781525554858 Format: Paperback	$99.59
The Canadian Farming Community is facing numerous ongoing challenges, including rapidly changing technologies, the... Read More >>

Canadian Agriculture in the 21st Century: Change and Challenge

Canadian Agriculture in the 21st Century: Change and...
Author: Dr Marvin S Anderson ISBN: 9781525554841 Format: Hardback	$116.41
The Canadian Farming Community is facing numerous ongoing challenges, including rapidly changing technologies, the... Read More >>

Outil d'evaluation des systemes de controle des aliments Box-set

Outil d'evaluation des systemes de controle des aliments...
Author: Food and Agriculture Organization of the United Nations ISBN: 9789251322598 Format: Paperback	$229.90
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La Herramienta de evaluacion del sistema de control de alimentos de la FAO / OMS Box-set

La Herramienta de evaluacion del sistema de control...
Author: Food and Agriculture Organization of the United Nations ISBN: 9789251319215 Format: Paperback	$229.90
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Food control system assessment tool-box set

Food control system assessment tool-box set
Author: Food and Agriculture Organization , World Health Organization ISBN: 9789251316245 Format: Paperback	$229.90
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Nutrition and livestock: technical guidance to harness the potential of livestock for improved nutrition of vulnerable populations in programme planning

Nutrition and livestock: technical guidance to harness...
Author: Food and Agriculture Organization ISBN: 9789251320532 Format: Paperback	$61.60
Summarises some of the current thinking on how livestock and animal-source foods can address the nutritional needs... Read More >>

Burn the Ice: The American Culinary Revolution and Its End

Burn the Ice: The American Culinary Revolution and Its...
Author: Kevin Alexander ISBN: 9780525558040 Format: Paperback	$47.52
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Why We Love Dogs, Eat Pigs, and Wear Cows Lib/E: An Introduction to Carnism, 10th Anniversary Edition

Why We Love Dogs, Eat Pigs, and Wear Cows Lib/E: An...
Author: Yuval Noah Harari , Yuval Noah Harari ISBN: 9798200201518 Format: Audio	$52.77
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Why We Love Dogs, Eat Pigs, and Wear Cows: An Introduction to Carnism, 10th Anniversary Edition

Why We Love Dogs, Eat Pigs, and Wear Cows: An Introduction...
Author: Yuval Noah Harari , Yuval Noah Harari ISBN: 9798200201532 Format: Audio	$52.77
An Introduction to Carnism Why We Love Dogs, Eat Pigs, and Wear Cows offers an absorbing look at what social psychologist... Read More >>

Why We Love Dogs, Eat Pigs, and Wear Cows: An Introduction to Carnism, 10th Anniversary Edition

Why We Love Dogs, Eat Pigs, and Wear Cows: An Introduction...
Author: Yuval Noah Harari , Yuval Noah Harari ISBN: 9798200201525 Format: Audio	$52.77
An Introduction to Carnism Why We Love Dogs, Eat Pigs, and Wear Cows offers an absorbing look at what social psychologist... Read More >>

A Dark History of Tea

A Dark History of Tea
Author: Seren Charrington Hollins ISBN: 9781526761606 Format: Hardback	$59.99
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Quality Agriculture: Conversations about Regenerative Agronomy with Innovative Scientists and Growers

Quality Agriculture: Conversations about Regenerative...
Author: John Kempf ISBN: 9781734844504 Format: Paperback	$65.97
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Why We Eat Food

Why We Eat Food
Author: Tara Scully ISBN: 9781792422720 Format: Paperback	$188.10
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A Profound Guide to Plant Propagation: The Art and Science to Make More Houseplants, Vegetables and Flowers.

A Profound Guide to Plant Propagation: The Art and Science...
Author: Lisa H Gregory Ph D ISBN: 9798664862294 Format: Paperback	$31.65
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Hungry: Avocado Toast, Instagram Influencers, and Our Search for Connection and Meaning

Hungry: Avocado Toast, Instagram Influencers, and Our...
Author: Eve Turow-Paul , Eve Turow-Paul ISBN: 9781948836975 Format: Hardback	$39.99
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Place-based Learning for the Plate: Hunting, Foraging and Fishing for Food

Place-based Learning for the Plate: Hunting, Foraging...
Author: Joel B. Pontius , Michael P. Mueller ISBN: 9783030428136 Format: Hardback	$290.37
This volume will bring lively discussion to courses on place-based learning, food studies, environmental education,... Read More >>

The Forager's Calendar: A Seasonal Guide to Nature’s Wild Harvests

The Forager's Calendar: A Seasonal Guide to Nature’s...
Author: John Wright ISBN: 9781781256220 Format: Paperback	$32.99
A beautiful bible for every outdoors lover. Read More >>

Food Rules

Food Rules
Author: Michael Pollan ISBN: 9786047779642 Format: Hardback	$115.63
This handbook provides a set of easy-to-remember principles to help us consume food more intelligently. Each principle... Read More >>

Food Identities at Home and on the Move: Explorations at the Intersection of Food, Belonging and Dwelling

Food Identities at Home and on the Move: Explorations...
Author: Raul Matta , Charles-Edouard de Suremain ISBN: 9781350122314 Format: Hardback	$242.00
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Handbook of Eating and Drinking: Interdisciplinary Perspectives

Handbook of Eating and Drinking: Interdisciplinary Perspectives...
Author: Herbert L. Meiselman ISBN: 9783030145033 Format: Hardback	$2639.97
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