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This book is designed to show you how to discover your hidden potential and business idea. It contains topics to... Read More >>
The pub is a prominent social institution integral to British identity. This book charts the social historical development... Read More >>
Tourism is a swiftly expanding business. Cultural tourism is an upcoming form of tourism which refers to the traveling... Read More >>
As a part of business management, service operations management refers to the study and practice of managing, controlling,... Read More >>
Das Buch beleuchtet aktuelle Herausforderungen des Service Engineerings und zeigt dessen Entwicklung im Kontext... Read More >>
There has been an immense rise in the hotel and restaurant industry which has added to the significance of menu... Read More >>
Hair styling is an important industry that is concerned with the cutting and styling of hair. Exceptional hair care... Read More >>
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This book is the result of the joint efforts of hospitality and tourism academicians of eleven countries in Central... Read More >>
Hotel management is the co-ordination and execution of all the operations of a hotel. Managing a hotel involves... Read More >>
This book provides an overview of current issues and challenges in the fashion industry and an update on data-driven... Read More >>
This book presents a series of studies on the socio-economic impacts of tourism, with a special focus on the determinants... Read More >>
This contributed volume presents the experiences, challenges, trends, and advances in Service Science from Japan’s... Read More >>
As such, it provides a concise, up-to-date reference guide for financial analysts, economists, industry executives,... Read More >>
Options traders rely on a vast array of information concerning probability, risk, strategy components, calculations,... Read More >>
Die stetig steigende Relevanz von Sportsponsoring und die damit einhergehenden Milliarden-Budgets generieren einen... Read More >>
As an essential part of marketing, service marketing deals with the different types of services provided by the... Read More >>
The proper use of a knife is very important in the culinary arts. Uniform cooking of dishes as well as the release... Read More >>
In The Next Course, sustainable foodservice consultant André LaRivière challenges notable chefs and restaurateurs,... Read More >>
Welfare rise, spatial mobility, and global information and communication channels (in particular, social media)... Read More >>
This book provides a survey of the academic research and knowledge on the economics and management of professional... Read More >>
Globalization refers to the expanded movement of goods, services, ideas, etc. to all parts of the globe. The phenomenon... Read More >>
Event management is an emerging business in modern times. It involves the management and co-ordination of a number... Read More >>
The different varieties of desserts include cakes, chocolates, pastries, frozen desserts, custards and puddings.... Read More >>