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This recipe for refrigerator quick mixed pickled vegetables uses carrots, peppers, cauliflower, and cucumber. You... Read More >>
Meals in jar are a great way to put aside whole meals for your food storage. Through the canning or dry vacuuming... Read More >>
Charcuterie is a French term for a branch of cooking devoted to prepared meat products, such as bacon, ham, sausage,... Read More >>
Fermented foods taste amazing and many of them are fabulous for your health! There are so many different kinds of... Read More >>
Your Customers Will Be Very Excited To Use This Amazing Book Read More >>
What you will find in this book? Recipes with Bacon, Pie, Lasagne, Ricotta, Pizza, Italian Food,... Read More >>
Buy It Now and let your Customers get addicted to this amazing book! 55% OFF for BOOKSTORES! Read More >>
Add more salads into your weekly meals and make these delicious mason jar salads for the entire week in just a matter... Read More >>
The book provides good general information about canning and dehydration for preserving foods while also covering... Read More >>
Jerky is a protein-rich snack that can be eaten on the go, doesn't go bad, and when homemade, tastes absolutely... Read More >>
Do you love zucchini? This zucchini cookbook was written to help you to cook easy and healthy zucchini recipes.... Read More >>
Adding syrup to canned fruit helps to retain its flavor, color, and shape. It does not prevent the spoilage of these... Read More >>
Dehydrating fruit is one of the most ancient ways to preserve food, having been discovered thousands of years ago.... Read More >>
Storing food can be a major challenge for any family or individual who wants to increase the amount of food available... Read More >>