Food & society books

5200 books were found.

Inscrutable Eating: Asian Appetites and the Rhetorics of Racial Consumption

Inscrutable Eating: Asian Appetites and the Rhetorics...
Author: Jennifer Lin Lemesurier ISBN: 9780814215371 Format: Hardback	$263.87
Investigates how the rhetorical framing of cultural food and eating practices underpins our understanding of race... Read More >>

Undernutrition in India: Causes, Consequences and Policy Measures

Undernutrition in India: Causes, Consequences and Policy...
Author: Aparajita Chattopadhyay , Akancha Singh ISBN: 9789811981814 Format: Hardback	$284.60
It addresses SDG 2, namely “end hunger, achieve food security and improved nutrition, and promote sustainable agriculture.”... Read More >>

The Bloomsbury Handbook of Indian Cuisine

The Bloomsbury Handbook of Indian Cuisine
Author: Colleen Taylor Sen , Sourish Bhattacharyya ISBN: 9781350128637 Format: Hardback	$260.00
This reference work covers the cuisine and foodways of India in all their diversity and complexity, including regions,... Read More >>

The Bloomsbury Handbook of Food and Material Cultures

The Bloomsbury Handbook of Food and Material Cultures...
Author: Irina D. Mihalache (University of Toronto, Canada) , Professor Elizabeth Zanoni (Old Dominion University, USA) ISBN: 9781350148307 Format: Hardback	$260.00
Cookbooks. Menus. Ingredients. Dishes. Pots. Kitchens. Markets. Museum exhibitions. These objects, representations,... Read More >>

Health Apps, Genetic Diets and Superfoods: When Biopolitics Meets Neoliberalism

Health Apps, Genetic Diets and Superfoods: When Biopolitics...
Author: Tina Sikka (Newcastle University, UK) ISBN: 9781350202030 Format: Hardback	$170.00
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What's Cooking in the Kremlin: From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork

What's Cooking in the Kremlin: From Rasputin to Putin,...
Author: Witold Szablowski , Andrij Bondar ISBN: 9789664480915 Format: Hardback	$31.70
A high-spirited culinary travel adventure that tells the story of the last hundred years of Russian power through... Read More >>

Once Upon a Time We Ate Animals: The Future of Food

Once Upon a Time We Ate Animals: The Future of Food...
Author: Roanne van Voorst , Scott Emblen-Jarrett ISBN: 9780063005891 Format: Paperback	$29.99
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Grass-Fed Beef for a Post-Pandemic World: How Regenerative Grazing Can Restore Soils and Stabilize the Climate

Grass-Fed Beef for a Post-Pandemic World: How Regenerative...
Author: Ridge Shinn , Lynne Pledger ISBN: 9781645021247 Format: Paperback	$65.87
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Mother Cow, Mother India: A Multispecies Politics of Dairy in India

Mother Cow, Mother India: A Multispecies Politics of...
Author: Yamini Narayanan ISBN: 9781503634374 Format: Paperback	$92.40
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Food, Language, and Society: Communication in Japanese Foodways

Food, Language, and Society: Communication in Japanese...
Author: Natsuko Tsujimura ISBN: 9781498571333 Format: Hardback	$202.00
This book investigates how intricately language, food, and culture interact in Japanese society and culture. Natsuko... Read More >>

Mother Cow, Mother India: A Multispecies Politics of Dairy in India

Mother Cow, Mother India: A Multispecies Politics of...
Author: Yamini Narayanan ISBN: 9781503634367 Format: Hardback	$277.20
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US History in 15 Foods

US History in 15 Foods
Author: Anna Zeide (Oklahoma State University, USA) , Laura A Belmonte (Oklahoma State University USA) ISBN: 9781350211971 Format: Paperback	$39.99
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The Landscapes of Italian Food: Local Development and Healthy Practices

The Landscapes of Italian Food: Local Development and...
Author: Gregory Smith , Gilda Berruti (Federico II University of Naples, Italy) ISBN: 9781032247236 Format: Hardback	$96.99
The book examines contemporary food systems in Italy, paying particular attention to the landscape, innovative local... Read More >>

US History in 15 Foods

US History in 15 Foods
Author: Anna Zeide (Oklahoma State University, USA) , Laura A Belmonte (Oklahoma State University USA) ISBN: 9781350211964 Format: Hardback	$130.00
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Food and Sustainability in the Twenty-First Century: Cross-Disciplinary Perspectives

Food and Sustainability in the Twenty-First Century:...
Author: Paul Collinson , Iain Young ISBN: 9781800739161 Format: Paperback	$72.32
Sustainability is one of the great problems facing food production today. Using cross-disciplinary perspectives... Read More >>

Feeding Anxieties: The Politics of Children's Food in Poland

Feeding Anxieties: The Politics of Children's Food in...
Author: Zofia Boni ISBN: 9781800738713 Format: Hardback	$269.10
Focusing on the underlying politics behind children’s food, this book highlights the variety of social relationships,... Read More >>

From Chinatown to Every Town: How Chinese Immigrants Have Expanded the Restaurant Business in the United States

From Chinatown to Every Town: How Chinese Immigrants...
Author: Zai Liang ISBN: 9780520384972 Format: Paperback	$49.95
From Chinatown to Every Town explores the recent history of Chinese immigration within the United States and the... Read More >>

Making Bourbon: A Geographical History of Distilling in Nineteenth-Century Kentucky

Making Bourbon: A Geographical History of Distilling...
Author: Karl Raitz ISBN: 9780813197012 Format: Paperback	$105.60
Unique interdisciplinary study uncovering the complex history poured into every glass of bourbon. Read More >>

Eating Beside Ourselves: Thresholds of Foods and Bodies

Eating Beside Ourselves: Thresholds of Foods and Bodies...
Author: Heather Paxson ISBN: 9781478019435 Format: Paperback	$68.51
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Imperatives for Improvement of Food Safety in Fruit and Vegetable Value Chains in Viet Nam

Imperatives for Improvement of Food Safety in Fruit...
Author: Asian Development Bank ISBN: 9789292700072 Format: Paperback	$42.90
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How We Eat: The Brave New World of Food and Drink

How We Eat: The Brave New World of Food and Drink
Author: Paco Underhill ISBN: 9781982127114 Format: Paperback	$29.99
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Eating Beside Ourselves: Thresholds of Foods and Bodies

Eating Beside Ourselves: Thresholds of Foods and Bodies...
Author: Heather Paxson ISBN: 9781478016786 Format: Hardback	$263.87
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The COVID-19 Intelligence Failure: Why Warning Was Not Enough

The COVID-19 Intelligence Failure: Why Warning Was Not...
Author: Erik J. Dahl ISBN: 9781647123055 Format: Hardback	$174.00
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On Foraging - Food knowledge and Environmental Imaginaries in the UAE's landscape

On Foraging - Food knowledge and Environmental Imaginaries...
Author: Dima Srouji , Meitha Almazrooei ISBN: 9786148035500 Format: Paperback	$85.00
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Eating Our Way Through the Anthropocene

Eating Our Way Through the Anthropocene
Author: Jessica Fanzo ISBN: 9781647691035 Format: Paperback	$20.99
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