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New to the 9th edition, the Laboratory Manual is a valuable tool designed to enhance your lab experience. Lab activities,... Read More >>
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The significance of feasts, feasting and drinking throughout the history of the world is not to be underestimated.... Read More >>
For everyone interested in Japanese cuisine, from those encountering it for the first time to those who have eaten... Read More >>
Este documento relata as diversas formas de auxilio fornecidos pelos governos federal e estadual do Amapa aos agricultores... Read More >>
O ponto referencial desta analise sao os agricultores familiares dos assentamentos rurais induzidos do Estado do... Read More >>
The student workbook is designed to help you practice and retain key chapter content. Included within this resource... Read More >>
The history of rice is currently a vital and innovative field of research attracting serious attention, but no attempt... Read More >>
Historian Henry Dethloff and current department chair Stephen Searcy explore the history of the Biological and Agricultural... Read More >>
Offers a comprehensive guide to the care and husbandry of small animals. This book introduces you to the basics... Read More >>
Sustainability can be defined as everyone doing their part to better the community because that is how lasting sustainability... Read More >>
Food sets the tempo of life in the Bayou State, where people believed in eating locally and seasonally long before... Read More >>
The burgeoning field of drinking studies, often ranging across and between disciplinary boundaries, explores the... Read More >>
With coverage of basic animal science and livestock industry information as well as issues in animal agriculture,... Read More >>
In 2008, a small-scale flour miller from British Columbia's Sunshine Coast created a hand-made bike mill to attract... Read More >>