Food & society books

5200 books were found.

Plant Foods of Greece: A Culinary Journey to the Neolithic and Bronze Ages

Plant Foods of Greece: A Culinary Journey to the Neolithic...
Author: Soultana Maria Valamoti ISBN: 9780817321598 Format: Hardback	$131.87
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Food Anthropology in India

Food Anthropology in India
Author: Partho Pratim Seal ISBN: 9780367352707 Format: Hardback	$284.00
This book explores food in India and its evolution from pre-historic times to contemporary food trends while highlighting... Read More >>

Prison Food: Identity, Meaning, Practices, and Symbolism in European Prisons

Prison Food: Identity, Meaning, Practices, and Symbolism...
Author: An-Sofie Vanhouche ISBN: 9783030961275 Format: Paperback	$284.60
The emphasis on Belgian prisons and the discussions on prison foodways situated on a micro and macro level add a... Read More >>

Saying No to a Farm-Free Future: The Case for an Ecological Food System and Against Manufactured Foods

Saying No to a Farm-Free Future: The Case for an Ecological...
Author: ISBN: 9781666646054 Format: Audio	$92.37
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The Little Book of Pasta: A Pocket Guide to Italy’s Favourite Food, Featuring History, Trivia, Recipes and More

The Little Book of Pasta: A Pocket Guide to Italy’s...
Author: Rufus Cavendish ISBN: 9781800078413 Format: Paperback	$17.99
Whether fresh, dried, baked into lasagna or swirled as spaghetti around your fork, pasta is fantastic. From farfalle... Read More >>

The Little Book of Sushi: A Pocket Guide to the Wonderful World of Sushi, Featuring Trivia, Recipes and More

The Little Book of Sushi: A Pocket Guide to the Wonderful...
Author: Rufus Cavendish ISBN: 9781800078406 Format: Paperback	$19.99
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Eating on the Move from the Eighteenth Century to the Present

Eating on the Move from the Eighteenth Century to the...
Author: Rita d’Errico , Stefano Magagnoli ISBN: 9781032356136 Format: Hardback	$305.00
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Love for the Land: Lessons from Farmers Who Persist in Place

Love for the Land: Lessons from Farmers Who Persist...
Author: Brooks Lamb , Walter Dixon ISBN: 9798212955218 Format: Audio	$176.85
A moving exploration of presence and place told through the stories of small-scale farmers who, despite intense... Read More >>

Agriculture Interview Questions and Answers: The Complete Agricultural Handbook

Agriculture Interview Questions and Answers: The Complete...
Author: Chetan Singh ISBN: 9798223027188 Format: Paperback	$49.42
Are you looking to excel in your agricultural career? Do you want to ace your agriculture job interviews? ""Agriculture... Read More >>

Ending Famine in India: A Transnational History of Food Aid and Development, c. 1890-1950

Ending Famine in India: A Transnational History of Food...
Author: Joanna Simonow ISBN: 9789087284046 Format: Hardback	$287.21
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Wine

Wine
Author: Meg Bernhard (Freelance journalist, Freelance journalist, USA) ISBN: 9781501383618 Format: Paperback	$19.99
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The Ration Book Diet

The Ration Book Diet
Author: Mike Brown , Carol Harris ISBN: 9781803993447 Format: Paperback	$42.99
A social history of wartime dining and a collection of over sixty delicious and healthy seasonal recipes with a... Read More >>

Saddleback Wife - Slow Food in Tasmania

Saddleback Wife - Slow Food in Tasmania
Author: Fiona Stocker ISBN: 9780645360639 Format: Paperback	$50.13
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The Global Japanese Restaurant: Mobilities, Imaginaries, and Politics

The Global Japanese Restaurant: Mobilities, Imaginaries,...
Author: James Farrer , David L. Wank ISBN: 9780824895143 Format: Paperback	$73.92
Uses an innovative global perspective and rich ethnographic data on six continents to fashion a comprehensive account... Read More >>

Globalization in a Glass: The Rise of Pilsner Beer through Technology, Taste and Empire

Globalization in a Glass: The Rise of Pilsner Beer through...
Author: Malcolm F. Purinton ISBN: 9781350324374 Format: Hardback	$170.00
The spread of Pilsner beer from its inception in 1842 clearly shows the changes wrought by globalization in an age... Read More >>

Holiday Hunger in the UK: Local Responses to Childhood Food Insecurity

Holiday Hunger in the UK: Local Responses to Childhood...
Author: Michael A. Long (Oklahoma State University, USA) , Margaret Anne Defeyter ISBN: 9781032046655 Format: Paperback	$88.99
This timely and much-needed book focuses on the phenomenon often referred to as ""holiday hunger"" in the United... Read More >>

(In)digestion in Literature and Film: A Transcultural Approach

(In)digestion in Literature and Film: A Transcultural...
Author: Serena J. Rivera , Niki Kiviat ISBN: 9780367499129 Format: Paperback	$88.99
This is a collection of essays representative of diverse geographies, all of which underscore moments of disordered... Read More >>

Interdisciplinary Essays on Cannibalism: Bites Here and There

Interdisciplinary Essays on Cannibalism: Bites Here...
Author: Giulia Champion ISBN: 9780367757342 Format: Paperback	$88.99
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Veganism, Archives, and Animals: Geographies of a Multispecies World

Veganism, Archives, and Animals: Geographies of a Multispecies...
Author: Catherine Oliver ISBN: 9780367692780 Format: Paperback	$88.99
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Routledge Handbook of Sustainable and Regenerative Food Systems

Routledge Handbook of Sustainable and Regenerative Food...
Author: Jessica Duncan (Wageningen University, Netherlands) , Michael Carolan (Colorado State University, USA) ISBN: 9781032570396 Format: Paperback	$101.00
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Dark Gastronomy in Times of Tribulation

Dark Gastronomy in Times of Tribulation
Author: Demet Genceli ISBN: 9798369304389 Format: Paperback	$262.90
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Effective Fishing Master Guide: Fishing techniques and requirements

Effective Fishing Master Guide: Fishing techniques and...
Author: Mary Nicholas Jonah ISBN: 9798396630567 Format: Paperback	$58.08
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The Global Japanese Restaurant: Mobilities, Imaginaries, and Politics

The Global Japanese Restaurant: Mobilities, Imaginaries,...
Author: James Farrer , David L. Wank ISBN: 9780824894269 Format: Hardback	$211.20
Uses an innovative global perspective and rich ethnographic data on six continents to fashion a comprehensive account... Read More >>

How the Other Half Eats: The Untold Story of Food and Inequality in America

How the Other Half Eats: The Untold Story of Food and...
Author: Priya Fielding-Singh ISBN: 9780316427258 Format: Paperback	$29.99
A ""deeply empathetic"" (Publishers Weekly, starred review) and ""eye-opening"" (Kirkus Review ) look at dietary... Read More >>

Regenesis: Feeding the World without Devouring the Planet

Regenesis: Feeding the World without Devouring the Planet...
Author: George Monbiot ISBN: 9780141992990 Format: Paperback	$24.99
"""First published in Great Britain by Allen Lane, an imprint of Penguin Random House UK, 2022.""" Read More >>

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