Food & society books

5308 books were found.

The Town That Food Saved: How One Community Found Vitality in Local Food

The Town That Food Saved: How One Community Found Vitality...

Author: Ben Hewitt ,  Arthur Morey
ISBN: 9781441766564
Format: Audio
$79.07

The captivating story of a small town coming back to life, is narrative nonfiction at its best, full of colorful...  Read More >>

The Town That Food Saved: How One Community Found Vitality in Local Food

The Town That Food Saved: How One Community Found Vitality...

Author: Ben Hewitt ,  Arthur Morey
ISBN: 9781441766557
Format: Audio
$79.07

The captivating story of a small town coming back to life, is narrative nonfiction at its best, full of colorful...  Read More >>

Native American Food Plants

Native American Food Plants

Author: Daniel E Moerman
ISBN: 9781604691894
Format: Hardback
$92.27

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The Town That Food Saved: How One Community Found Vitality in Local Food

The Town That Food Saved: How One Community Found Vitality...

Author: Ben Hewitt ,  Arthur Morey
ISBN: 9781441766540
Format: Audio
$200.64

The captivating story of a small town coming back to life, is narrative nonfiction at its best, full of colorful...  Read More >>

Origins of the Anglo-Saxons

Origins of the Anglo-Saxons

Author: Donald Henson ,  Ann Hagen
ISBN: 9781898281573
Format: Paperback
$49.03

By the 4th century AD Britain was witnessing the break down of Roman identity and by the mid-6th century a number...  Read More >>

History of Christmas Food and Feasts

History of Christmas Food and Feasts

Author: Claire Hopley
ISBN: 9781844680658
Format: Hardback
$132.00

A mouth-watering book which rediscovers classic Christmas stories and their foods. Each chapter covers a century...  Read More >>

Graphisme

Graphisme

Author: Frederic P Miller ,  Agnes F Vandome
ISBN: 9786132910684
Format: Paperback
$161.04

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Sugar: A Bittersweet History

Sugar: A Bittersweet History

Author: Elizabeth Abbott
ISBN: 9780715639757
Format: Paperback
$33.61

The engrossing and provocative investigation into the dark history of the most commonplace of commodities.  Read More >>

American Wasteland

American Wasteland

Author: Jonathan M. Bloom
ISBN: 9780738213644
Format: Hardback
$68.64

The Traffic and Affluenza of food waste: an eye-opening account of our culture of excess and wasteand what we can...  Read More >>

A Plain Cookery Book for the Working Classes

A Plain Cookery Book for the Working Classes

Author: Charles Elme Francatelli
ISBN: 9780752459059
Format: Paperback
$18.09

Plain cookery book for the working classes  Read More >>

Food Rebels, Guerrilla Gardeners, and Smart-Cookin' Mamas: Fighting Back in an Age of Industrial Agriculture

Food Rebels, Guerrilla Gardeners, and Smart-Cookin'...

Author: Mark Winne
ISBN: 9780807047330
Format: Hardback
$59.99

"In an age of uncertainty about how climate change may affect the global food supply, industrial agribusiness promises...  Read More >>

Japanese Foodways, Past and Present

Japanese Foodways, Past and Present

Author: Eric C. Rath ,  Stephanie Assmann
ISBN: 9780252077524
Format: Paperback
$64.99

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Japanese Foodways, Past and Present

Japanese Foodways, Past and Present

Author: Eric C. Rath ,  Stephanie Assmann
ISBN: 9780252035630
Format: Hardback
$271.00

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Feeding the City: From Street Market to Liberal Reform in Salvador, Brazil, 1780-1860

Feeding the City: From Street Market to Liberal Reform...

Author: Richard Graham
ISBN: 9780292722996
Format: Hardback
$158.40

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Feeding the City: From Street Market to Liberal Reform in Salvador, Brazil, 1780–1860

Feeding the City: From Street Market to Liberal Reform...

Author: Richard Graham
ISBN: 9780292723269
Format: Paperback
$56.95

This social and cultural history of the provisioning of Salvador, Brazil, as it moved from colony to independent...  Read More >>

Fresh: A Perishable History

Fresh: A Perishable History

Author: Susanne Freidberg
ISBN: 9780674057227
Format: Paperback
$47.39

That rosy tomato perched on your plate in December is at the end of a great journey—not just over land and sea,...  Read More >>

The Social History of Bourbon

The Social History of Bourbon

Author: Gerald Carson ,  Michael R. Veach
ISBN: 9780813126562
Format: Paperback
$52.67

Gerald Carson explores the impact of the liquor's presence during America's early development, as well as bourbon's...  Read More >>

Sandwich: A Global History

Sandwich: A Global History

Author: Bee Wilson
ISBN: 9781861897718
Format: Hardback
$33.61

The origin of the sandwich can be traced to a very precise historical figure: John Montagu, the Fourth Earl of Sandwich,...  Read More >>

Soup: A Global History

Soup: A Global History

Author: Janet Clarkson
ISBN: 9781861897749
Format: Hardback
$27.99

Soup that it is the only truly universal dish every culture in the world makes soup.  Read More >>

Tea: A Global History

Tea: A Global History

Author: Helen Saberi
ISBN: 9781861897763
Format: Hardback
$27.99

In Tea: A Global History , Helen Saberi explores the rich and fascinating history of tea. She looks at the economic...  Read More >>

Whiskey: A Global History

Whiskey: A Global History

Author: Kevin R. Kosar
ISBN: 9781861897800
Format: Hardback
$27.99

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Town That Food Saved: How One Community Found Vitality in Local Food

Town That Food Saved: How One Community Found Vitality...

Author: Ben Hewitt ,  Arthur Morey
ISBN: 9781441766588
Format: Downloadable audio file
$105.47

Over the past three years, Hardwick, Vermont, a typical hardscrabble farming community of three thousand residents,...  Read More >>

Yuck! the Things People Eat

Yuck! the Things People Eat

Author: Neil Setchfield
ISBN: 9781858945248
Format: Paperback
$44.75

Deep-fried pigeon's head? Smoked Laotian rat? Bulls' testicles? When it comes to extreme global cuisine, photographer...  Read More >>

Scientific Queen Rearing

Scientific Queen Rearing

Author: G M Doolittle
ISBN: 9781914934100
Format: Hardback
$51.75

The queen rearing methods developed by Doolittle and fully explained in this volume are still widely practiced today....  Read More >>

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